Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables.

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ChairMan[_3_]

28-05-2012 01:57 PM
by Ed Pawlowski Go to last post
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Zz Yzx

27-05-2012 06:21 PM
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Zz Yzx

26-05-2012 05:22 PM
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Robert Love

25-05-2012 01:45 AM
by Earl[_17_] Go to last post
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bob garnache

20-05-2012 03:33 PM
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Zz Yzx

15-05-2012 04:58 AM
by Steve B[_13_] Go to last post
2 979
Zz Yzx

14-05-2012 03:18 PM
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ceed[_9_]

14-05-2012 02:27 AM
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The Public Library

13-05-2012 10:50 PM
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The Public Library

13-05-2012 10:45 PM
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Bread Basket[_5_]

11-05-2012 08:41 AM
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Bread Basket[_5_]

11-05-2012 08:37 AM
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Bread Basket[_5_]

08-05-2012 01:59 AM
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Ed Pawlowski

06-05-2012 11:42 PM
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Bob-tx[_3_]

03-05-2012 04:03 PM
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Hotair596

03-05-2012 03:26 AM
by bbq Go to last post
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tutall

30-04-2012 09:53 PM
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Julian Macassey

30-04-2012 07:14 PM
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23-04-2012 09:41 PM
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The Public Library

23-04-2012 04:01 PM
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Calvin Ramsey JackassSpammer

22-04-2012 07:53 PM
by Ed Pawlowski Go to last post
1 468
Calvin Atwood[_2_]

20-04-2012 06:58 PM
by Calvin Atwood[_2_] Go to last post
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Ed Pawlowski

18-04-2012 07:09 PM
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Steve B[_13_]

16-04-2012 07:06 PM
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Steve B[_13_]

16-04-2012 05:16 PM
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