Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables.

Reply
 
LinkBack Thread Tools Search this Thread Display Modes
  #1 (permalink)   Report Post  
Old 19-01-2010, 01:26 AM posted to alt.food.barbecue
external usenet poster
 
Join Date: Jul 2009
Posts: 93
Default Smokin Fatties BBQ

http://www.smokinfattiesbbq.com/index.html

Reply
Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
Smokin''!! ViLco General Cooking 0 12-07-2010 09:58 PM
39% of Bagged Salads Have Too Much Fecal Bacteria. No wonder fatties are full of shit. Juan Hernandez General Cooking 1 01-03-2010 01:39 PM
Smokin' Al's [email protected] Barbecue 11 12-10-2005 04:34 PM
Smokin Tex Wayne Barbecue 7 08-04-2005 12:00 PM
Smokin Tex Wayne Barbecue 0 05-04-2005 10:18 PM


All times are GMT +1. The time now is 06:43 AM.

Powered by vBulletin® Copyright ©2000 - 2022, Jelsoft Enterprises Ltd.
Copyright 2004-2022 FoodBanter.com.
The comments are property of their posters.
 

About Us

"It's about Food and drink"

 

Copyright © 2017