Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables.

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Threads in Forum : Barbecue

		Thread / Thread Starter	Last Post	Replies	Views
		Christmas Turkey? RegForte	by Stormmee	34	2,370
		Spatchcock a duck? Kent[_2_]	by Mort	1	2,370
		How to Open a Bag of Charcoal? ( 1 2) Kevin S. Wilson[_3_]	by Nunya Bidnits[_2_]	64	2,368
		Smoking Pinapple? Heavy_Smoker	by mike	15	2,367
		REVIEW: Kinder's "Ball Tip" roast from Costco Zz Yzx	by Zz Yzx	2	2,366
		Cast Iron vs Stainless Steel burners? Don S	by Denny Wheeler	8	2,360
		Full brisket, Sacramento area: FOLLOW UP Zz Yzx	by happyhappy	31	2,358
		bbq pork as[_2_]	by Nick Cramer	35	2,353
		Brisket + Kamado = Cheating Erik Astrup	by BOB	3	2,349
		where to eat in oklahoma ( 1 2) A. Kesteloo	by Sqwertz	49	2,347
		New Weber 18 1/2 Siver- Where to put thermometer Help please! FredP	by Dave Bugg	17	2,346
		Texas style pork ribs? AG	by [email protected]	5	2,343
		all kinds of seafood/fish available [email protected]	by Sqwertz	15	2,340
		Roasted lamb the Arabic way ( 1 2) Daniel	by [email protected]	65	2,335
		Cleaning Stainless Steel Grill Wayne Boatwright	by [email protected]	7	2,335
		STOK grate for Weber 22" kettle Kent[_5_]	by Sqwertz	10	2,334
		Costco Grill Steve and Brenda	by jdoe	1	2,332
		Smoking with Sawdust Ch	by Edwin Pawlowski	8	2,330
		Brisket Question ( 1 2 3) Graeme...in London	by Denny Wheeler	81	2,327
		WSM in Winter Thomas Mooney	by Jack Schidt®	25	2,322
		reheating ribs bk	by Matthew L. Martin	7	2,322
		Goose ( 1 2) Burnt Food Dude	by Kevin S. Wilson	71	2,316
		We've lost a friend ( 1 2) The Fat Man®	by Chef Juke	51	2,292
		The Scoville Heat Scale - peppers Bob-tx[_3_]	by Omelet[_7_]	8	2,291
		Turkey on a BGE or Kamado Barry	by Harry Demidavicius	13	2,291
		Traeger Thermostat Problems greg h	by greg h	0	2,289
		An Update ( 1 2) Dave Bugg	by Janet Wilder[_1_]	72	2,287
		costco and brickettes Storrmmee	by Omelet[_7_]	21	2,286
		Using Oak to smoke with... Red oak? White oak? 43fan	by [email protected]	3	2,286
		Alternatives to pork butt, beef brisket, turkey or ribs Zz Yzx	by [email protected]	22	2,280
		Tennessee Vinegar BBQ Sauce Jane	by Barry Bean	6	2,275
		Tomato-less BBQ sauce? Scott T. Jensen	by Johnny	12	2,274
		Newbie in Scotland with a "Rotal-Barby" ( 1 2) Andy & Tracey	by [email protected]	56	2,274
		Small peeve How Do You Eat Spaghetti? ( 1 2 3) Kevin S. Wilson	by cl	87	2,265
		grilled scallops with rub Nonny	by Nunya Bidnits[_5_]	3	2,261
		"Memphis Style Barbecue?" Bill	by udaygroup6	34	2,261
		minion method in a weber kettle grill salchichon	by salchichon	0	2,261
		Can I take my US Weber with me to the UK? [email protected]	by adm	20	2,252
		Great Brats BratFryinNJ	by Harry Demidavicius	27	2,251
		Propane Stoves Indoors DFS	by cl	34	2,244
		smoked split chicken breasts Walt Fles	by Brick[_3_]	4	2,236
		buying a recipe book for smokers [email protected]	by Heavy_Smoker	1	2,236
		Suggestions for a BBQ Competition? ( 1 2) Kevin S. Wilson	by Tyler Hopper	76	2,233
		Finally the perfect barbeque sauce! ceed	by Doug McDonald	22	2,230
		Ole Hickory Pits and Service Dave Bugg	by Dave Bugg	15	2,223
		Graeme Walker ( 1 2) [email protected]	by Duwop	79	2,221
		Cool Whole Hog Cooker! and some OT.. piedmont	by piedmont	2	2,221
		Prime steaks on Costco shelves Pierre[_1_]	by Sqwertz	3	2,215
		What to smoke for the first try ( 1 2) Dirty Harry	by Monroe, of course...	69	2,206
		Big Green Egg? David and Lori Cain	by Kevin	32	2,201
		Weber Genesis Silver vs. Vermont Castings... J Paschel	by Jason in Dallas	3	2,200
		Jalapenos ( 1 2) Douglas Barber	by ToLo	46	2,195
		Crockpot and Smoker [email protected]	by Tutall	36	2,192
		Hog Roaster Motor? ChuckM	by butch burton	4	2,192
		Reheating & serving pulled pork? Bill Hortin	by PigmundT	2	2,189
		Attn: Mr. Bugg ( 1 2 3) James A. Smith	by BOB	99	2,188
		Chili from leftover brisket Charlyhorse	by Brick[_3_]	32	2,187
		Water-basin vs. brining. ( 1 2) sxoidmal	by Brick	55	2,184
		Smoking a lamb shank??? Janet Wilder[_1_]	by RegForte	16	2,177
		5 liberal animal rights activists charged with stealing pigs in Utah mur@.	by PitMeister	2	2,177
		Lump and Briquette Charcoal Question Theron	by Dana K6JQ	22	2,164
		Cleaning Traeger Grills greg h	by YoMaMa	3	2,163
		Choriso/Sausage Recipe Site ( 1 2) Sqwertz[_25_]	by Storrmmee	44	2,162
		Vermont Castings CF9055 vs Weber Genesis Gold C Roman	by DaChief	15	2,161
		Chef Juke's Raspberry-Chipotle Barbecue Sauce Thomas Mooney	by John O	16	2,161
		48 hr brine, too long? BOB	by Vitaille.com	17	2,160
		regarding sauces ( 1 2) [email protected]	by [email protected]	46	2,156
		why the emphasis on packer cut brisket? Grant Erwin	by Mark Filice	21	2,153
		What to smoke besides meat? Dirty Harry	by BOB	37	2,153
		Boston Butt vs Picnic Barry	by Brick[_3_]	22	2,153
		Black locust wood for smoking Matthew L. Martin	by Yip Yap	3	2,152
		uncooked, uncured ham Zz Yzx	by piedmont	6	2,151
		Home made smoker Hugh G. Rection	by xhail	36	2,149
		Cookin' on gas ( 1 2) Stephen Judge	by frohe	62	2,148
		Starting the fire ( 1 2) Tranch749	by BOB	46	2,142

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