General Cooking - Page 1050

Thread / Thread Starter	Last Post	Replies	Views
Cutlery choices-need help making up my mind Annaid	by Doug Freyburger	37	537
Everyday Italian Jarkat2002	by A.C.	3	416
pressure cooker help.. Chris M.	by HiTech RedNeck	1	252
REC: Cauliflower-Cheese Soup limey	by jmcquown	3	343
A Basic Question, Please. ( 1 2 3 4) Dave Urring	by Blair P. Houghton	156	3,586
This is what the no-fly-list is for (to keep Cat Stevens out of the USA) ( 1 2) Gregory Morrow	by Frank F. Matthews	48	1,296
mint elaine	by Julia Altshuler	1	380
Save Wonder Bread! Nancy Young	by Charles Gifford	23	374
You never really know who's posting on RFC ;-) Nancree	by Paul M. Cook©®	6	491
Neapolitan ragu James Shugg	by Luca Pinotti	7	573
Stoneware vs Porcelain Bob Simon	by Allan Matthews	21	5,728
Ping! elaine	by limey	16	1,056
REC: Creamy Tomato Soup limey	by limey	2	425
Myriad Flavours of Meatballs TRH	by Pierre	2	250
What are real hash browns? Phred	by Kenneth	25	773
juice from our pear trees Ray	by Tony	39	878
powdered grandules in sofrito ilaboo	by Barry Grau	9	196
New recipe organizer for Mac users: MacGourmet Michael Dupuis	by maxine in ri	19	390
Store Bought marinades? Joe Blo	by Flatman57	3	707
Cooking Pasta Aria	by CJB	18	372
apple pie crust rylee	by Alex Rast	6	215
second try Nancree	by Nancree	5	278
Olive Oils ( 1 2 3) jmk	by Charles Hawtrey	119	3,548
peppers? [email protected]	by Donna Rose	14	322
Ribs.... Babyback or St.Louis greatgrate	by Steve Calvin	22	362
Marinades with the Foodsaver Joe Blo	by zxcvbob	15	421
Eye of Round: What to do? ( 1 2 3) Levelwave©	by MOMPEAGRAM	83	2,799
Daily Tel/obit: Alan Crompton-Batt Sufaud	by Dave S	7	408
can you eat carp, that uglyass fish? ( 1 2 3) nut	by Dave Smith	81	6,124
Hudson Valley Garlic Festival report. Steve Calvin	by Steve Calvin	16	583
low carb cooking Wayne M....	by Dimitri	2	260
So I have this Eggplant... ( 1 2) Alan_B	by Dieter H.	64	1,968
Speaking of Hamburgers ... Sam D.	by Ferrante	3	239
Injectable Marinading XZealot	by MrAoD	1	215
Curbside Seats Are Available Melba's Jammin'	by Gregory Morrow	19	374
chicken terry brewster	by kilikini	38	577
Breakfast in Bettendorf ( 1 2) jmcquown	by Big Bertha	52	1,070
Manual Meat Grinder Question Sheryl Rosen	by zxcvbob	8	513
roasting chicken ( 1 2) i.r.e	by Bob (this one)	44	1,071
An apology to all PENMART01	by Steve Kramer	11	287
Witch Cake Beirader	by Gregory Toomey	1	326
Tip case tipped out of court ( 1 2 3 4) Bob (this one)	by Peter Aitken	124	1,691
and speaking of msg . . . ( 1 2) Kate Connally	by Arri London	63	1,911
What are Lobster rolls, Please? Nancree	by Karen O'Mara	2	292
Almond cookie recipe? Bob	by Bob	11	285
Sichuan Peppercorns Illegal" (attention "zxcvbob") Nancree	by zxcvbob	1	323
Iron Chef music LM	by Virginia Tadrzynski	9	350
Bacardi Rum [email protected]	by ItsJoanNotJoAnn	2	386
Whole Mace or Ground Mace?? Help! Matthew Givens	by PENMART01	12	2,457
Strange Flavored Chicken zxcvbob	by zxcvbob	38	823
A Few Good Deals at the 99¢ Only Store Sam D.	by ItsJoanNotJoAnn	6	294
Blender brand advice, please. † cal	by Nancy Dooley	1	211
Going out to Jungle Jims today Mpoconnor7	by CJB	13	550
Turkish Green Bean "Salad" A. Toprak	by Charles Gifford	7	384
Slow-cooked chicken, query Michel Boucher	by jmcquown	8	307
New Trader Joe's Opening in SF! Donna Rose	by sf	1	318
OT kinda...They found the missing Sara Lee exec... Jack Schidt®	by sf	10	421
problem with alot of bbq cooking tv shows ( 1 2) Richard Periut	by sf	73	1,491
Wanted: Apple Recipes Spoons	by Jessica V.	3	266
Raw Apple Cake Melba's Jammin'	by Melba's Jammin'	23	586
Stuffed Tomatoes Ronnie Rao	by Ronnie Rao	2	231
Does anyone remember "Hamburger II"? biohazard	by biohazard	7	207
Buy quark in Scotland? Mikey	by limey	6	296
Pastorio: Herbing roast chicken??? Katra	by Katra	10	180
Interesting Cooking Science Site J.J. in WA	by Donna Rose	2	291
Emergency - Semifreddo for dinner tonight (sunday) Christine Kelner	by Wayne	2	263
Visiting NYC next week... restaurant recommendations ( 1 2) Ginny Sher	by [email protected]	69	1,270
I thik I have to say hello... ( 1 2) Luca Pinotti	by Luca Pinotti	47	780
Where to eat in PDX? ( 1 2 3 4) -L. :	by -L. :	122	1,592
Pizza Sauce Levelwave©	by Saerah	10	219
tea elaine	by Helen Peagram	10	392
Cheese, dips, and my 1st day at work Julia Altshuler	by Julia Altshuler	15	439
Where in the U.K. can I buy Taro AMO	by Arri London	5	1,127
Extra Strong Gingers? N. Thornton	by Jean B.	25	380
Ragù (Bolognese sauce) Luca Pinotti	by Luca Pinotti	17	468