Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables.

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Threads in Forum : Barbecue

		Thread / Thread Starter	Last Post	Replies	Views
		Brinkmann Vertical Meat Smoker Piedmont	by Piedmont	4	402
		Brinkmann Charcoal Smoke n Grill Scott Toney	by [email protected]	4	588
		What better way.... Steve Calvin	by Kevin S. Wilson	4	239
		Small party catering... 43fan	by Dave Toso	4	438
		Char-Broil Cooking Zone Burner Heat Lee	by Lee	4	310
		Now THAT'S a Fire!! Ray	by Hovdv	4	333
		Beef shoulder clod Default User	by Jason Tinling	4	1,087
		Looking for DIY-BBQ drawings Peter Govaere	by Scarlet Pimpernel	4	1,835
		Favorite Q Websites MonopTN	by MonopTN	4	254
		How to contact Trader Joe's by email Don Salad	by Otto Bahn	4	303
		Vinegar Based Sauce B-Worthey	by Randy	4	427
		Jamacian Jerked Turkey Help Master Chef Richard Campbell	by Louis Cohen	4	422
		Smoke Wood and Lump Sources in NJ? John L	by Jack Schidt®	4	448
		Looking to buy a new grill...	by 43fan	4	330
		cheap plug - good news from louisiana - cross posted message couillion	by couillion	4	467
		The Official Lady Veteran FAQ (Bobbi Sanchez) The Oracle	by Hunter	4	382
		Man this group is dead... Pete C.	by Steve Calvin	4	493
		I'll be lookin' for cue in Alaska Steve Calvin	by Steve Calvin	4	234
		grill question Nonnymus	by Hal Burton	4	270
		Looking for Old Bay rub recipe for grilling pork chops HOSSMAN	by Nonnymus	4	1,714
		Smoking Lamb? 43fan	by Duwop	4	392
		a marinade for tiger prawns cooked on a BBQ Sandie Richards	by Sonoran Dude	4	1,941
		Expected Shrikage Ben Rine	by Raging Chef (Aka Ben)	4	356
		Wings and Brisket Edwin Pawlowski	by Piedmont	4	255
		Who makes jerky Dirty Harry	by Dirty Harry	4	336
		Hudson Valley "Rib Fest" this weekend. (New York) Steve Calvin	by Glenn	4	509
		propane smoking Salmo	by Denny Wheeler	4	328
		Smoking Salmo	by Kent	4	481
		Char Broil/rust/? OL'Hippie	by OL'Hippie	4	449
		How to cook a human Adam Funk	by Adam Funk	4	797
		BBQ Seasoning Recipe Gilles	by Gilles	4	868
		About Rubs? Kent	by Denny Wheeler	4	324
		How to hang meat Ronnie	by [email protected]	4	1,850
		Cooking and Wine Tour in Italy Italy Travel	by Edwin Pawlowski	4	242
		Char-Broil Smoker Problem - Lo Temp wayne burgess	by [email protected]	4	700
		Pulled pork turned out great!(the overnight smoke test) 43fan	by kilikini	4	334
		space between grates A. Kesteloo	by A. Kesteloo	4	309
		Bobby Flay Does Brisket Kevin S. Wilson	by cl	4	653
		If you're not part of the solution... Alan	by Cam	4	349
		Sunday's half hog MonopTN	by [email protected]	4	305
		Dream BBQ Tour ideas Skookum	by Bob Hayden	4	439
		ECB Mod revision - cheaper and more stable 2kewl-AlamoCityGypsyMC	by 2kewl-AlamoCityGypsyMC	4	371
		BBQ a turkey aged in a deep-freezer sascha	by Malibumike	4	337
		grease dropping kilmister	by Slawomir Leszko	4	370
		Making sausage. ceed	by Edwin Pawlowski	4	273
		Whole chicken on the grill. Dimitri	by Brick	4	214
		New BBQ in Miami Beach bk	by dwacon	4	349
		Piggy Heaven thanks to vacu-seal! Danny	by Brick	4	233
		Skin on - Turkey Day prep Kevin B	by kilikini	4	386
		Don't burn my Sauce Ol' Hippie	by Thomas Cormen	4	278
		papaya for tenderizing David	by Reg	4	1,184
		God Made Man, Took One of His Ribs and Made Woman, and Now Man Cooks Ribs on Smoker, w/ Less Than Spectacular Results!! [email protected]	by Brick	4	711
		Need quick advice on brisket Roger	by frohe	4	274
		Is Baffle Too Effective?! [email protected]	by Edwin Pawlowski	4	331
		How to prep cast iron grills for cooking? Wally Bedford	by [email protected]	4	505
		Wow, good charcoal T. L. Hicks	by [email protected]	4	973
		Tribute to Cuchulain Libby - 'The Hound' Brick	by Harry Demidavicius	4	280
		Holly Eats! Ricky	by Dave Bugg	4	287
		Pecan wood in WA State? Gavin Coulter	by Kevin S. Wilson	4	253
		Maverick ET-73 MonopTN	by Mark Filice	4	376
		Starbucks for Cancer [email protected]	by Bill	4	339
		Bought a new grill Kevin Craig	by Kevin Craig	4	274
		Happy Holidays Bubba	by [email protected]	4	260
		case of spare ribs for $29.99 jimmyz	by TFM®	4	1,991
		Advice on a grill [email protected]	by Edwin Pawlowski	4	244
		domestic duck just joe	by [email protected]	4	257
		I scored tonight MonopTN	by [email protected]	4	233
		Ribs get too hot Tom Puskar	by Brick	4	253
		BBQ Gloves Brick	by Brick	4	457
		What was temp controller name [email protected]	by Mike \Piedmont\	4	222
		help with welding glove debi	by TFM®	4	225
		Can Oiled Cheesecloth be Substituded for Sausage Casings? Edwin Pawlowski	by Kent	4	1,480
		Tamales12 Pete Romfh	by F.G. Whitfurrows	4	194
		Other Kevin's [email protected]	by [email protected]	4	279
		Help please with dry sausage Pierre	by Yo Jimbo	4	202

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