Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables.

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Threads in Forum : Barbecue

		Thread / Thread Starter	Last Post	Replies	Views
		A Pillar of the Glorious American Doctrine Kent	by Kent	0	294
		Hey Kevin! TFM®	by Kevin S. Wilson	49	1,775
		Sausage casings needed \Piedmont\	by Michael	3	865
		PING: Florida Guys Jack Curry	by M&M	16	764
		bbq in Lexington, NC results \Piedmont\	by Michael	6	633
		Anyone interested in running my 'Q joint? Dave Bugg	by Dave Bugg	2	235
		ATTA-BOY Weber! Matthew L. Martin	by Default User	3	249
		Some stats F.G. Whitfurrows	by Graeme... in London	1	253
		Not ours Edwin Pawlowski	by Jason in Dallas	3	232
		stainless steel vs. porcelain cast iron Nova	by Jason in Dallas	4	1,431
		Must read Joyce B.	by Charles Demas	2	299
		First cook with lump Randy	by Randy	9	240
		In the long run Fanny Pack	by Mark	2	413
		Rib Experiment finale Peter	by M&M	3	308
		Does charcoal add any "smoke" taste? Dave K.	by Bruce Darby	34	1,970
		Rheostat for Electric Smoker?? Reg	by Mike Bernardoni	2	1,889
		Spoon Thai Review Coming Soon. Master Chef Richard Campbell	by Mark	3	218
		Anyone else see the Weber Genesis Gold C for sale? Pete	by Pete	2	461
		This time I'm asking first! Peter	by Jack Curry	6	238
		How many lava rocks should I put? NoOne	by Mark Shaw	4	1,312
		What to do with Failed BBQ experiments Reg	by Jason in Dallas	9	429
		St. Louis Recommendations Anon	by Default User	9	374
		Ribs experiment BOB	by M&M	11	327
		Suckling Pig Chef	by butch burton	3	914
		Succotash Ord'nary Joe	by Dimitri	1	404
		Kinda funny, BBQ-related... JJ	by JD	4	416
		Palm Coal Dutch	by Hunibal	1	357
		Drinkathon in progress bbq	by Oncler	3	216
		To foil or not to foil the pan SonoranDude	by SonoranDude	5	478
		Anyone have one of these? Matthew L. Martin	by M&M	1	218
		Storage life of Liquid Smoke? Markus Fuenfrocken	by Christine	24	4,777
		Palm charcoal Yip Yap	by Yip Yap	0	374
		Vegetarians, Trolling, Political Correct/Incorrect Mark Preston	by bbq	4	535
		Shoulder Picnic Pork Roast Peter	by BKahuna	28	1,297
		8.5 pound pork shoulder/boston butt - Cooked on Sunday 03/16/2004 - questions Woogeroo	by Woogeroo	9	2,483
		Best eats in Lexington, NC???? Willsey	by Michael	2	419
		Whole Pork Loins -- Help Jim Rutkowski	by M&M	31	582
		What do your kids like? Master Chef Richard Campbell	by Jack Curry	9	366
		Pizza stone in an NBBD? Rob	by AG	1	313
		Chicago Trip Part Two Master Chef Richard Campbell	by Red	2	242
		Proud Jason in Dallas	by Kevin S. Wilson	21	875
		[OT] Salsa vs. Picante Robert Love	by Mark Shaw	26	1,668
		Venison Neck Roast???? Robert	by Greg Leman	1	1,972
		Charcoal Question Ivan Weiss	by Default User	17	482
		"Legends of Texas Barbecue" [Book] Rob	by Rob	4	449
		More voices Susanne and Vickie Booboo Adams	by Helen	4	284
		Converting NBBD to Make Lump Charcoal ? ~ ElektraMan ~	by B.Server	1	468
		Whats so great with the WSM? Pierre	by CSS	5	265
		Bought a Kirkland Signature $799 Grill Russ	by BOB	4	659
		WSM in Canada? Rob	by Rob	23	653
		Cross Rib Roast in WSM Blues Lyne	by Default User	6	1,365
		removing rust from grates Jack Curry	by Default User	16	1,135
		BBQ Film Premiered in Austin Last Sunday JakBQuik	by JakBQuik	6	438
		Danish Spares at Albertsons for $1.49/pound Kevin S. Wilson	by Randy	3	251
		New Branufels Smoker Jack	by BKahuna	28	781
		First smoke on the WSM [email protected]	by M&M	4	286
		Need some BBQ Joint suggestions for NY/FL/ GA Chef Juke	by Chef Juke	22	548
		Political Action Jonathan Ball	by Rubystars	47	1,649
		First time WSM use, is this ok??? Pete	by Pete	26	798
		Word from Weber about trial burns Jason in Dallas	by Dave Bugg	4	232
		You guys ever heard of beef bacon? SonoranDude	by yourname	25	767
		Lump Charcoal Review Jimbo	by Mark	6	1,072
		Chef's knife question scyld	by Lou W	26	932
		LUHR-JENSEN SMOKER?? Mike Bernardoni	by Buzz1	5	1,172
		Spares have made it to the WSM Matthew L. Martin	by Matthew L. Martin	13	345
		"The Clash of the Barbecue Titans" OhJeeez	by Donna Rose	4	642
		Corned beef in WSM Yip Yap	by BOB	12	659
		Replacement WSM arrived, minor bummer Matthew L. Martin	by Matt NYC	5	470
		Best alternative to WSM smoker? Billy B	by pmcmillan	34	1,692
		Barbecue? In NEW YORK CITY?!?! Part 0 Chef Juke	by Mark Shaw	6	431
		The self feeding troll Reg	by Matthew L. Martin	10	536
		(OT) Corned Beef....Help! Matt NYC	by Matt NYC	2	327
		Smokey Mountain Series by Great Outdoors David	by BKahuna	1	606
		Whole Beef Tenderloin Dan	by cory	5	688
		More voices Susanne and Vickie Booboo Adams	by Susanne and Vickie Booboo Adams	0	243

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