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Default Dinner Tonight



"Janet B" > wrote in message
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> On Wed, 14 Oct 2015 08:44:57 -0600, graham > wrote:
>
>>On 13/10/2015 2:55 PM, rosie wrote:
>>> Have a pot of beef , barley mushroom soup simmering , and I will make
>>> some corn bread to go with it.
>>>

>>I roasted a chicken with tarragon last Saturday night, eaten with baby
>>potatoes and nuked broccoli (and a good claret). Tonight will be the 4th
>>meal of cold leftover chicken (I *never* reheat meat) in sandwiches of
>>home made, multi-grain bread.
>>Graham

>
> I never reheat meat either. Except if making a sandwich like hot beef
> or turkey, then I drop the sliced meat into the hot gravy for just a
> few seconds before putting it on the bread. That way the meat doesn't
> taste reheated.


That is how I do mine but Graham will never eat that


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