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Caraway rye with cinnamon
I made my usual recipe but put cinnamon in it at the request of my gardener.
I used about a teaspoon for what made 6 round loaves of about 8-9 inches across. Smelled fantastic as it baked. Tasted even better! I would not have thought of that combination. Tastes like something you might eat for breakfast. Yum! |
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