On Sunday, February 10, 2019 at 4:55:52 AM UTC-6, Julie Bove wrote:
> I made my usual recipe but put cinnamon in it at the request of my gardener.
> I used about a teaspoon for what made 6 round loaves of about 8-9 inches
> across. Smelled fantastic as it baked. Tasted even better! I would not have
> thought of that combination. Tastes like something you might eat for
> breakfast. Yum!

Cinnamon is a spice United Statesians usually associate with sweets, but cinnamon makes a very good savory spice as well! As you discovered in the breads. I put a LITTLE cinnamon in my chili when I used to make chili.

John Kuthe, KutheChocolates.com!