Sourdough - FoodBanter.com

Thread / Thread Starter	Last Post	Replies	Views
Sticky: Welcome to rec.food.sourdough! Darrell Greenwood	by Darrell Greenwood	0	15,259
$B%U%j!<%D%"!<$N$40FFb(B kio	by kio	0	542
$B0l7b>pJs8x3+(B rika	by rika	0	334
"Another Newbie" has First Success jeff higgins	by Bob	16	872
"Baking" Bread in a Microwave? ab	by Luke Skywalker	2	5,480
"bubbles" in crust Robert Dodd	by Jane Lumley	14	745
"Crock-pot pumpernickel" Dick Adams	by Bob	20	1,430
"Healthy" Sourdough Hamburger or Hotdog Buns Crombie	by Crombie	3	1,485
"Pain au Levain Production" article by Lallemand Bob	by Bob	0	485
"real " sourdough zucchini bread? Samartha Deva	by Ron	6	460
"Sooner Dogs" and other trivia Dick Adams	by Dick Adams	2	543
$B!!5U%5%]$,4\|BT",(B [email protected]	by [email protected]	0	265
$B!!FMA3?=$7Lu$"$j$^$;$s!#(B $BNkLZ$f$+$j(B	by Trix	1	368
$B!Z?HBN7@Ls![(B [email protected]	by [email protected]	0	366
<Repost>-- [4-H Champion Bread - Sourdough Version.txt (1/1) -- [1) - ºSu`1 TheAncientOne	by TheAncientOne	0	1,804
<Repost>-- [Beer Sourdough Starter.txt (1/1) -- [04) - Ð/y1 TheAncientOne	by TheAncientOne	0	269
<Repost>-- [Butter-Rich Roll & Bread Dough.txt (1/1) -- [05) - 3 TheAncientOne	by TheAncientOne	0	235
<Repost>-- [Classic Sourdough Bread.txt (1/1) -- [2) - 1 TheAncientOne	by TheAncientOne	0	1,820
<Repost>-- [Da Capn Sourdough Starter.txt (1/1) -- [06) - 2 TheAncientOne	by TheAncientOne	0	262
<Repost>-- [Fresh Starter.txt (1/1) -- [07) - 1 TheAncientOne	by TheAncientOne	0	257
<Repost>-- [Herman Sourdough Starter.txt (1/1) -- [08) - 2 TheAncientOne	by TheAncientOne	0	275
<Repost>-- [Home Drying Starters.txt (1/1) -- [09) - 3 TheAncientOne	by TheAncientOne	0	258
<Repost>-- [Injera (Ethiopian Sourdough Flatbread.txt (1/1) -- [10) - 1 TheAncientOne	by TheAncientOne	0	295
<Repost>-- [Kathy's Sourdough Bread and Starter.txt (1/1) -- [3) - 2 TheAncientOne	by TheAncientOne	0	1,855
<Repost>-- [Lisa's Lucious Sourdough Bread And Starter.txt (1/1) -- [11) - 1 TheAncientOne	by TheAncientOne	0	280
<Repost>-- [Local Atmosphere.txt (1/1) -- [12) - 3 TheAncientOne	by TheAncientOne	0	767
<Repost>-- [Maintainance and Preparation of Starter.txt (1/1) -- [13) - 6 TheAncientOne	by TheAncientOne	0	740
<Repost>-- [New Starter.txt (1/1) -- [14) - 7 TheAncientOne	by TheAncientOne	0	789
<Repost>-- [Non-Standard Starter.txt (1/1) -- [15) - 3 TheAncientOne	by TheAncientOne	0	769
<Repost>-- [Old Starter.txt (1/1) -- [16) - 1 TheAncientOne	by TheAncientOne	0	782
<Repost>-- [Polluted Starter.txt (1/1) -- [17) - 1 TheAncientOne	by TheAncientOne	0	781
<Repost>-- [Potato Flakes Sourdough Starter.txt (1/1) -- [18) - 1 TheAncientOne	by TheAncientOne	0	793
<Repost>-- [Q & A Sourdough # 1.txt (1/1) -- [19) - 1 TheAncientOne	by TheAncientOne	0	802
<Repost>-- [Q & A Sourdough # 2.txt (1/1) -- [20) - Ð/y1 TheAncientOne	by TheAncientOne	0	795
<Repost>-- [Restarting a Culture from a Dried Starter.txt (1/1) -- [21) - Ð/y1 TheAncientOne	by TheAncientOne	0	801
<Repost>-- [Rye Sourdough Starter.txt (1/1) -- [22) - 2 TheAncientOne	by TheAncientOne	0	847
<Repost>-- [Soudough-Perrys Starter.txt (1/1) -- [4) - 2 TheAncientOne	by TheAncientOne	0	1,787
<Repost>-- [Sourdough Bread.txt (1/1) -- [5) - Ð/y1 TheAncientOne	by TheAncientOne	0	1,820
<Repost>-- [Sourdough Information .txt (1/1) -- [24) - Ð/y1 TheAncientOne	by TheAncientOne	0	768
<Repost>-- [Sourdough Starter # 4.txt (1/1) -- [27) - 1 TheAncientOne	by TheAncientOne	0	809
<Repost>-- [Sourdough Starter # 1.txt (1/1) -- [28) - 1 TheAncientOne	by TheAncientOne	0	910
<Repost>-- [Sourdough Starter # 2.txt (1/1) -- [29) - 1 TheAncientOne	by TheAncientOne	0	1,026
<Repost>-- [Sourdough Starter # 3.txt (1/1) -- [30) - Ð/y1 TheAncientOne	by TheAncientOne	0	1,063
<Repost>-- [Sourdough Starter # 5.txt (1/1) -- [31) - Ð/y1 TheAncientOne	by TheAncientOne	0	1,744
<Repost>-- [Sourdough Starter # 6.txt (1/1) -- [32) - Ð/y1 TheAncientOne	by TheAncientOne	0	1,835
<Repost>-- [Sourdough Starter (Great Biscuits).txt (1/1) -- [33) - Ð/y1 TheAncientOne	by TheAncientOne	0	1,787
<Repost>-- [Sourdough Starter - Local Atmosphere.txt (1/1) -- [34) - 2 TheAncientOne	by TheAncientOne	0	1,804
<Repost>-- [Sourdough Starter 1 of 2.txt (1/1) -- [35) - 2 TheAncientOne	by TheAncientOne	0	1,822
<Repost>-- [Sourdough Starter With Tomato-Feta.txt (1/1) -- [37) - 1 TheAncientOne	by TheAncientOne	0	1,816
<Repost>-- [Sourdough Starter With Vinegar.txt (1/1) -- [38) - 1 TheAncientOne	by TheAncientOne	0	1,773
<Repost>-- [Sourdough Starter.txt (1/1) -- [39) - 2 TheAncientOne	by TheAncientOne	0	1,824
<Repost>-- [Using Starters for Commercial Production.txt (1/1) -- [40) - 1 TheAncientOne	by TheAncientOne	0	1,817
<Repost>-- [White Yeast Bread With Sourdough Starter.txt (1/1) -- [41) - Ð/y1 TheAncientOne	by TheAncientOne	0	1,839
"breakfast Vs body weight" questionnaire cashew	by cashew	0	329
"Crackle" in cornstarch glaze...? Kenneth	by roddkay	9	510
"Crumbly" texture [email protected]	by Mike Avery	9	457
"Dough ball" Starter Question Kevin Griffin	by Kevin Griffin	2	310
"Fermented Treasures" Bob	by Dick Adams	3	714
"No-knead" book from 1945 Ron	by [email protected]	2	226
"patent flour" any one? Arie	by Arie	7	522
"Sour" starter Mr Maj6th	by Shadow[_3_]	7	2,608
"Sour" taste' Mr Maj6th	by Giovanni Picinno	18	63,726
"sourdough" or "natural rise?" ray	by TG	2	386
"starter.txt" question no	by no	0	308
'Nother use for starter Carl West	by Ulrike Westphal	2	251
(IVÁN): OUR TRUE FATHER IS GOD ALMIGHTY AS ALWAYS: valarezo	by valarezo	0	625
****ZIPPY IMAGES WARNING! WARNING!********* Wcsjohn	by Wcsjohn	5	444
--- Useful Tools in Chinese Cooking --- Nicholas Zhou	by Nicholas Zhou	0	596
100 % whole wheat Molly Day	by l, not -l	2	168
100% (or close) white wheat Dick Adams	by Dick Adams	8	466
100% or close to 100% rye Jason[_8_]	by Jason[_8_]	15	985
100% whole grain sourdough with a long fermentation Jeff Miller[_2_]	by Jeff Miller[_2_]	0	683
100% Whole Wheat SD too Sour Todd K.	by Joe Umstead	4	167
101 household uses for hooch! Michael Packard	by Dave Fase	2	284
2 British articles related to sourdough Ron	by Ron	0	234
2nd Brockwell Bake, 20th September, Lambeth, London atty	by atty	0	475