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![]() "Dave Smith" > wrote in message ... > On 26/07/2013 7:15 PM, sf wrote: > >>> >>> Complete instructions and supplies if you need them. If you have a >>> vinegar >>> that has not been distilled or pasteurized. Then you can use it for your >>> starter just like yogurt. >>> >> Please pardon my ignorance: Is there any other one besides >> unpasturized cider vinegar? >> > > > I am puzzled as to why you would need to pasteurize vinegar. http://www.leeners.com/vinegar/how-t...eurizing.shtml Robert |
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