Home |
Search |
Today's Posts |
![]() |
|
General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
|
LinkBack | Thread Tools | Display Modes |
Posted to rec.food.cooking
|
|||
|
|||
![]()
Turns out mom's roasting pan is a wee bit too small for the turkey, but she
just happens to have a couple turkey-size oven bags. I intend on using one to prevent splatter and possible drippage off the legs. Anything I should know? Does the turkey brown with a bag? nb |
Thread Tools | Search this Thread |
Display Modes | |
|
|
![]() |
||||
Thread | Forum | |||
Turkey in the Oven | General Cooking | |||
Freezer to Oven Turkey? | General Cooking | |||
Whirloop oven strange behavior of oven lights | General Cooking | |||
Which size cast iron Dutch Oven? (for use in oven, not camping) | Cooking Equipment | |||
Need turkey rotisserie oven help | General Cooking |