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Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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>"Finocchio568" > wrote in message
The bakery will be a rustic, homey type (with an >> European twist/flavor) - scones, breads, poundcakes, crackers, cookies, >> pies/tarts...(and eventually sandwiches & soups). Nothing too fancy. En Croute Connie ************************************************** *** My mind is like a steel...um, whatchamacallit. |
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