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Mexican Cooking (alt.food.mexican-cooking) A newsgroup created for the discussion and sharing of mexican food and recipes.

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Egg Tostada by casa bona
On 6/10/2013 1:20 PM, casa bona wrote: On 6/10/2013 1:01 PM, Tara wrote: I made a new for us breakfast this morning. I melted a tiny bit of butter in...
10-06-2013 09:07 PM
by casa bona Go to last post
0 75
Looking for a birria de res recipe by Linda[_12_]
If anyone has a good one, please share
24-05-2013 03:11 PM
by Linda[_12_] Go to last post
0 132
¡Feliz Cinco de Mayo! by Gus[_2_]
¿How do you celebrate? I plan to make some five sandwiches-- with mayo.
05-05-2013 03:27 PM
by Gus[_2_] Go to last post
0 205
Recipes for Mexican Food by sf[_9_]
On Fri, 01 Mar 2013 20:54:35 -0500, Yesterday's Recipes wrote: Check out the selection: ...
01-05-2013 05:42 PM
by sf[_9_] Go to last post
0 271
Poblano peppers by Linda[_12_]
Does anyone have a good recipe for using poblano peppers, such as poblano chicken?
26-02-2013 05:05 PM
by Linda[_12_] Go to last post
0 681
Question
black beans by fignewton
my black bean recipe took on an eiree blue color....the beans had been presoaked and cooked with spices. Tasted good but why the color?
21-01-2013 06:00 AM
by Julie Bove[_2_] Go to last post
1 647
King Ranch Carne Guisada by bigwheel
King Ranch Carne Guisada (tweaked) 3 lbs beef round steak cut into cubes 1 cup or so flour 1 big chopped onion 1/2 cup oil (I like regular old Crisco from the...
17-01-2013 09:00 PM
by bigwheel Go to last post
0 480
recipe by jacobfillipen
What's the best way to cut the fat out of a recipe? doctors excuse
19-12-2012 08:04 AM
by jacobfillipen Go to last post
0 699
Instant masa by gus
Does instant masa ever go stale? I have a bag of it that has been stored in the back of my refrigerator for 4 or 5 years to keep insects away from it...
03-12-2012 12:34 AM
by Gorio Go to last post
9 3,772
Pan Dulce by medusa427
Mexican Sweet Bread I've searched Google etc. for hours, and I've found tons of recipes (maybe 50 or 60) for Conchas (or shells), and a few for Marranitos,...
27-11-2012 05:06 PM
by medusa427 Go to last post
0 624
Mobile Beverage Bar Truck by Steven Hawk
Hi, Friends am new to this forum site. Would like have some discussion over the topic Mobile Beverage Bar Truck?
23-11-2012 12:17 PM
by Steven Hawk Go to last post
0 564
What wine goes best with boiled Mexican and Bumble Bee tuna? by [email protected]
On Oct 13, 11:56*pm, "Gary Plascke" wrote: SANTA FE SPRINGS, Calif. *Authorities say a 62-year-old employee was cooked to death...
14-10-2012 05:40 PM
by private sector's doing 'fine' Go to last post
3 948
Tacos de Cabeza by Medeski
Hello all, I was down in Charlotte NC last weekend and had tacos de cabeza from a tiny food truck. They were the best tacos I ever had and have been...
18-09-2012 10:31 PM
by maryusdemetry Go to last post
2 1,328
report and its association with exchange by Sarah[_5_]
Hi everyone. we could try to detail the fine tuning of the exchange with great confidence considering the report and the relationship with the exchange...
19-05-2012 08:18 PM
by Sarah[_5_] Go to last post
0 1,831
Americans: PINK-SLIMING Their Way To Colon Cancer! by Calvin Ramsey JackassSpammer
No, despite what you think, this is not the Pope's collection of little boys' penises...
22-04-2012 06:12 PM
by Calvin Ramsey JackassSpammer Go to last post
0 1,353
Avocado salsa by Robert Pedersen
A couple of the local Mexican restaurants here have an avocado salsa available. It is a puree with no chunks, thin like commercial non- chunky taco sauce, and...
19-03-2012 05:08 PM
by Skagway34 Go to last post
13 2,516
Company Formations Can Be Quite Straightforward by zanewilbur5
If you have decided to start up your own company there are several things you need to worry about; from finding the right place for your office to keeping a...
12-03-2012 09:23 AM
by zanewilbur5 Go to last post
0 1,148
The Good Old A-B Test by roryalec3
But then I discovered that it was more fun to run a little business -- I started as a "freelance bookkeeper" named Simple Simon, out of my studio apartment...
10-03-2012 01:55 PM
by roryalec3 Go to last post
0 1,017
How to Set Up a New Company with Companies House - a1796 by leonye9
Most people who wish to set up a new firm of their own are unaware of the procedure that they need to follow to do company registration with firms House. If...
09-03-2012 05:44 AM
by leonye9 Go to last post
0 1,052
al pastor by Rolly Brook
On Sep 13, 2:49*pm, Theteacup7 wrote: Can anyone recommend a good recipe for making al pastor? -- ...
11-02-2012 06:57 AM
by jayjoe40 Go to last post
13 2,806
Cuchifrito estilo Extremadura by el krustero
Cuchifrito estilo Extremadura Precio: Caro. Nivel: Accesible. Tiempo: 1 hora. Categoría: Carnes. Ingredientes: 1 kg. y 1/2 de cabrito troceado. 4 dientes de...
15-10-2011 03:55 PM
by el krustero Go to last post
0 1,286
Is there really no Taco Bell in Mexico? by monkeyboy
A friend at work told me that Taco Bell tried opening in Mexico but failed horribly. That got me thinking: Just how different is Taco Bell compared to the...
07-10-2011 10:49 PM
by Isaac Gish Go to last post
1 2,516
Why does cooking tomato sauce change its taste? by el krustero
Does anybody happen to know anything about taco sauce? I scored 30 pounds of Taco John's mild taco sauce recently when one of the local food banks ceased...
05-10-2011 05:41 PM
by el krustero Go to last post
0 1,722
Pulled Pork into Carnitas??? by Tim Conde
Hi to all. We love pulled pork and we also love carnitas. If we have a bunch of pulled pork sitting around, is there a way to transform it into decent...
(Multi-page thread 1 2)
28-09-2011 02:59 PM
by haleymcadams1 Go to last post
18 6,390
Caldo de Pollo recipe for those in need of some comfort food by Carlos Lima
I thought I'd share this here; it's a new recipe I just wrote up for Caldo de Pollo (Mexican Chicken Soup) I'd post it right here for you but I already put it...
27-09-2011 10:40 PM
by yamfry50 Go to last post
6 3,891
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