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Mexican Cooking (alt.food.mexican-cooking) A newsgroup created for the discussion and sharing of mexican food and recipes. |
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Salvadorean chorizo is good. Some have a minty taste but so good. Mexican chorizo Jimenez is spicy. I'd recommend both. Here in Southern California Vallarta or ziggys in the San Fernando valley is the place to get Mexican chorizo. La tapachuteca for that good salvi chorizo.
Carlos p. |
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