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| Preserving (rec.food.preserving) Devoted to the discussion of recipes, equipment, and techniques of food preservation. Techniques that should be discussed in this forum include canning, freezing, dehydration, pickling, smoking, salting, and distilling. |
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"Bob (this one)" wrote:
> wrote: > ... > > If anyone has scientific information about this (not just opinions), it > > might be a useful thread/FAQ item. > > There's a yahoo group for people who use FoodSaver vacuum equipment. > They have a lot of information in some sizable archives, most of it > pretty good, surrounding the subject. > Pastorio Jack - This might be a link we should add to our FAQ? Edrena |
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