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Preserving (rec.food.preserving) Devoted to the discussion of recipes, equipment, and techniques of food preservation. Techniques that should be discussed in this forum include canning, freezing, dehydration, pickling, smoking, salting, and distilling. |
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I now have 16 American Harvest trays of oregano drying. I am drying
it on the stems. Much easier than trying to get it off the stem before drying. This is just ordinary oregano. I have another plant which is supposed to be Greek oregano. Will do it as soon as this stuff finished. Actually almost all of my perennial herbs need to be cut and preserved somehow. My thyme plant is huge going over the side of the raised bed. Nice to see something really producing. -- Susan N. "Moral indignation is in most cases two percent moral, 48 percent indignation, and 50 percent envy." Vittorio De Sica, Italian movie director (1901-1974) |
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