In article >, Wayne Boatwright
> wrote:

> My regular aluminum tube pan is packed for moving and I only have a
> teflon-
> coated tube pan available for baking. If it's scrupulously clean and oil
> free (a la dishwasher) will it work for an angelfood cake?
>
> TIA


Personally, I think it will. Even though it's non-stick, I'm betting
you can get enough stickage-via-baking to let the batter climb. It'll
probably be easy to clean. :-) And I'd be careful when inverting it to
hang to cool. Let us know.
--
-Barb, <http://www.jamlady.eboard.com> 6/17/05 Pictures & story
from Notable Women's Dinner at the Governor's Residence.