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REQ: Beef Short Ribs
Janet US posted a recipe she used for pork tenderloin but indicated it
was originally intended for beef short ribs. I found some beef short ribs today. Problem is, I plan to use a similar marinade to the one she posted for the flank steak I also bought today. So I'm looking for something completely different to do with the beef short ribs. Does anyone have a favourite tasty way of preparing beef short-ribs that *doesn't* involve soy sauce or have a quasi-Asian flair? TIA, Jill |
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