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Chicken Amandine
On Sun, 11 Feb 2018 17:42:54 -0500, Dave Smith
> wrote: >On 2018-02-11 5:28 PM, Julie Bove wrote: > >>> >>> She will probably still see it. She used to claim to have filtered me, >>> but then she would reply to my posts. >> >> You say you have filtered me! Ha. Do keep up Dave. I cleaned out my KF >> some time back. I did add some people back in. > >No, I do not say I have you filtered. I had you filtered. I opted to >take you out of the filter so that I can reply to your idiocy directly. > You were the one who once said that you KFed me, but then kept >replying to my posts, the posts that you would not have seen if you had >me filtered. So let me summarize this. You accuse her of doing what you do: saying you have someone killfiled when you don't. We'll let you get away with it this time, but this had better be the last time! |
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Chicken Amandine
On 2018-02-11 5:49 PM, Bruce wrote:
> On Sun, 11 Feb 2018 17:42:54 -0500, Dave Smith >>> You say you have filtered me! Ha. Do keep up Dave. I cleaned out my KF >>> some time back. I did add some people back in. >> >> No, I do not say I have you filtered. I had you filtered. I opted to >> take you out of the filter so that I can reply to your idiocy directly. >> You were the one who once said that you KFed me, but then kept >> replying to my posts, the posts that you would not have seen if you had >> me filtered. > > So let me summarize this. You accuse her of doing what you do: saying > you have someone killfiled when you don't. We'll let you get away with > it this time, but this had better be the last time! > Are you as dumb as she is? I did have her filtered at one time. Thanks to compulsive responders like yourself, I was still exposed to her posts. Rather than reply to them third hand, I took her out so that I can reply to her lies and idiocy directly. She was replying to my posts when she said she had me filtered. |
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Chicken Amandine
On Sun, 11 Feb 2018 14:31:25 -0800, "Julie Bove"
> wrote: > >"U.S. Janet B." > wrote in message .. . >> On Sat, 10 Feb 2018 14:14:46 -0600, Sqwertz > >> wrote: >> >>>On Sat, 10 Feb 2018 03:18:59 -0800, Julie Bove wrote: >>> >>>> Anyone have a recipe like that? >>> >>>This is just another setup for failure. You would poo-poo every >>>recipes posted. What's preventing you from doing your own internet >>>search to find one to your liking? Why waste everyone else's time? >>> >>>-sw >> >> What does Barb call her casserole dishes that are meant to be taken >> to a gathering? This is one of those dishes. Saw it everywhere when >> church ladies had meetings back in the day. Maybe not such a fancy >> name as 'chicken amadine.' (amadine is *******ized Almondine) >> Ahh! Hot Dish, that's it. It has many iterations. Searching under >> either name should get her a multitude of recipes. I won't copy out >> any of mine -- waste of time. >> Janet US > >Amandine isn't the *******ization. Almondine is. > >https://www.merriam-webster.com/dictionary/amandine > >I will try looking under "hot dish". That is not a term that we use here. >Thanks! you are so clueless. The hint word is not hot dish (duh) The hint is that there are TWO different spellings (duh) |
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Chicken Amandine
On Sun, 11 Feb 2018 16:57:18 -0600, Sqwertz >
wrote: >On Sun, 11 Feb 2018 14:24:39 -0800, Julie Bove wrote: > >> "Mike_Duffy" > wrote in message >> .. . >>> On Sun, 11 Feb 2018 03:23:27 -0800, Julie Bove wrote: >>> >>>> I don't use Google. Could you post the link? >>> >>> I don't like the way Google (&bing & yahoo) tracks us. There is an >>> alternative: >>> >>> https://duckduckgo.com/ >>> >>> They SAY they don't track us & sell personalized info about our searches >>> to >>> advertisers. >>> >>> Anyways, here is the first link I found from "DuckDuckGo" for "Chiken >>> Amadine", because you said you were certain she was not pronouncing it >>> right and I applied some generic syllable shifts. The recipe seems to be >>> what you described. >>> >>> I understand your concerns about Google, but I am fairly certain that >>> DuckDuckGo does not sell personalized data. They might very well sell >>> aggregate inferences, but this should be worth the added functionality of >>> using a search engine that won't be rude to you when you make a polite >>> request. >>> >>> There were a LOT of ricipes listed. Here is the first one: >>> >>> https://www.tasteofhome.com/recipes/chicken-amandine >> >> Thanks! That recipe does contain the things that I said, however this >> casserole had no veggies in it. Just the chicken, almonds, rice and soup >> AFAIK and it was all baked in the oven. Nothing was cooked ahead. I do use >> that particular search engine from time to time and I will save the recipe. > >See? Somebody found a reweciep for you and you shot it down. I bet >nobody saw THAT coming, eh? If someone gave me a reweciep, I wouldn't accept it either. |
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Chicken Amandine
Julie Bove > wrote:
> > "U.S. Janet B." > wrote in message > ... >> On Sat, 10 Feb 2018 14:14:46 -0600, Sqwertz > >> wrote: >> >>> On Sat, 10 Feb 2018 03:18:59 -0800, Julie Bove wrote: >>> >>>> Anyone have a recipe like that? >>> >>> This is just another setup for failure. You would poo-poo every >>> recipes posted. What's preventing you from doing your own internet >>> search to find one to your liking? Why waste everyone else's time? >>> >>> -sw >> >> What does Barb call her casserole dishes that are meant to be taken >> to a gathering? This is one of those dishes. Saw it everywhere when >> church ladies had meetings back in the day. Maybe not such a fancy >> name as 'chicken amadine.' (amadine is *******ized Almondine) >> Ahh! Hot Dish, that's it. It has many iterations. Searching under >> either name should get her a multitude of recipes. I won't copy out >> any of mine -- waste of time. >> Janet US > > Amandine isn't the *******ization. Almondine is. > > https://www.merriam-webster.com/dictionary/amandine > > I will try looking under "hot dish". That is not a term that we use here. > Thanks! > > http://www.geniuskitchen.com/amp/rec...sserole-133139 If that doesnt help you, try searching for almond chicken casserole. Not amandine nor almondine. And its hotdish, not hot dish, but search engines are are still going to bring up the exact same hits as casserole. |
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Chicken Amandine
On 2/11/2018 3:36 PM, Dave Smith wrote:
> but I am not getting sucked into it.* My duty ends at exposing you for > the lying fool that you are. Says the big dumb ex-trucker bully boi as he...gets SUCKED IN again! LOLOLOL!!!! |
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Chicken Amandine
On 2/11/2018 3:42 PM, Dave Smith wrote:
> On 2018-02-11 5:28 PM, Julie Bove wrote: > >>> >>> She will probably still see it. She used to claim to have filtered >>> me, but then she would reply to my posts. >> >> You say you have filtered me! Ha. Do keep up Dave. I cleaned out my KF >> some time back. I did add some people back in. > > No, I do not say I have you filtered. I had you filtered. Mubwhahahaha!!!! Those filters, so transitory they are, eh grasshopper? > I opted to > take you out of the filter so that I can reply to your idiocy directly. Which means she was never IN a filter or you'd not have been able to see her post and reply! Wow. Just ****ing wow. > You were the one who once said that you KFed me, Wah! How could she do that to YOU? > but then kept > replying to my posts, the posts that you would not have seen if you had > me filtered. Pot/kettle/imaginary killfiler. |
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Chicken Amandine
On 2/11/2018 3:55 PM, Sqwertz wrote:
> Don't log into Google. Get the **** outta here, you creep! Steve Wertz - unrepentant woman stalker and total head case begging poor Omelet to shoot him with a sniper rifle in austin.food: ----------------------------------------------------------------------------------- ost > 3/18/2011 3:49 PM Microsoft Internet News 4.70.1162 readnews.com - News for Geeks and ISPs fa35d278.newsreader.readnews.com Sorry I don't fit either of your Ideal Psycho Pal Profiles. -sw --------------------------------------------------------------------------------------- I'd prefer you use a sniper rifle on me from a few hundred yards away. There you go - a reason for you to buy yet another gun and ammo. ---------------------------------------------------------------------------------------- https://www.centraltexasfoodbank.org...ntation-057jpg Hide the Ho Ho's!!! |
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Chicken Amandine
On 2/11/2018 4:01 PM, Sqwertz wrote:
> Hire a medium with crystal ball, Julie. Get the **** outta here, you creep! Steve Wertz - unrepentant woman stalker and total head case begging poor Omelet to shoot him with a sniper rifle in austin.food: ----------------------------------------------------------------------------------- ost > 3/18/2011 3:49 PM Microsoft Internet News 4.70.1162 readnews.com - News for Geeks and ISPs fa35d278.newsreader.readnews.com Sorry I don't fit either of your Ideal Psycho Pal Profiles. -sw --------------------------------------------------------------------------------------- I'd prefer you use a sniper rifle on me from a few hundred yards away. There you go - a reason for you to buy yet another gun and ammo. ---------------------------------------------------------------------------------------- https://www.centraltexasfoodbank.org...ntation-057jpg Hide the Ho Ho's!!! |
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Chicken Amandine
On 2/11/2018 4:04 PM, Dave Smith wrote:
> On 2018-02-11 5:49 PM, Bruce wrote: >> On Sun, 11 Feb 2018 17:42:54 -0500, Dave Smith > >>>> You say you have filtered me! Ha. Do keep up Dave. I cleaned out my KF >>>> some time back. I did add some people back in. >>> >>> No, I do not say I have you filtered. I had you filtered. I opted to >>> take you out of the filter so that I can reply to your idiocy directly. >>> * You were the one who once said that you KFed me, but then kept >>> replying to my posts, the posts that you would not have seen if you had >>> me filtered. >> >> So let me summarize this. You accuse her of doing what you do: saying >> you have someone killfiled when you don't. We'll let you get away with >> it this time, but this had better be the last time! >> > > > Are you as dumb as she is? I did have her filtered at one time. Thanks > to compulsive responders like yourself, I was still exposed to her > posts. Oh suuuuure.... Always find someone else to blame it on. All you Canucks are blame-gamers. > Rather than reply to them third hand, Why would you need to do that, obsesso? > I took her out so that I > can reply to her lies and idiocy directly. Iow, she was never IN you alleged killfile. > She was replying to my posts > when she said she had me filtered. And you were sitting around seething because you couldn't get the last word in, you raving hypocrite! |
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Chicken Amandine
On Sunday, February 11, 2018 at 12:27:03 PM UTC-10, Julie Bove wrote:
> > There are tons of recipes online. I just gave up looking because I saw > nothing like what my mom made. I believe it was just chicken, rice, almonds > and soup although there may have been additional liquid added. IIRC, nothing > was cooked first. It was all put raw in the casserole and baked until done. My daughter made a casserole with chicken, mushrooms, and one can each of cream of chicken/mushroom soup. It was put in a slow cooker and left for a few hours. It was surprising that she would make something with canned soup but it was undeniably tasty. I'll bet you could do the same with raw rice. Just mix it up in a pan with the soup and some extra water. Then add chicken and almonds and stick in the oven. If it was me, I'd ditch the almonds and use mushroom instead. |
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Chicken Amandine
On 2/11/2018 5:00 PM, dsi1 wrote:
> On Sunday, February 11, 2018 at 12:27:03 PM UTC-10, Julie Bove wrote: >> >> There are tons of recipes online. I just gave up looking because I saw >> nothing like what my mom made. I believe it was just chicken, rice, almonds >> and soup although there may have been additional liquid added. IIRC, nothing >> was cooked first. It was all put raw in the casserole and baked until done. > > My daughter made a casserole with chicken, mushrooms, and one can each of cream of chicken/mushroom soup. It was put in a slow cooker and left for a few hours. It was surprising that she would make something with canned soup but it was undeniably tasty. I'll bet you could do the same with raw rice. Just mix it up in a pan with the soup and some extra water. Then add chicken and almonds and stick in the oven. If it was me, I'd ditch the almonds and use mushroom instead. > That is a super old school dish for her to make. I like that. She has range and chops. If life gets real busy dishes like that will pay dividends. And don't forget the Bineshi true wild rice... https://bineshiiwildrice.store/ That will add a really nice depth of flavor without being hard and odd like so-called black "wild rice"... |
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Chicken Amandine
On Sunday, February 11, 2018 at 2:11:59 PM UTC-10, La casa siempre gana wrote:
> > That is a super old school dish for her to make. > > I like that. > > She has range and chops. > > If life gets real busy dishes like that will pay dividends. > > And don't forget the Bineshi true wild rice... > > https://bineshiiwildrice.store/ > > That will add a really nice depth of flavor without being hard and odd > like so-called black "wild rice"... That old-school food might make an interesting anthropology class: Foods of the Boomer Generation. We go through the cooking of the recent decades. The 50's would have stuff like Jello-O salads, maybe maraschino cherry cake. The 60's could be stir fry and fondue. 70's would quiche and nachos. 80's: buffalo wings? A class like that would be very interesting to the kids of 2050 - when they're all eating printed nutra-cubes. One of the things I have a hard time imagining is a wild rice farm. |
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Chicken Amandine
On 2/11/2018 5:33 PM, dsi1 wrote:
> On Sunday, February 11, 2018 at 2:11:59 PM UTC-10, La casa siempre gana wrote: >> >> That is a super old school dish for her to make. >> >> I like that. >> >> She has range and chops. >> >> If life gets real busy dishes like that will pay dividends. >> >> And don't forget the Bineshi true wild rice... >> >> https://bineshiiwildrice.store/ >> >> That will add a really nice depth of flavor without being hard and odd >> like so-called black "wild rice"... > > That old-school food might make an interesting anthropology class: Foods of the Boomer Generation. We go through the cooking of the recent decades. The 50's would have stuff like Jello-O salads, maybe maraschino cherry cake. The 60's could be stir fry and fondue. 70's would quiche and nachos. 80's: buffalo wings? > > A class like that would be very interesting to the kids of 2050 - when they're all eating printed nutra-cubes. > > One of the things I have a hard time imagining is a wild rice farm. > LOL! Good one. |
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Chicken Amandine
"Dave Smith" > wrote in message ... > On 2018-02-11 5:21 PM, Julie Bove wrote: >> > >>>>> I looked and I found one. Why does Google work differently for you? >>>> >>>> I don't use Google. Could you post the link? >>> >>> Well, there you go again. This why so many people here think that you >>> are a moron. >> >> I don't mean the link for Google. I mean the link for the recipe. I'll >> bet you didn't find one. > > > That wasn't me. That was Gary. I can only assume that he thought you would > be stupid enough not to be able to find Google. I am not doing your > homework for you and then having you raise objections to what I found. > Out of curiousity, I Googled the scant information you had provided and I > got at least one hit for a recipe that seemed to fit the bill. > > Don't you dare to call me a liar about that one. You are the one with the > credibility issues here. You claimed to have looked for a recipe and > didn't find it. I used the information you provided and it took seconds to > find it. I will gladly point out to other people that you try to suck > others into your vortex of dysfunction, but I am not getting sucked into > it. My duty ends at exposing you for the lying fool that you are. I'm well aware that Gary wrote that. I was responding to you, Dave. The one who claimed to have me filtered. I used the term "hot dish" and still didn't find the recipe. Yes, someone did post a link to one that fit the parameters of what I originally mentioned but I should have spelled out that none of the food was cooked prior to it going into the casserole dish. Save for the condensed soup that is because I assume that Campbell's or whoever cooked it. |
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Chicken Amandine
"Dave Smith" > wrote in message ... > On 2018-02-11 5:24 PM, Julie Bove wrote: >> >> "Mike_Duffy" > wrote in message >> .. . >>> On Sun, 11 Feb 2018 03:23:27 -0800, Julie Bove wrote: >>> >>>> I don't use Google. Could you post the link? >>> >>> I don't like the way Google (&bing & yahoo) tracks us. There is an >>> alternative: >>> >>> https://duckduckgo.com/ >>> >>> They SAY they don't track us & sell personalized info about our searches >>> to >>> advertisers. >>> >>> Anyways, here is the first link I found from "DuckDuckGo" for "Chiken >>> Amadine", because you said you were certain she was not pronouncing it >>> right and I applied some generic syllable shifts. The recipe seems to be >>> what you described. >>> >>> I understand your concerns about Google, but I am fairly certain that >>> DuckDuckGo does not sell personalized data. They might very well sell >>> aggregate inferences, but this should be worth the added functionality >>> of >>> using a search engine that won't be rude to you when you make a polite >>> request. >>> >>> There were a LOT of ricipes listed. Here is the first one: >>> >>> https://www.tasteofhome.com/recipes/chicken-amandine >> >> Thanks! That recipe does contain the things that I said, however this >> casserole had no veggies in it. Just the chicken, almonds, rice and soup >> AFAIK and it was all baked in the oven. Nothing was cooked ahead. I do >> use that particular search engine from time to time and I will save the >> recipe. > > Well Holy Shit. Look at that. You sucked someone else into doing your > research for you and then there is something wrong with it. Read my original post, Davy boy. I asked if anyone had such a recipe. I didn't ask anyone to look up a recipe for me. As for the sucking... Someone here does. That's for sure. |
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Chicken Amandine
"Sqwertz" > wrote in message ... > On Sun, 11 Feb 2018 14:24:39 -0800, Julie Bove wrote: > >> "Mike_Duffy" > wrote in message >> .. . >>> On Sun, 11 Feb 2018 03:23:27 -0800, Julie Bove wrote: >>> >>>> I don't use Google. Could you post the link? >>> >>> I don't like the way Google (&bing & yahoo) tracks us. There is an >>> alternative: >>> >>> https://duckduckgo.com/ >>> >>> They SAY they don't track us & sell personalized info about our searches >>> to >>> advertisers. >>> >>> Anyways, here is the first link I found from "DuckDuckGo" for "Chiken >>> Amadine", because you said you were certain she was not pronouncing it >>> right and I applied some generic syllable shifts. The recipe seems to be >>> what you described. >>> >>> I understand your concerns about Google, but I am fairly certain that >>> DuckDuckGo does not sell personalized data. They might very well sell >>> aggregate inferences, but this should be worth the added functionality >>> of >>> using a search engine that won't be rude to you when you make a polite >>> request. >>> >>> There were a LOT of ricipes listed. Here is the first one: >>> >>> https://www.tasteofhome.com/recipes/chicken-amandine >> >> Thanks! That recipe does contain the things that I said, however this >> casserole had no veggies in it. Just the chicken, almonds, rice and soup >> AFAIK and it was all baked in the oven. Nothing was cooked ahead. I do >> use >> that particular search engine from time to time and I will save the >> recipe. > > See? Somebody found a reweciep for you and you shot it down. I bet > nobody saw THAT coming, eh? > > **** off with your constant requests for suggestions. How did I shoot it down? I said I would save the recipe. It's just that the particular recipe from that link is a whole lot more work than the one my mom used to make. Hers had you dump everything in the casserole dish as is and then bake. No cooking of anything first. Why don't you go **** off with Dave? You two could have a right howling **** off match. I'll bet that would be fun for both of you. |
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Chicken Amandine
On Sunday, February 11, 2018 at 1:11:17 PM UTC-6, Bruce wrote:
> > Two biddies can't stop talking about this "waste of time"  > > But, but, but if she gets off her butt and looks at those recipes she'll swear high and low that none, nada, zip, zilch, will be what her mother served. N-o-t a s-i-n-g-l-e o-n-e. |
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Chicken Amandine
"dsi1" > wrote in message ... On Sunday, February 11, 2018 at 12:27:03 PM UTC-10, Julie Bove wrote: > > There are tons of recipes online. I just gave up looking because I saw > nothing like what my mom made. I believe it was just chicken, rice, > almonds > and soup although there may have been additional liquid added. IIRC, > nothing > was cooked first. It was all put raw in the casserole and baked until > done. My daughter made a casserole with chicken, mushrooms, and one can each of cream of chicken/mushroom soup. It was put in a slow cooker and left for a few hours. It was surprising that she would make something with canned soup but it was undeniably tasty. I'll bet you could do the same with raw rice. Just mix it up in a pan with the soup and some extra water. Then add chicken and almonds and stick in the oven. If it was me, I'd ditch the almonds and use mushroom instead. --- I pretty much only use my slow cooker for baked beans now. Most slow cooker recipes do have condensed soup in them. I do or did (might have gotten rid of it) a cookbook for the slow cooker with no canned soup. I think we just got burned out on slow cooker food. That was mostly what we ate for years due to Angela's dance schedule. I was okay with the food until Angela pointed out that it had a "Crock-Pot" taste to it. And she was right. Seemed that pretty much no matter what I cooked in there, the taste wasn't quite the same as what was done on the stove or in the oven. I am mainly just wondering about bake times. Although I did love this dish, I couldn't eat it now as almonds give me OAS. I was thinking that I might make it for the gardener though. Yeah, I could make it without the almonds but those were my favorite part. |
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Chicken Amandine
"dsi1" > wrote in message ... On Sunday, February 11, 2018 at 2:11:59 PM UTC-10, La casa siempre gana wrote: > > That is a super old school dish for her to make. > > I like that. > > She has range and chops. > > If life gets real busy dishes like that will pay dividends. > > And don't forget the Bineshi true wild rice... > > https://bineshiiwildrice.store/ > > That will add a really nice depth of flavor without being hard and odd > like so-called black "wild rice"... That old-school food might make an interesting anthropology class: Foods of the Boomer Generation. We go through the cooking of the recent decades. The 50's would have stuff like Jello-O salads, maybe maraschino cherry cake. The 60's could be stir fry and fondue. 70's would quiche and nachos. 80's: buffalo wings? A class like that would be very interesting to the kids of 2050 - when they're all eating printed nutra-cubes. One of the things I have a hard time imagining is a wild rice farm. --- I like to imagine wild rice farms. Cranberry bogs too! |
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Chicken Amandine
"Dave Smith" > wrote in message ... > On 2018-02-11 5:27 PM, Julie Bove wrote: >> >> "Dave Smith" > wrote in message >> ... >>> On 2018-02-11 8:34 AM, Cindy Hamilton wrote: >>>> On Saturday, February 10, 2018 at 6:19:06 AM UTC-5, Julie Bove wrote: >>>>> This rice post got me to wondering. My mom used to make what she >>>>> called >>>>> "Chicken Almondine" but I am certain that she wasn't pronouncing it >>>>> right. >>>>> She got the recipe from a church member at a potluck. I have seen >>>>> recipes >>>>> online but not like hers. Hers was baked in the oven on a bed of rice >>>>> and I >>>>> am pretty sure that it contained a can of some sort of soup. >>>>> >>>>> The end result looked like it had brown rice, but I think she most >>>>> likely >>>>> used a white rice that took on a beige color from the soup. >>>>> >>>>> Anyone have a recipe like that? >>>> >>>> I googled for "chicken almondine casserole soup" and came up with a >>>> bunch >>>> of hits. Since you didn't provide much of a description, perhaps this >>>> recipe would work: >>>> >>>> <http://allrecipes.com/recipe/8837/almond-chicken-casserole-i/> >>>> >>>> That site has more than one chicken almond casserole recipe. >>>> >>> >>> She could have found it herself if she had half a brain, but she won't >>> use Google. >> >> But that is not what I was looking for. Yes, the ingredients I mentioned >> are in there but this used all raw ingredients, baked in the oven till >> cooked. > > > So? Are you too stupid to enter the search parameters and do it yourself? > No need to answer. I'm not stupid at all. That's why I asked if anyone had a recipe. Apparently you are the stupid one or at least confused. You seemed to think that I wanted someone to look it up for me. Nope. I can do that myself. And I did. Did not find such a recipe. |
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Chicken Amandine
"Dave Smith" > wrote in message ... > On 2018-02-11 5:28 PM, Julie Bove wrote: > >>> >>> She will probably still see it. She used to claim to have filtered me, >>> but then she would reply to my posts. >> >> You say you have filtered me! Ha. Do keep up Dave. I cleaned out my KF >> some time back. I did add some people back in. > > No, I do not say I have you filtered. I had you filtered. I opted to take > you out of the filter so that I can reply to your idiocy directly. You > were the one who once said that you KFed me, but then kept replying to my > posts, the posts that you would not have seen if you had me filtered. And I too took you out. OMG, I took Dave out and Dave took me out! Let the rumors begin! |
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Chicken Amandine
"Dave Smith" > wrote in message ... > On 2018-02-11 5:49 PM, Bruce wrote: >> On Sun, 11 Feb 2018 17:42:54 -0500, Dave Smith > >>>> You say you have filtered me! Ha. Do keep up Dave. I cleaned out my KF >>>> some time back. I did add some people back in. >>> >>> No, I do not say I have you filtered. I had you filtered. I opted to >>> take you out of the filter so that I can reply to your idiocy directly. >>> You were the one who once said that you KFed me, but then kept >>> replying to my posts, the posts that you would not have seen if you had >>> me filtered. >> >> So let me summarize this. You accuse her of doing what you do: saying >> you have someone killfiled when you don't. We'll let you get away with >> it this time, but this had better be the last time! >> > > > Are you as dumb as she is? I did have her filtered at one time. Thanks to > compulsive responders like yourself, I was still exposed to her posts. > Rather than reply to them third hand, I took her out so that I can reply > to her lies and idiocy directly. She was replying to my posts when she > said she had me filtered. Who is a compulsive responder? Look in the mirror much? Oh and... You seem to think that my life is like that movie, "Groundhog Day" where the people repeat the same day over and over again. Nope. Every day is a new day here Dave. Squeeeeeeeee! |
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Chicken Amandine
"U.S. Janet B." > wrote in message ... > On Sun, 11 Feb 2018 14:31:25 -0800, "Julie Bove" > > wrote: > >> >>"U.S. Janet B." > wrote in message . .. >>> On Sat, 10 Feb 2018 14:14:46 -0600, Sqwertz > >>> wrote: >>> >>>>On Sat, 10 Feb 2018 03:18:59 -0800, Julie Bove wrote: >>>> >>>>> Anyone have a recipe like that? >>>> >>>>This is just another setup for failure. You would poo-poo every >>>>recipes posted. What's preventing you from doing your own internet >>>>search to find one to your liking? Why waste everyone else's time? >>>> >>>>-sw >>> >>> What does Barb call her casserole dishes that are meant to be taken >>> to a gathering? This is one of those dishes. Saw it everywhere when >>> church ladies had meetings back in the day. Maybe not such a fancy >>> name as 'chicken amadine.' (amadine is *******ized Almondine) >>> Ahh! Hot Dish, that's it. It has many iterations. Searching under >>> either name should get her a multitude of recipes. I won't copy out >>> any of mine -- waste of time. >>> Janet US >> >>Amandine isn't the *******ization. Almondine is. >> >>https://www.merriam-webster.com/dictionary/amandine >> >>I will try looking under "hot dish". That is not a term that we use here. >>Thanks! > > you are so clueless. The hint word is not hot dish (duh) The hint is > that there are TWO different spellings (duh) Um... No. There is one correct spelling. Amandine. It's a French word. Duh!!!!!!!!!!!!!!!!!!!! |
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Chicken Amandine
"Jinx the Minx" > wrote in message news  > Julie Bove > wrote: >> >> "U.S. Janet B." > wrote in message >> ... >>> On Sat, 10 Feb 2018 14:14:46 -0600, Sqwertz > >>> wrote: >>> >>>> On Sat, 10 Feb 2018 03:18:59 -0800, Julie Bove wrote: >>>> >>>>> Anyone have a recipe like that? >>>> >>>> This is just another setup for failure. You would poo-poo every >>>> recipes posted. What's preventing you from doing your own internet >>>> search to find one to your liking? Why waste everyone else's time? >>>> >>>> -sw >>> >>> What does Barb call her casserole dishes that are meant to be taken >>> to a gathering? This is one of those dishes. Saw it everywhere when >>> church ladies had meetings back in the day. Maybe not such a fancy >>> name as 'chicken amadine.' (amadine is *******ized Almondine) >>> Ahh! Hot Dish, that's it. It has many iterations. Searching under >>> either name should get her a multitude of recipes. I won't copy out >>> any of mine -- waste of time. >>> Janet US >> >> Amandine isn't the *******ization. Almondine is. >> >> https://www.merriam-webster.com/dictionary/amandine >> >> I will try looking under "hot dish". That is not a term that we use here. >> Thanks! >> >> > > http://www.geniuskitchen.com/amp/rec...sserole-133139 > > If that doesnt help you, try searching for almond chicken casserole. Not > amandine nor almondine. And its hotdish, not hot dish, but search > engines are are still going to bring up the exact same hits as casserole. Thank you VERY much! Although this isn't quite what my mom made, it is very close. No parmesan in hers and she likely subbed in the chicken broth. I shall be making this soon. Just have to figure out the rice because I use brown. Unless I can find some light brown because it has the same cook time as white rice. Look everyone! A helpful response! Squeedleedeedleedee! |
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Chicken Amandine
"Sqwertz" > wrote in message ... > On Sun, 11 Feb 2018 11:53:34 -0700, U.S. Janet B. wrote: > >> she can search without Google and any recipe she finds can be (for the >> smart cook) altered, added or subtracted from to make a dish that >> meets her requirements. Normally I share recipes, no problem > > You would think anybody who supposedly cooks as much as Julie could > adapt a recipe. But no - she wants somebody to quote the exact vague > recipe that her mother cooked. > > Hire a medium with crystal ball, Julie. I don't need to HIRE one. I *am* one. I've never seen anything in it yet though. Except for that time that my brother swapped it out for a glass ball of the same size with an angel in it. I freaked! |
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Chicken Amandine
Julie Bove wrote:
> > "Sqwertz" > wrote in message > ... >> On Sun, 11 Feb 2018 14:24:39 -0800, Julie Bove wrote: >> >>> "Mike_Duffy" > wrote in message >>> .. . >>>> On Sun, 11 Feb 2018 03:23:27 -0800, Julie Bove wrote: >>>> >>>>> I don't use Google. Could you post the link? >>>> >>>> I don't like the way Google (&bing & yahoo) tracks us. There is an >>>> alternative: >>>> >>>> https://duckduckgo.com/ >>>> >>>> They SAY they don't track us & sell personalized info about our >>>> searches >>>> to >>>> advertisers. >>>> >>>> Anyways, here is the first link I found from "DuckDuckGo" for "Chiken >>>> Amadine", because you said you were certain she was not pronouncing it >>>> right and I applied some generic syllable shifts. The recipe seems >>>> to be >>>> what you described. >>>> >>>> I understand your concerns about Google, but I am fairly certain that >>>> DuckDuckGo does not sell personalized data. They might very well sell >>>> aggregate inferences, but this should be worth the added >>>> functionality of >>>> using a search engine that won't be rude to you when you make a polite >>>> request. >>>> >>>> There were a LOT of ricipes listed. Here is the first one: >>>> >>>> https://www.tasteofhome.com/recipes/chicken-amandine >>> >>> Thanks! That recipe does contain the things that I said, however this >>> casserole had no veggies in it. Just the chicken, almonds, rice and soup >>> AFAIK and it was all baked in the oven. Nothing was cooked ahead. I >>> do use >>> that particular search engine from time to time and I will save the >>> recipe. >> >> See? Somebody found a reweciep for you and you shot it down. I bet >> nobody saw THAT coming, eh? >> >> **** off with your constant requests for suggestions. > > How did I shoot it down? I said I would save the recipe. It's just that > the particular recipe from that link is a whole lot more work than the > one my mom used to make. Hers had you dump everything in the casserole > dish as is and then bake. No cooking of anything first. > > Why don't you go **** off with Dave? You two could have a right howling > **** off match. I'll bet that would be fun for both of you. Yeah, those guys should probably go drink beer and shoot pool with your gardener. For the recipe, just throw all the ingredients (raw) in your pot and cook them the same way your mom did. If it worked a century ago, it will work today. |
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Chicken Amandine
Julie Bove wrote:
> > "Dave Smith" > wrote in message > ... >> On 2018-02-11 5:28 PM, Julie Bove wrote: >> >>>> >>>> She will probably still see it. She used to claim to have filtered >>>> me, but then she would reply to my posts. >>> >>> You say you have filtered me! Ha. Do keep up Dave. I cleaned out my >>> KF some time back. I did add some people back in. >> >> No, I do not say I have you filtered. I had you filtered. I opted to >> take you out of the filter so that I can reply to your idiocy >> directly. You were the one who once said that you KFed me, but then >> kept replying to my posts, the posts that you would not have seen if >> you had me filtered. > > And I too took you out. OMG, I took Dave out and Dave took me out! Let > the rumors begin! Is he the gardener? |
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Chicken Amandine
Julie Bove wrote:
> > "Jinx the Minx" > wrote in message > news >> Julie Bove > wrote: >>> >>> "U.S. Janet B." > wrote in message >>> ... >>>> On Sat, 10 Feb 2018 14:14:46 -0600, Sqwertz > >>>> wrote: >>>> >>>>> On Sat, 10 Feb 2018 03:18:59 -0800, Julie Bove wrote: >>>>> >>>>>> Anyone have a recipe like that? >>>>> >>>>> This is just another setup for failure. You would poo-poo every >>>>> recipes posted. What's preventing you from doing your own internet >>>>> search to find one to your liking? Why waste everyone else's time? >>>>> >>>>> -sw >>>> >>>> What does Barb call her casserole dishes that are meant to be taken >>>> to a gathering? This is one of those dishes. Saw it everywhere when >>>> church ladies had meetings back in the day. Maybe not such a fancy >>>> name as 'chicken amadine.' (amadine is *******ized Almondine) >>>> Ahh! Hot Dish, that's it. It has many iterations. Searching under >>>> either name should get her a multitude of recipes. I won't copy out >>>> any of mine -- waste of time. >>>> Janet US >>> >>> Amandine isn't the *******ization. Almondine is. >>> >>> https://www.merriam-webster.com/dictionary/amandine >>> >>> I will try looking under "hot dish". That is not a term that we use >>> here. >>> Thanks! >>> >>> >> >> http://www.geniuskitchen.com/amp/rec...sserole-133139 >> >> >> If that doesnt help you, try searching for almond chicken casserole. >> Not >> amandine nor almondine. And its hotdish, not hot dish, but search >> engines are are still going to bring up the exact same hits as >> casserole. > > Thank you VERY much! Although this isn't quite what my mom made, it is > very close. No parmesan in hers and she likely subbed in the chicken > broth. I shall be making this soon. Just have to figure out the rice > because I use brown. Unless I can find some light brown because it has > the same cook time as white rice. > > Look everyone! A helpful response! Squeedleedeedleedee! Congrats! Why not buy a bottle of champagne to have with the chicken. And invite the gardener? Hope things work out. |
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Chicken Amandine
Julie Bove > wrote:
> > "Jinx the Minx" > wrote in message > news >> Julie Bove > wrote: >>> >>> "U.S. Janet B." > wrote in message >>> ... >>>> On Sat, 10 Feb 2018 14:14:46 -0600, Sqwertz > >>>> wrote: >>>> >>>>> On Sat, 10 Feb 2018 03:18:59 -0800, Julie Bove wrote: >>>>> >>>>>> Anyone have a recipe like that? >>>>> >>>>> This is just another setup for failure. You would poo-poo every >>>>> recipes posted. What's preventing you from doing your own internet >>>>> search to find one to your liking? Why waste everyone else's time? >>>>> >>>>> -sw >>>> >>>> What does Barb call her casserole dishes that are meant to be taken >>>> to a gathering? This is one of those dishes. Saw it everywhere when >>>> church ladies had meetings back in the day. Maybe not such a fancy >>>> name as 'chicken amadine.' (amadine is *******ized Almondine) >>>> Ahh! Hot Dish, that's it. It has many iterations. Searching under >>>> either name should get her a multitude of recipes. I won't copy out >>>> any of mine -- waste of time. >>>> Janet US >>> >>> Amandine isn't the *******ization. Almondine is. >>> >>> https://www.merriam-webster.com/dictionary/amandine >>> >>> I will try looking under "hot dish". That is not a term that we use here. >>> Thanks! >>> >>> >> >> http://www.geniuskitchen.com/amp/rec...sserole-133139 >> >> If that doesnt help you, try searching for almond chicken casserole. Not >> amandine nor almondine. And its hotdish, not hot dish, but search >> engines are are still going to bring up the exact same hits as casserole. > > Thank you VERY much! Although this isn't quite what my mom made, it is very > close. No parmesan in hers and she likely subbed in the chicken broth. I > shall be making this soon. Just have to figure out the rice because I use > brown. Unless I can find some light brown because it has the same cook time > as white rice. > > Look everyone! A helpful response! Squeedleedeedleedee! > > FWIW, I make hotdish all the time, but rice can be tricky, especially if you are planning to use raw rice. There needs to be plenty of liquid or youll end up with crunchy rice. I generally choose to pre-cook my rice, and make adjustments based on that. If you plan to use brown rice, Id definitely pre-cook it since it has such a long cook time. If using white, Id choose a plain American long grain (cheap basic). Honestly, Minute Rice or parboiled rice work best in casseroles such as this calling for raw rice. Fancier white rices such as jasmine or basmati usually impart too much flavor to be used for such concoctions. |
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Chicken Amandine
On 2/11/2018 7:50 PM, Julie Bove wrote:
> > "Sqwertz" > wrote in message > ... >> On Sun, 11 Feb 2018 14:24:39 -0800, Julie Bove wrote: >> >>> "Mike_Duffy" > wrote in message >>> .. . >>>> On Sun, 11 Feb 2018 03:23:27 -0800, Julie Bove wrote: >>>> >>>>> I don't use Google. Could you post the link? >>>> >>>> I don't like the way Google (&bing & yahoo) tracks us. There is an >>>> alternative: >>>> >>>> https://duckduckgo.com/ >>>> >>>> They SAY they don't track us & sell personalized info about our >>>> searches >>>> to >>>> advertisers. >>>> >>>> Anyways, here is the first link I found from "DuckDuckGo" for "Chiken >>>> Amadine", because you said you were certain she was not pronouncing it >>>> right and I applied some generic syllable shifts. The recipe seems >>>> to be >>>> what you described. >>>> >>>> I understand your concerns about Google, but I am fairly certain that >>>> DuckDuckGo does not sell personalized data. They might very well sell >>>> aggregate inferences, but this should be worth the added >>>> functionality of >>>> using a search engine that won't be rude to you when you make a polite >>>> request. >>>> >>>> There were a LOT of ricipes listed. Here is the first one: >>>> >>>> https://www.tasteofhome.com/recipes/chicken-amandine >>> >>> Thanks! That recipe does contain the things that I said, however this >>> casserole had no veggies in it. Just the chicken, almonds, rice and soup >>> AFAIK and it was all baked in the oven. Nothing was cooked ahead. I >>> do use >>> that particular search engine from time to time and I will save the >>> recipe. >> >> See?* Somebody found a reweciep for you and you shot it down.* I bet >> nobody saw THAT coming, eh? >> >> **** off with your constant requests for suggestions. > > How did I shoot it down? I said I would save the recipe. It's just that > the particular recipe from that link is a whole lot more work than the > one my mom used to make. Hers had you dump everything in the casserole > dish as is and then bake. No cooking of anything first. > > Why don't you go **** off with Dave? You two could have a right howling > **** off match. I'll bet that would be fun for both of you. +1!!!!!! |
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Chicken Amandine
On 2/11/2018 8:11 PM, Julie Bove wrote:
> > "Sqwertz" > wrote in message > ... >> On Sun, 11 Feb 2018 11:53:34 -0700, U.S. Janet B. wrote: >> >>> she can search without Google and any recipe she finds can be (for the >>> smart cook) altered, added or subtracted from to make a dish that >>> meets her requirements.* Normally I share recipes, no problem >> >> You would think anybody who supposedly cooks as much as Julie could >> adapt a recipe.* But no - she wants somebody to quote the exact vague >> recipe that her mother cooked. >> >> Hire a medium with crystal ball, Julie. > > I don't need to HIRE one. I *am* one. I've never seen anything in it yet > though. Except for that time that my brother swapped it out for a glass > ball of the same size with an angel in it. I freaked! LOL! Least it wasn't the Magic 8 Ball... %-0 |
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Chicken Amandine
On 2/11/2018 8:59 PM, Hank Rogers wrote:
> Julie Bove wrote: >> >> "Dave Smith" > wrote in message >> ... >>> On 2018-02-11 5:28 PM, Julie Bove wrote: >>> >>>>> >>>>> She will probably still see it. She used to claim to have filtered >>>>> me, but then she would reply to my posts. >>>> >>>> You say you have filtered me! Ha. Do keep up Dave. I cleaned out my >>>> KF some time back. I did add some people back in. >>> >>> No, I do not say I have you filtered. I had you filtered. I opted to >>> take you out of the filter so that I can reply to your idiocy >>> directly. You were the one who once said that you KFed me, but then >>> kept replying to my posts, the posts that you would not have seen if >>> you had me filtered. >> >> And I too took you out. OMG, I took Dave out and Dave took me out! Let >> the rumors begin! > > Is he the gardener? > Col. Mustard. |
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Chicken Amandine
On 2/11/2018 9:03 PM, Hank Rogers wrote:
> Julie Bove wrote: >> >> "Jinx the Minx" > wrote in message >> news >>> Julie Bove > wrote: >>>> >>>> "U.S. Janet B." > wrote in message >>>> ... >>>>> On Sat, 10 Feb 2018 14:14:46 -0600, Sqwertz > >>>>> wrote: >>>>> >>>>>> On Sat, 10 Feb 2018 03:18:59 -0800, Julie Bove wrote: >>>>>> >>>>>>> Anyone have a recipe like that? >>>>>> >>>>>> This is just another setup for failure. You would poo-poo every >>>>>> recipes posted.* What's preventing you from doing your own internet >>>>>> search to find one to your liking?* Why waste everyone else's time? >>>>>> >>>>>> -sw >>>>> >>>>> What does Barb call her casserole dishes that are* meant to be taken >>>>> to a gathering?* This is one of those dishes.* Saw it everywhere when >>>>> church ladies had meetings back in the day.* Maybe not such a fancy >>>>> name as 'chicken amadine.'* (amadine is *******ized Almondine) >>>>> Ahh!* Hot Dish, that's it.* It has many iterations.* Searching under >>>>> either name should get her a multitude of recipes.* I won't copy out >>>>> any of mine -- waste of time. >>>>> Janet US >>>> >>>> Amandine isn't the *******ization. Almondine is. >>>> >>>> https://www.merriam-webster.com/dictionary/amandine >>>> >>>> I will try looking under "hot dish". That is not a term that we use >>>> here. >>>> Thanks! >>>> >>>> >>> >>> http://www.geniuskitchen.com/amp/rec...sserole-133139 >>> >>> >>> >>> If that doesnt help you, try searching for almond chicken casserole. >>> Not >>> amandine nor almondine.* And its hotdish, not hot dish, but search >>> engines are are still going to bring up the exact same hits as >>> casserole. >> >> Thank you VERY much! Although this isn't quite what my mom made, it is >> very close. No parmesan in hers and she likely subbed in the chicken >> broth. I shall be making this soon. Just have to figure out the rice >> because I use brown. Unless I can find some light brown because it has >> the same cook time as white rice. >> >> Look everyone! A helpful response! Squeedleedeedleedee! > > Congrats! Why not buy a bottle of champagne to have with the chicken. > And invite the gardener? Hope things work out. > > Jealous dick aren't ya? |
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Chicken Amandine
On Sun, 11 Feb 2018 19:05:16 -0800, "Julie Bove"
> wrote: > >"U.S. Janet B." > wrote in message .. . >> On Sun, 11 Feb 2018 14:31:25 -0800, "Julie Bove" >> > wrote: >> >>> >>>"U.S. Janet B." > wrote in message ... >>>> On Sat, 10 Feb 2018 14:14:46 -0600, Sqwertz > >>>> wrote: >>>> >>>>>On Sat, 10 Feb 2018 03:18:59 -0800, Julie Bove wrote: >>>>> >>>>>> Anyone have a recipe like that? >>>>> >>>>>This is just another setup for failure. You would poo-poo every >>>>>recipes posted. What's preventing you from doing your own internet >>>>>search to find one to your liking? Why waste everyone else's time? >>>>> >>>>>-sw >>>> >>>> What does Barb call her casserole dishes that are meant to be taken >>>> to a gathering? This is one of those dishes. Saw it everywhere when >>>> church ladies had meetings back in the day. Maybe not such a fancy >>>> name as 'chicken amadine.' (amadine is *******ized Almondine) >>>> Ahh! Hot Dish, that's it. It has many iterations. Searching under >>>> either name should get her a multitude of recipes. I won't copy out >>>> any of mine -- waste of time. >>>> Janet US >>> >>>Amandine isn't the *******ization. Almondine is. >>> >>>https://www.merriam-webster.com/dictionary/amandine >>> >>>I will try looking under "hot dish". That is not a term that we use here. >>>Thanks! >> >> you are so clueless. The hint word is not hot dish (duh) The hint is >> that there are TWO different spellings (duh) > >Um... No. There is one correct spelling. Amandine. It's a French word. >Duh!!!!!!!!!!!!!!!!!!!! Dearie, let me explain. If you search almondine you will find recipes. If you search amandine you will also find some. Dare I say it, there are also recipes under Chicken Almond and Almond Chicken. Only a stubborn person would insist on your mother's recipe spelling when most likely some mid-western farm woman had a jumped up idea of how to make her ordinary casserole sound elegant in the church recipe book. I sincerely doubt that your recipe is French in origin -- not with canned soup. |
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Chicken Amandine
On Sun, 11 Feb 2018 18:56:08 -0800 (PST), "
> wrote: >On Sunday, February 11, 2018 at 1:11:17 PM UTC-6, Bruce wrote: >> >> Two biddies can't stop talking about this "waste of time" >> >> >But, but, but if she gets off her butt and looks at those recipes >she'll swear high and low that none, nada, zip, zilch, will be >what her mother served. N-o-t a s-i-n-g-l-e o-n-e. But, but, but if they find it a waste of time, why do they keep talking about it from behind the curtains? |
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Chicken Amandine
"Hank Rogers" > wrote in message news > Julie Bove wrote: >> >> "Sqwertz" > wrote in message >> ... >>> On Sun, 11 Feb 2018 14:24:39 -0800, Julie Bove wrote: >>> >>>> "Mike_Duffy" > wrote in message >>>> .. . >>>>> On Sun, 11 Feb 2018 03:23:27 -0800, Julie Bove wrote: >>>>> >>>>>> I don't use Google. Could you post the link? >>>>> >>>>> I don't like the way Google (&bing & yahoo) tracks us. There is an >>>>> alternative: >>>>> >>>>> https://duckduckgo.com/ >>>>> >>>>> They SAY they don't track us & sell personalized info about our >>>>> searches >>>>> to >>>>> advertisers. >>>>> >>>>> Anyways, here is the first link I found from "DuckDuckGo" for "Chiken >>>>> Amadine", because you said you were certain she was not pronouncing it >>>>> right and I applied some generic syllable shifts. The recipe seems >>>>> to be >>>>> what you described. >>>>> >>>>> I understand your concerns about Google, but I am fairly certain that >>>>> DuckDuckGo does not sell personalized data. They might very well sell >>>>> aggregate inferences, but this should be worth the added >>>>> functionality of >>>>> using a search engine that won't be rude to you when you make a polite >>>>> request. >>>>> >>>>> There were a LOT of ricipes listed. Here is the first one: >>>>> >>>>> https://www.tasteofhome.com/recipes/chicken-amandine >>>> >>>> Thanks! That recipe does contain the things that I said, however this >>>> casserole had no veggies in it. Just the chicken, almonds, rice and >>>> soup >>>> AFAIK and it was all baked in the oven. Nothing was cooked ahead. I >>>> do use >>>> that particular search engine from time to time and I will save the >>>> recipe. >>> >>> See? Somebody found a reweciep for you and you shot it down. I bet >>> nobody saw THAT coming, eh? >>> >>> **** off with your constant requests for suggestions. >> >> How did I shoot it down? I said I would save the recipe. It's just that >> the particular recipe from that link is a whole lot more work than the >> one my mom used to make. Hers had you dump everything in the casserole >> dish as is and then bake. No cooking of anything first. >> >> Why don't you go **** off with Dave? You two could have a right howling >> **** off match. I'll bet that would be fun for both of you. > > Yeah, those guys should probably go drink beer and shoot pool with your > gardener. > > For the recipe, just throw all the ingredients (raw) in your pot and cook > them the same way your mom did. If it worked a century ago, it will work > today. Yeah, but I don't know how she did it other than using the oven. Bake temp., time amounts, etc. |
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Chicken Amandine
"Hank Rogers" > wrote in message news > Julie Bove wrote: >> >> "Dave Smith" > wrote in message >> ... >>> On 2018-02-11 5:28 PM, Julie Bove wrote: >>> >>>>> >>>>> She will probably still see it. She used to claim to have filtered >>>>> me, but then she would reply to my posts. >>>> >>>> You say you have filtered me! Ha. Do keep up Dave. I cleaned out my >>>> KF some time back. I did add some people back in. >>> >>> No, I do not say I have you filtered. I had you filtered. I opted to >>> take you out of the filter so that I can reply to your idiocy >>> directly. You were the one who once said that you KFed me, but then >>> kept replying to my posts, the posts that you would not have seen if >>> you had me filtered. >> >> And I too took you out. OMG, I took Dave out and Dave took me out! Let >> the rumors begin! > > Is he the gardener? Dear gawd no! |
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Chicken Amandine
"U.S. Janet B." > wrote in message ... > On Sun, 11 Feb 2018 19:05:16 -0800, "Julie Bove" > > wrote: > >> >>"U.S. Janet B." > wrote in message . .. >>> On Sun, 11 Feb 2018 14:31:25 -0800, "Julie Bove" >>> > wrote: >>> >>>> >>>>"U.S. Janet B." > wrote in message m... >>>>> On Sat, 10 Feb 2018 14:14:46 -0600, Sqwertz > >>>>> wrote: >>>>> >>>>>>On Sat, 10 Feb 2018 03:18:59 -0800, Julie Bove wrote: >>>>>> >>>>>>> Anyone have a recipe like that? >>>>>> >>>>>>This is just another setup for failure. You would poo-poo every >>>>>>recipes posted. What's preventing you from doing your own internet >>>>>>search to find one to your liking? Why waste everyone else's time? >>>>>> >>>>>>-sw >>>>> >>>>> What does Barb call her casserole dishes that are meant to be taken >>>>> to a gathering? This is one of those dishes. Saw it everywhere when >>>>> church ladies had meetings back in the day. Maybe not such a fancy >>>>> name as 'chicken amadine.' (amadine is *******ized Almondine) >>>>> Ahh! Hot Dish, that's it. It has many iterations. Searching under >>>>> either name should get her a multitude of recipes. I won't copy out >>>>> any of mine -- waste of time. >>>>> Janet US >>>> >>>>Amandine isn't the *******ization. Almondine is. >>>> >>>>https://www.merriam-webster.com/dictionary/amandine >>>> >>>>I will try looking under "hot dish". That is not a term that we use >>>>here. >>>>Thanks! >>> >>> you are so clueless. The hint word is not hot dish (duh) The hint is >>> that there are TWO different spellings (duh) >> >>Um... No. There is one correct spelling. Amandine. It's a French word. >>Duh!!!!!!!!!!!!!!!!!!!! > > Dearie, let me explain. If you search almondine you will find > recipes. If you search amandine you will also find some. Dare I say > it, there are also recipes under Chicken Almond and Almond Chicken. > Only a stubborn person would insist on your mother's recipe spelling > when most likely some mid-western farm woman had a jumped up idea of > how to make her ordinary casserole sound elegant in the church recipe > book. > I sincerely doubt that your recipe is French in origin -- not with > canned soup. The word "Amandine" is French. It has a specific meaning. Almond Chicken is a Chinese recipe. This is all beside the point. Point being, *I* could not seem to find her specific recipe. Jinx did find one that was close enough so now it's all really a moot point. No? Oui! |
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