I wanted to make an especially nice dinner for my wife today so I picked
up a couple of Cornish hens. They make a nice presentation.

I made a stuffing that turned out to be rather tasty. Nothing measured
but you can figure out what works for you.

Chopped apple
dried cherries
crumbled Town House crackers
Dried toasted onions

Sauteed the above in butter

then added a big glug of Cointreau
Chicken stock to make it all moist.

Along with the birds I made parslied potatoes and green beans and onions.