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Silly Question -- How do YOU eat sardines?
On 2015-02-14 04:11:50 +0000, Janet B said:
> The subject line says it all. Do you make a sandwich? Use crackers? > What kind do you prefer -- tomato sauce, mustard, olive oil? > Enquiring minds want to know. I sometimes find the French/Spanish ones purportedly canned on the ships. The have them in a lot of curious flavors when you can find them, but the flavors aren't real intense. On a fresh baguette with a little room-temp butter. -- Food good! Fire BAD!! - Frankenstein's Monster |
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