I do not recommend this! I screwed up. Bought an 8 oz. box of soy milk to
make cream of mushroom soup for a tuna casserole. I actually screwed up
twice as after tasting it and realizing that it was lacking something, I
realized that I hadn't put the tuna in! That was easily remedied but...
There was no way to fix the fact that I had accidentally bought vanilla
flavored soy milk. Grrr... I knew right away once it hit the pan. I could
tell by the smell. I did add extra tuna, onions and parsley trying to make
it more savory. The end result was just okay. Would have been far better
without that vanilla. Worse still, I bought two more boxes! I have a large
box of plain but I didn't want to open it because the rest would go to
waste. I just didn't notice the "vanilla" on the label because where it was
placed was not even close to the "soy milk" part. I had to resort to going
online to get the plain small boxes. So either way there is likely to be
waste. Not sure what all else can be done with soy milk. I doubt that I
can use all 24 boxes before it goes bad.

On Mon, 27 Oct 2014 00:44:14 -0700, "Julie Bove"
> wrote:

>I do not recommend this! I screwed up. Bought an 8 oz. box of soy milk to
>make cream of mushroom soup for a tuna casserole. I actually screwed up
>twice as after tasting it and realizing that it was lacking something, I
>realized that I hadn't put the tuna in! That was easily remedied but...
>There was no way to fix the fact that I had accidentally bought vanilla
>flavored soy milk. Grrr... I knew right away once it hit the pan. I could
>tell by the smell.

This is just too retarded, even for you.

>I did add extra tuna, onions and parsley trying to make
>it more savory. The end result was just okay. Would have been far better
>without that vanilla.

Or the soy milk. I can't even begin to imagine how disgusting that
slop must taste like.

>Worse still, I bought two more boxes! I have a large
>box of plain but I didn't want to open it because the rest would go to
>waste. I just didn't notice the "vanilla" on the label because where it was
>placed was not even close to the "soy milk" part. I had to resort to going
>online to get the plain small boxes. So either way there is likely to be
>waste. Not sure what all else can be done with soy milk. I doubt that I
>can use all 24 boxes before it goes bad.

That's terrible Julie, what ever can be done about it?

On 10/27/2014 4:53 AM, Jeßus wrote:
> Worse still, I bought two more boxes! I have a large
>>box of plain but I didn't want to open it because the rest would go to
>>waste. I just didn't notice the "vanilla" on the label because where it was
>>placed was not even close to the "soy milk" part. I had to resort to going
>>online to get the plain small boxes. So either way there is likely to be
>>waste. Not sure what all else can be done with soy milk. I doubt that I
>>can use all 24 boxes before it goes bad.

(sorry to piggyback, JeBus)

So, you didn't want to open the box of regular soy milk because the rest
might be wasted. Instead you ordered a bunch of boxes of soy milk but
it's okay if some of that goes to waste. Mind boggling, really.

Jill

"jmcquown" > wrote in message
...
> On 10/27/2014 4:53 AM, Jeßus wrote:
>> Worse still, I bought two more boxes! I have a large
>>>box of plain but I didn't want to open it because the rest would go to
>>>waste. I just didn't notice the "vanilla" on the label because where it
>>>was
>>>placed was not even close to the "soy milk" part. I had to resort to
>>>going
>>>online to get the plain small boxes. So either way there is likely to be
>>>waste. Not sure what all else can be done with soy milk. I doubt that I
>>>can use all 24 boxes before it goes bad.
>
> (sorry to piggyback, JeBus)
>
> So, you didn't want to open the box of regular soy milk because the rest
> might be wasted. Instead you ordered a bunch of boxes of soy milk but
> it's okay if some of that goes to waste. Mind boggling, really.

No. Not at all. If I use big boxes, then every time I open one, most of it
will go to waste. What I get delivered is an unknown quantity because I
don't know what the expiration date will be.

On Mon, 27 Oct 2014 07:17:30 -0400, jmcquown >
wrote:

>On 10/27/2014 4:53 AM, Jeßus wrote:
>> Worse still, I bought two more boxes! I have a large
>>>box of plain but I didn't want to open it because the rest would go to
>>>waste. I just didn't notice the "vanilla" on the label because where it was
>>>placed was not even close to the "soy milk" part. I had to resort to going
>>>online to get the plain small boxes. So either way there is likely to be
>>>waste. Not sure what all else can be done with soy milk. I doubt that I
>>>can use all 24 boxes before it goes bad.
>
>(sorry to piggyback, JeBus)
>
>So, you didn't want to open the box of regular soy milk because the rest
>might be wasted. Instead you ordered a bunch of boxes of soy milk but
>it's okay if some of that goes to waste. Mind boggling, really.

It is, but also amusing. I can only image how disgusting a soup would
be with soy milk, never mind vanilla soy milk.

On 10/27/2014 6:37 PM, Jeßus wrote:
> On Mon, 27 Oct 2014 07:17:30 -0400, jmcquown >
> wrote:
>
>> On 10/27/2014 4:53 AM, Jeßus wrote:
>>> Worse still, I bought two more boxes! I have a large
>>>> box of plain but I didn't want to open it because the rest would go to
>>>> waste. I just didn't notice the "vanilla" on the label because where it was
>>>> placed was not even close to the "soy milk" part. I had to resort to going
>>>> online to get the plain small boxes. So either way there is likely to be
>>>> waste. Not sure what all else can be done with soy milk. I doubt that I
>>>> can use all 24 boxes before it goes bad.
>>
>> (sorry to piggyback, JeBus)
>>
>> So, you didn't want to open the box of regular soy milk because the rest
>> might be wasted. Instead you ordered a bunch of boxes of soy milk but
>> it's okay if some of that goes to waste. Mind boggling, really.
>
> It is, but also amusing. I can only image how disgusting a soup would
> be with soy milk, never mind vanilla soy milk.
>
>
Well, she did say the vanilla soy milk was an accident. But she also
forgot to add the tuna to the tuna casserole. D'oh!

I can't believe folks like Ophelia actually buy into this sort of thing.
It's a great source of amusement, that's for sure. Maybe they think
they're coddling a small child.

Jill

"jmcquown" > wrote in message
...
> On 10/27/2014 6:37 PM, Jeßus wrote:
>> On Mon, 27 Oct 2014 07:17:30 -0400, jmcquown >
>> wrote:
>>
>>> On 10/27/2014 4:53 AM, Jeßus wrote:
>>>> Worse still, I bought two more boxes! I have a large
>>>>> box of plain but I didn't want to open it because the rest would go to
>>>>> waste. I just didn't notice the "vanilla" on the label because where
>>>>> it was
>>>>> placed was not even close to the "soy milk" part. I had to resort to
>>>>> going
>>>>> online to get the plain small boxes. So either way there is likely to
>>>>> be
>>>>> waste. Not sure what all else can be done with soy milk. I doubt
>>>>> that I
>>>>> can use all 24 boxes before it goes bad.
>>>
>>> (sorry to piggyback, JeBus)
>>>
>>> So, you didn't want to open the box of regular soy milk because the rest
>>> might be wasted. Instead you ordered a bunch of boxes of soy milk but
>>> it's okay if some of that goes to waste. Mind boggling, really.
>>
>> It is, but also amusing. I can only image how disgusting a soup would
>> be with soy milk, never mind vanilla soy milk.
>>
>>
> Well, she did say the vanilla soy milk was an accident. But she also
> forgot to add the tuna to the tuna casserole. D'oh!
>
> I can't believe folks like Ophelia actually buy into this sort of thing.
> It's a great source of amusement, that's for sure. Maybe they think
> they're coddling a small child.
>
> Jill

I'm also a diabetic and discovered after I had put the casseroles in the
oven that I had gone hypo. Low blood sugar. I did not think I was having
symptoms but inability to think properly is one.

On Mon, 27 Oct 2014 19:00:15 -0400, jmcquown >
wrote:

>On 10/27/2014 6:37 PM, Jeßus wrote:
>> On Mon, 27 Oct 2014 07:17:30 -0400, jmcquown >
>> wrote:
>>
>>> On 10/27/2014 4:53 AM, Jeßus wrote:
>>>> Worse still, I bought two more boxes! I have a large
>>>>> box of plain but I didn't want to open it because the rest would go to
>>>>> waste. I just didn't notice the "vanilla" on the label because where it was
>>>>> placed was not even close to the "soy milk" part. I had to resort to going
>>>>> online to get the plain small boxes. So either way there is likely to be
>>>>> waste. Not sure what all else can be done with soy milk. I doubt that I
>>>>> can use all 24 boxes before it goes bad.
>>>
>>> (sorry to piggyback, JeBus)
>>>
>>> So, you didn't want to open the box of regular soy milk because the rest
>>> might be wasted. Instead you ordered a bunch of boxes of soy milk but
>>> it's okay if some of that goes to waste. Mind boggling, really.
>>
>> It is, but also amusing. I can only image how disgusting a soup would
>> be with soy milk, never mind vanilla soy milk.
>>
>>
>Well, she did say the vanilla soy milk was an accident.

Sure, but who would go on to using it in that recipe?
Vanilla and mushroom? Never mind soy and mushroom... lol.

>But she also
>forgot to add the tuna to the tuna casserole. D'oh!

Oh, it's only a minor ingredient, <shrug>

>I can't believe folks like Ophelia actually buy into this sort of thing.
> It's a great source of amusement, that's for sure. Maybe they think
>they're coddling a small child.

I can only assume it's some sort of polite compassion for what they
view as a harmless but scatter-brained individual. Whereas the rest of
us realise who and what she really is.

On Monday, October 27, 2014 3:53:12 AM UTC-5, Je�us wrote:
> On Mon, 27 Oct 2014 00:44:14 -0700, "Julie Bove"
> > wrote:
>
> >I do not recommend this! I screwed up. Bought an 8 oz. box of soy milk to
> >make cream of mushroom soup for a tuna casserole. I actually screwed up
> >twice as after tasting it and realizing that it was lacking something, I
> >realized that I hadn't put the tuna in! That was easily remedied but...
> >There was no way to fix the fact that I had accidentally bought vanilla
> >flavored soy milk. Grrr... I knew right away once it hit the pan. I could
> >tell by the smell.
>
> This is just too retarded, even for you.
>
> >I did add extra tuna, onions and parsley trying to make
> >it more savory. The end result was just okay. Would have been far better
> >without that vanilla.
>
> Or the soy milk. I can't even begin to imagine how disgusting that
> slop must taste like.
>
Julie is a repulsive piece of human waste. Canned tuna and vanilla soy
milk mushroom soup is fit only to slop her family of pigs.

--Bryan

On Mon, 27 Oct 2014 04:33:04 -0700 (PDT), Bryan-TGWWW
> wrote:

>On Monday, October 27, 2014 3:53:12 AM UTC-5, Je�us wrote:
>> On Mon, 27 Oct 2014 00:44:14 -0700, "Julie Bove"
>> > wrote:
>>
>> >I do not recommend this! I screwed up. Bought an 8 oz. box of soy milk to
>> >make cream of mushroom soup for a tuna casserole. I actually screwed up
>> >twice as after tasting it and realizing that it was lacking something, I
>> >realized that I hadn't put the tuna in! That was easily remedied but...
>> >There was no way to fix the fact that I had accidentally bought vanilla
>> >flavored soy milk. Grrr... I knew right away once it hit the pan. I could
>> >tell by the smell.
>>
>> This is just too retarded, even for you.
>>
>> >I did add extra tuna, onions and parsley trying to make
>> >it more savory. The end result was just okay. Would have been far better
>> >without that vanilla.
>>
>> Or the soy milk. I can't even begin to imagine how disgusting that
>> slop must taste like.
>>
>Julie is a repulsive piece of human waste. Canned tuna and vanilla soy
>milk mushroom soup is fit only to slop her family of pigs.
>
>--Bryan

And in THIS way Bryan demonstrates his caring compassionate interest
in human life, unlike the "upper class filth" capitalists he
speciously and oh so righteously decries he

"This was less than two decades after the upper class filth--who
seemed to have
zero regard for human life--committed genocide against the poor in
Ireland."

Whatta hypocrite!

John Kuthe...

---
This email is free from viruses and malware because avast! Antivirus protection is active.
http://www.avast.com

On Monday, October 27, 2014 6:42:08 AM UTC-5, John Kuthe wrote:
> On Mon, 27 Oct 2014 04:33:04 -0700 (PDT), Bryan-TGWWW
> > wrote:
>
> >On Monday, October 27, 2014 3:53:12 AM UTC-5, Je�us wrote:
> >> On Mon, 27 Oct 2014 00:44:14 -0700, "Julie Bove"
> >> > wrote:
> >>
> >> >I do not recommend this! I screwed up. Bought an 8 oz. box of soy milk to
> >> >make cream of mushroom soup for a tuna casserole. I actually screwed up
> >> >twice as after tasting it and realizing that it was lacking something, I
> >> >realized that I hadn't put the tuna in! That was easily remedied but....
> >> >There was no way to fix the fact that I had accidentally bought vanilla
> >> >flavored soy milk. Grrr... I knew right away once it hit the pan. I could
> >> >tell by the smell.
> >>
> >> This is just too retarded, even for you.
> >>
> >> >I did add extra tuna, onions and parsley trying to make
> >> >it more savory. The end result was just okay. Would have been far better
> >> >without that vanilla.
> >>
> >> Or the soy milk. I can't even begin to imagine how disgusting that
> >> slop must taste like.
> >>
> >Julie is a repulsive piece of human waste. Canned tuna and vanilla soy
> >milk mushroom soup is fit only to slop her family of pigs.
> >
> >--Bryan
>
> And in THIS way Bryan demonstrates his caring compassionate interest
> in human life, unlike the "upper class filth" capitalists he
> speciously and oh so righteously decries he
>
> "This was less than two decades after the upper class filth--who
> seemed to have
> zero regard for human life--committed genocide against the poor in
> Ireland."
>
> Whatta hypocrite!
>
> John Kuthe...
>
Thank you for responding, and I don't advocate committing genocide against
the Bovines, though I do encourage them to voluntarily refrain from passing
on their genes. Tie the tubes of Tubby-in-a-Tutu.

--Bryan

On Mon, 27 Oct 2014 22:54:58 +1100, JohnJohn >
wrote:

>On Mon, 27 Oct 2014 06:42:06 -0500, John Kuthe >
>wrote:
>
>>On Mon, 27 Oct 2014 04:33:04 -0700 (PDT), Bryan-TGWWW
> wrote:
>>
>>>On Monday, October 27, 2014 3:53:12 AM UTC-5, Je�us wrote:
>>>> On Mon, 27 Oct 2014 00:44:14 -0700, "Julie Bove"
>>>> > wrote:
>>>>
>>>> >I do not recommend this! I screwed up. Bought an 8 oz. box of soy milk to
>>>> >make cream of mushroom soup for a tuna casserole. I actually screwed up
>>>> >twice as after tasting it and realizing that it was lacking something, I
>>>> >realized that I hadn't put the tuna in! That was easily remedied but...
>>>> >There was no way to fix the fact that I had accidentally bought vanilla
>>>> >flavored soy milk. Grrr... I knew right away once it hit the pan. I could
>>>> >tell by the smell.
>>>>
>>>> This is just too retarded, even for you.
>>>>
>>>> >I did add extra tuna, onions and parsley trying to make
>>>> >it more savory. The end result was just okay. Would have been far better
>>>> >without that vanilla.
>>>>
>>>> Or the soy milk. I can't even begin to imagine how disgusting that
>>>> slop must taste like.
>>>>
>>>Julie is a repulsive piece of human waste. Canned tuna and vanilla soy
>>>milk mushroom soup is fit only to slop her family of pigs.
>>>
>>>--Bryan
>>
>>And in THIS way Bryan demonstrates his caring compassionate interest
>>in human life, unlike the "upper class filth" capitalists he
>>speciously and oh so righteously decries he
>>
>>"This was less than two decades after the upper class filth--who
>>seemed to have
>>zero regard for human life--committed genocide against the poor in
>>Ireland."
>>
>>Whatta hypocrite!
>
>He got strange marching orders when he listened to Ohio.

It really fueled his righteous indignation, that's for sure!

John Kuthe...

---
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On Mon, 27 Oct 2014 00:44:14 -0700, "Julie Bove"
> wrote:

>I do not recommend this! I screwed up. Bought an 8 oz. box of soy milk to
>make cream of mushroom soup for a tuna casserole. I actually screwed up
>twice as after tasting it and realizing that it was lacking something, I
>realized that I hadn't put the tuna in! That was easily remedied but...
>There was no way to fix the fact that I had accidentally bought vanilla
>flavored soy milk. Grrr... I knew right away once it hit the pan. I could
>tell by the smell. I did add extra tuna, onions and parsley trying to make
>it more savory. The end result was just okay. Would have been far better
>without that vanilla. Worse still, I bought two more boxes! I have a large
>box of plain but I didn't want to open it because the rest would go to
>waste. I just didn't notice the "vanilla" on the label because where it was
>placed was not even close to the "soy milk" part. I had to resort to going
>online to get the plain small boxes. So either way there is likely to be
>waste. Not sure what all else can be done with soy milk. I doubt that I
>can use all 24 boxes before it goes bad.

Can probably make puddings; tapioca sounds good.
Can even make ice cream, and vanilla will easilly accept many other
flavors to go with; many fruits, chocolate, butterscotch, various
liquors... vanilla rum raisin ice cream sounds fine... here, lay a
quart on my ripe banana...

"Brooklyn1" > wrote in message
...
> On Mon, 27 Oct 2014 00:44:14 -0700, "Julie Bove"
> > wrote:
>
>>I do not recommend this! I screwed up. Bought an 8 oz. box of soy milk
>>to
>>make cream of mushroom soup for a tuna casserole. I actually screwed up
>>twice as after tasting it and realizing that it was lacking something, I
>>realized that I hadn't put the tuna in! That was easily remedied but...
>>There was no way to fix the fact that I had accidentally bought vanilla
>>flavored soy milk. Grrr... I knew right away once it hit the pan. I
>>could
>>tell by the smell. I did add extra tuna, onions and parsley trying to
>>make
>>it more savory. The end result was just okay. Would have been far better
>>without that vanilla. Worse still, I bought two more boxes! I have a
>>large
>>box of plain but I didn't want to open it because the rest would go to
>>waste. I just didn't notice the "vanilla" on the label because where it
>>was
>>placed was not even close to the "soy milk" part. I had to resort to
>>going
>>online to get the plain small boxes. So either way there is likely to be
>>waste. Not sure what all else can be done with soy milk. I doubt that I
>>can use all 24 boxes before it goes bad.
>
> Can probably make puddings; tapioca sounds good.
> Can even make ice cream, and vanilla will easilly accept many other
> flavors to go with; many fruits, chocolate, butterscotch, various
> liquors... vanilla rum raisin ice cream sounds fine... here, lay a
> quart on my ripe banana...

I could but since I don't eat any of those things, I won't.

On Mon, 27 Oct 2014 14:32:56 -0700, "Julie Bove"
> wrote:

>
>"Brooklyn1" > wrote in message
.. .
>> On Mon, 27 Oct 2014 00:44:14 -0700, "Julie Bove"
>> > wrote:
>>
>>>I do not recommend this! I screwed up. Bought an 8 oz. box of soy milk
>>>to
>>>make cream of mushroom soup for a tuna casserole. I actually screwed up
>>>twice as after tasting it and realizing that it was lacking something, I
>>>realized that I hadn't put the tuna in! That was easily remedied but...
>>>There was no way to fix the fact that I had accidentally bought vanilla
>>>flavored soy milk. Grrr... I knew right away once it hit the pan. I
>>>could
>>>tell by the smell. I did add extra tuna, onions and parsley trying to
>>>make
>>>it more savory. The end result was just okay. Would have been far better
>>>without that vanilla. Worse still, I bought two more boxes! I have a
>>>large
>>>box of plain but I didn't want to open it because the rest would go to
>>>waste. I just didn't notice the "vanilla" on the label because where it
>>>was
>>>placed was not even close to the "soy milk" part. I had to resort to
>>>going
>>>online to get the plain small boxes. So either way there is likely to be
>>>waste. Not sure what all else can be done with soy milk. I doubt that I
>>>can use all 24 boxes before it goes bad.
>>
>> Can probably make puddings; tapioca sounds good.
>> Can even make ice cream, and vanilla will easilly accept many other
>> flavors to go with; many fruits, chocolate, butterscotch, various
>> liquors... vanilla rum raisin ice cream sounds fine... here, lay a
>> quart on my ripe banana...
>
>I could but since I don't eat any of those things, I won't.

What you really mean is that you won't, purely because it was
suggested to you.

On Monday, October 27, 2014 3:34:09 PM UTC-6, Julie Bove wrote:
> "Brooklyn1" > wrote in message
> ...
> > On Mon, 27 Oct 2014 00:44:14 -0700, "Julie Bove"
> > > wrote:
> >
> >>I do not recommend this! I screwed up. Bought an 8 oz. box of soy milk
> >>to
> >>make cream of mushroom soup for a tuna casserole. I actually screwed up
> >>twice as after tasting it and realizing that it was lacking something, I
> >>realized that I hadn't put the tuna in! That was easily remedied but...
> >>There was no way to fix the fact that I had accidentally bought vanilla
> >>flavored soy milk. Grrr... I knew right away once it hit the pan. I
> >>could
> >>tell by the smell. I did add extra tuna, onions and parsley trying to
> >>make
> >>it more savory. The end result was just okay. Would have been far better
> >>without that vanilla. Worse still, I bought two more boxes! I have a
> >>large
> >>box of plain but I didn't want to open it because the rest would go to
> >>waste. I just didn't notice the "vanilla" on the label because where it
> >>was
> >>placed was not even close to the "soy milk" part. I had to resort to
> >>going
> >>online to get the plain small boxes. So either way there is likely to be
> >>waste. Not sure what all else can be done with soy milk. I doubt that I
> >>can use all 24 boxes before it goes bad.
> >
> > Can probably make puddings; tapioca sounds good.
> > Can even make ice cream, and vanilla will easilly accept many other
> > flavors to go with; many fruits, chocolate, butterscotch, various
> > liquors... vanilla rum raisin ice cream sounds fine... here, lay a
> > quart on my ripe banana...
>
> I could but since I don't eat any of those things, I won't.
============
You don't eat any of those things OR won't because of what reason?

Most people eat puddings and/or ice cream of some description.
============

"Roy" > wrote in message
...
> On Monday, October 27, 2014 3:34:09 PM UTC-6, Julie Bove wrote:
>> "Brooklyn1" > wrote in message
>> ...
>> > On Mon, 27 Oct 2014 00:44:14 -0700, "Julie Bove"
>> > > wrote:
>> >
>> >>I do not recommend this! I screwed up. Bought an 8 oz. box of soy
>> >>milk
>> >>to
>> >>make cream of mushroom soup for a tuna casserole. I actually screwed
>> >>up
>> >>twice as after tasting it and realizing that it was lacking something,
>> >>I
>> >>realized that I hadn't put the tuna in! That was easily remedied
>> >>but...
>> >>There was no way to fix the fact that I had accidentally bought vanilla
>> >>flavored soy milk. Grrr... I knew right away once it hit the pan. I
>> >>could
>> >>tell by the smell. I did add extra tuna, onions and parsley trying to
>> >>make
>> >>it more savory. The end result was just okay. Would have been far
>> >>better
>> >>without that vanilla. Worse still, I bought two more boxes! I have a
>> >>large
>> >>box of plain but I didn't want to open it because the rest would go to
>> >>waste. I just didn't notice the "vanilla" on the label because where
>> >>it
>> >>was
>> >>placed was not even close to the "soy milk" part. I had to resort to
>> >>going
>> >>online to get the plain small boxes. So either way there is likely to
>> >>be
>> >>waste. Not sure what all else can be done with soy milk. I doubt that
>> >>I
>> >>can use all 24 boxes before it goes bad.
>> >
>> > Can probably make puddings; tapioca sounds good.
>> > Can even make ice cream, and vanilla will easilly accept many other
>> > flavors to go with; many fruits, chocolate, butterscotch, various
>> > liquors... vanilla rum raisin ice cream sounds fine... here, lay a
>> > quart on my ripe banana...
>>
>> I could but since I don't eat any of those things, I won't.
> ============
> You don't eat any of those things OR won't because of what reason?
>
> Most people eat puddings and/or ice cream of some description.
> ============

And perhaps most people aren't diabetic. I have never liked pudding, ice
cream or even most sweets.

"barbie gee" > wrote in message
hcrg.pbz...
>
>
> On Mon, 27 Oct 2014, Julie Bove wrote:
>
>>
>> "Brooklyn1" > wrote in message
>> ...
>>> On Mon, 27 Oct 2014 00:44:14 -0700, "Julie Bove"
>>> > wrote:
>>>
>>>> I do not recommend this! I screwed up. Bought an 8 oz. box of soy
>>>> milk to
>>>> make cream of mushroom soup for a tuna casserole. I actually screwed
>>>> up
>>>> twice as after tasting it and realizing that it was lacking something,
>>>> I
>>>> realized that I hadn't put the tuna in! That was easily remedied
>>>> but...
>>>> There was no way to fix the fact that I had accidentally bought vanilla
>>>> flavored soy milk. Grrr... I knew right away once it hit the pan. I
>>>> could
>>>> tell by the smell. I did add extra tuna, onions and parsley trying to
>>>> make
>>>> it more savory. The end result was just okay. Would have been far
>>>> better
>>>> without that vanilla. Worse still, I bought two more boxes! I have a
>>>> large
>>>> box of plain but I didn't want to open it because the rest would go to
>>>> waste. I just didn't notice the "vanilla" on the label because where
>>>> it was
>>>> placed was not even close to the "soy milk" part. I had to resort to
>>>> going
>>>> online to get the plain small boxes. So either way there is likely to
>>>> be
>>>> waste. Not sure what all else can be done with soy milk. I doubt that
>>>> I
>>>> can use all 24 boxes before it goes bad.
>>>
>>> Can probably make puddings; tapioca sounds good.
>>> Can even make ice cream, and vanilla will easilly accept many other
>>> flavors to go with; many fruits, chocolate, butterscotch, various
>>> liquors... vanilla rum raisin ice cream sounds fine... here, lay a
>>> quart on my ripe banana...
>>
>> I could but since I don't eat any of those things, I won't.
>
> donate it to a local food pantry.
> get a receipt and count it as a charitable donation.

No way to get a receipt from a bin and I'm sure as heck not driving all the
way out there just for a receipt for a few dollar's worth of something.

On Mon, 27 Oct 2014 19:49:20 -0700, "Julie Bove"
> wrote:

>
> "barbie gee" > wrote in message
> hcrg.pbz...
> >
> >
> > On Mon, 27 Oct 2014, Julie Bove wrote:
> >
> >>
> >> "Brooklyn1" > wrote in message
> >> ...
> >>> On Mon, 27 Oct 2014 00:44:14 -0700, "Julie Bove"
> >>> > wrote:
> >>>
> >>>> I do not recommend this! I screwed up. Bought an 8 oz. box of soy
> >>>> milk to
> >>>> make cream of mushroom soup for a tuna casserole. I actually screwed
> >>>> up
> >>>> twice as after tasting it and realizing that it was lacking something,
> >>>> I
> >>>> realized that I hadn't put the tuna in! That was easily remedied
> >>>> but...
> >>>> There was no way to fix the fact that I had accidentally bought vanilla
> >>>> flavored soy milk. Grrr... I knew right away once it hit the pan. I
> >>>> could
> >>>> tell by the smell. I did add extra tuna, onions and parsley trying to
> >>>> make
> >>>> it more savory. The end result was just okay. Would have been far
> >>>> better
> >>>> without that vanilla. Worse still, I bought two more boxes! I have a
> >>>> large
> >>>> box of plain but I didn't want to open it because the rest would go to
> >>>> waste. I just didn't notice the "vanilla" on the label because where
> >>>> it was
> >>>> placed was not even close to the "soy milk" part. I had to resort to
> >>>> going
> >>>> online to get the plain small boxes. So either way there is likely to
> >>>> be
> >>>> waste. Not sure what all else can be done with soy milk. I doubt that
> >>>> I
> >>>> can use all 24 boxes before it goes bad.
> >>>
> >>> Can probably make puddings; tapioca sounds good.
> >>> Can even make ice cream, and vanilla will easilly accept many other
> >>> flavors to go with; many fruits, chocolate, butterscotch, various
> >>> liquors... vanilla rum raisin ice cream sounds fine... here, lay a
> >>> quart on my ripe banana...
> >>
> >> I could but since I don't eat any of those things, I won't.
> >
> > donate it to a local food pantry.
> > get a receipt and count it as a charitable donation.
>
> No way to get a receipt from a bin and I'm sure as heck not driving all the
> way out there just for a receipt for a few dollar's worth of something.

There's always a problem.


--
Avoid cutting yourself when slicing vegetables by getting someone else to hold them.

"sf" > wrote in message
...
> On Mon, 27 Oct 2014 19:49:20 -0700, "Julie Bove"
> > wrote:
>
>>
>> "barbie gee" > wrote in message
>> hcrg.pbz...
>> >
>> >
>> > On Mon, 27 Oct 2014, Julie Bove wrote:
>> >
>> >>
>> >> "Brooklyn1" > wrote in message
>> >> ...
>> >>> On Mon, 27 Oct 2014 00:44:14 -0700, "Julie Bove"
>> >>> > wrote:
>> >>>
>> >>>> I do not recommend this! I screwed up. Bought an 8 oz. box of soy
>> >>>> milk to
>> >>>> make cream of mushroom soup for a tuna casserole. I actually
>> >>>> screwed
>> >>>> up
>> >>>> twice as after tasting it and realizing that it was lacking
>> >>>> something,
>> >>>> I
>> >>>> realized that I hadn't put the tuna in! That was easily remedied
>> >>>> but...
>> >>>> There was no way to fix the fact that I had accidentally bought
>> >>>> vanilla
>> >>>> flavored soy milk. Grrr... I knew right away once it hit the pan.
>> >>>> I
>> >>>> could
>> >>>> tell by the smell. I did add extra tuna, onions and parsley trying
>> >>>> to
>> >>>> make
>> >>>> it more savory. The end result was just okay. Would have been far
>> >>>> better
>> >>>> without that vanilla. Worse still, I bought two more boxes! I have
>> >>>> a
>> >>>> large
>> >>>> box of plain but I didn't want to open it because the rest would go
>> >>>> to
>> >>>> waste. I just didn't notice the "vanilla" on the label because
>> >>>> where
>> >>>> it was
>> >>>> placed was not even close to the "soy milk" part. I had to resort
>> >>>> to
>> >>>> going
>> >>>> online to get the plain small boxes. So either way there is likely
>> >>>> to
>> >>>> be
>> >>>> waste. Not sure what all else can be done with soy milk. I doubt
>> >>>> that
>> >>>> I
>> >>>> can use all 24 boxes before it goes bad.
>> >>>
>> >>> Can probably make puddings; tapioca sounds good.
>> >>> Can even make ice cream, and vanilla will easilly accept many other
>> >>> flavors to go with; many fruits, chocolate, butterscotch, various
>> >>> liquors... vanilla rum raisin ice cream sounds fine... here, lay a
>> >>> quart on my ripe banana...
>> >>
>> >> I could but since I don't eat any of those things, I won't.
>> >
>> > donate it to a local food pantry.
>> > get a receipt and count it as a charitable donation.
>>
>> No way to get a receipt from a bin and I'm sure as heck not driving all
>> the
>> way out there just for a receipt for a few dollar's worth of something.
>
> There's always a problem.
>
That's life!

On 10/27/2014 11:52 PM, sf wrote:
> On Mon, 27 Oct 2014 19:49:20 -0700, "Julie Bove"
> > wrote:
>
>>
>> "barbie gee" > wrote in message
>> hcrg.pbz...
>>>
>>>
>>> On Mon, 27 Oct 2014, Julie Bove wrote:
>>>
>>>>
>>>> "Brooklyn1" > wrote in message
>>>> ...
>>>>> On Mon, 27 Oct 2014 00:44:14 -0700, "Julie Bove"
>>>>> > wrote:
>>>>>
>>>>>> I do not recommend this! I screwed up. Bought an 8 oz. box of soy
>>>>>> milk to
>>>>>> make cream of mushroom soup for a tuna casserole. I actually screwed
>>>>>> up
>>>>>> twice as after tasting it and realizing that it was lacking something,
>>>>>> I
>>>>>> realized that I hadn't put the tuna in! That was easily remedied
>>>>>> but...
>>>>>> There was no way to fix the fact that I had accidentally bought vanilla
>>>>>> flavored soy milk. Grrr... I knew right away once it hit the pan. I
>>>>>> could
>>>>>> tell by the smell. I did add extra tuna, onions and parsley trying to
>>>>>> make
>>>>>> it more savory. The end result was just okay. Would have been far
>>>>>> better
>>>>>> without that vanilla. Worse still, I bought two more boxes! I have a
>>>>>> large
>>>>>> box of plain but I didn't want to open it because the rest would go to
>>>>>> waste. I just didn't notice the "vanilla" on the label because where
>>>>>> it was
>>>>>> placed was not even close to the "soy milk" part. I had to resort to
>>>>>> going
>>>>>> online to get the plain small boxes. So either way there is likely to
>>>>>> be
>>>>>> waste. Not sure what all else can be done with soy milk. I doubt that
>>>>>> I
>>>>>> can use all 24 boxes before it goes bad.
>>>>>
>>>>> Can probably make puddings; tapioca sounds good.
>>>>> Can even make ice cream, and vanilla will easilly accept many other
>>>>> flavors to go with; many fruits, chocolate, butterscotch, various
>>>>> liquors... vanilla rum raisin ice cream sounds fine... here, lay a
>>>>> quart on my ripe banana...
>>>>
>>>> I could but since I don't eat any of those things, I won't.
>>>
>>> donate it to a local food pantry.
>>> get a receipt and count it as a charitable donation.
>>
>> No way to get a receipt from a bin and I'm sure as heck not driving all the
>> way out there just for a receipt for a few dollar's worth of something.
>
> There's always a problem.
>
>
You got that right, sf. Just another excuse.

A receipt from a bin? WTF does that mean? Anytime I order *anything*
online I get a shipping invoice detailing what was shipped and the
amount I paid. Besides, unless you're claiming an exorbitant amount (or
unless you're being audited) the IRS doesn't require receipts. Hell,
they give you a charitable allowance of $250 without proof of having
donated a darn thing.

I thought she was all gung ho about donating to the food bank? She's
claimed she doesn't just "toss things" (said phrase in my world actually
means throw away) she donates them. So donate the friggin soy milk.
It's in boxes, it's shelf stable. Better idea, don't order a freakin'
case of the stuff if you don't know what the heck you're going to do
with it.

Jill

On Mon, 27 Oct 2014 21:26:25 -0500, barbie gee >
wrote:

>
>
>On Mon, 27 Oct 2014, Julie Bove wrote:
>
>>
>> "Brooklyn1" > wrote in message
>> ...
>>> On Mon, 27 Oct 2014 00:44:14 -0700, "Julie Bove"
>>> > wrote:
>>>
>>>> I do not recommend this! I screwed up. Bought an 8 oz. box of soy milk
>>>> to
>>>> make cream of mushroom soup for a tuna casserole. I actually screwed up
>>>> twice as after tasting it and realizing that it was lacking something, I
>>>> realized that I hadn't put the tuna in! That was easily remedied but...
>>>> There was no way to fix the fact that I had accidentally bought vanilla
>>>> flavored soy milk. Grrr... I knew right away once it hit the pan. I
>>>> could
>>>> tell by the smell. I did add extra tuna, onions and parsley trying to
>>>> make
>>>> it more savory. The end result was just okay. Would have been far better
>>>> without that vanilla. Worse still, I bought two more boxes! I have a
>>>> large
>>>> box of plain but I didn't want to open it because the rest would go to
>>>> waste. I just didn't notice the "vanilla" on the label because where it
>>>> was
>>>> placed was not even close to the "soy milk" part. I had to resort to
>>>> going
>>>> online to get the plain small boxes. So either way there is likely to be
>>>> waste. Not sure what all else can be done with soy milk. I doubt that I
>>>> can use all 24 boxes before it goes bad.
>>>
>>> Can probably make puddings; tapioca sounds good.
>>> Can even make ice cream, and vanilla will easilly accept many other
>>> flavors to go with; many fruits, chocolate, butterscotch, various
>>> liquors... vanilla rum raisin ice cream sounds fine... here, lay a
>>> quart on my ripe banana...
>>
>> I could but since I don't eat any of those things, I won't.
>>
>
>donate it to a local food pantry.
>get a receipt and count it as a charitable donation.

No, she can't do that. I'll find out why when I click on her reply to
you.

On Mon, 27 Oct 2014 00:44:14 -0700, "Julie Bove"
> wrote:

> Not sure what all else can be done with soy milk. I doubt that I
> can use all 24 boxes before it goes bad.

Make smoothies with what you have left.


--
Avoid cutting yourself when slicing vegetables by getting someone else to hold them.

"sf" > wrote in message
...
> On Mon, 27 Oct 2014 00:44:14 -0700, "Julie Bove"
> > wrote:
>
>> Not sure what all else can be done with soy milk. I doubt that I
>> can use all 24 boxes before it goes bad.
>
> Make smoothies with what you have left.

That would be an even bigger waste! I hate smoothies.

On Monday, October 27, 2014 3:45:27 AM UTC-4, Julie Bove wrote:
> I do not recommend this! I screwed up.

No!!!! Again?

Mix the extra it in with all yer damned diet soda.

Don't you READ anything first? Oh, that's right, you are just a WRI-ter.

"JohnJohn" > wrote in message
...
> On Mon, 27 Oct 2014 00:44:14 -0700, "Julie Bove"
> > wrote:
>
>>I do not recommend this! I screwed up. Bought an 8 oz. box of soy milk
>>to
>>make cream of mushroom soup for a tuna casserole. I actually screwed up
>>twice as after tasting it and realizing that it was lacking something, I
>>realized that I hadn't put the tuna in! That was easily remedied but...
>>There was no way to fix the fact that I had accidentally bought vanilla
>>flavored soy milk. Grrr... I knew right away once it hit the pan. I
>>could
>>tell by the smell. I did add extra tuna, onions and parsley trying to
>>make
>>it more savory. The end result was just okay. Would have been far better
>>without that vanilla. Worse still, I bought two more boxes! I have a
>>large
>>box of plain but I didn't want to open it because the rest would go to
>>waste. I just didn't notice the "vanilla" on the label because where it
>>was
>>placed was not even close to the "soy milk" part. I had to resort to
>>going
>>online to get the plain small boxes. So either way there is likely to be
>>waste. Not sure what all else can be done with soy milk. I doubt that I
>>can use all 24 boxes before it goes bad.
>
> You bought 24 boxes of vanilla flavored soy milk? I wonder how many
> liters that makes.

No. I bought 3, 8 oz. boxes of vanilla. I have since bought 24, 8 oz.
boxes of plain. I have a larger box of plain. I didn't open it as I only
needed 8 oz. and I knew that I wouldn't be using any more soy milk this
week. I did not see the "vanilla" part on the box that I opened. Nor did I
see it on the two boxes that I bought the other day. I thought it was
plain. Apparently not and apparently you can not get the 8 oz. plain in any
stores around here. Only the vanilla which is why I had to resort to mail
order.

On Mon, 27 Oct 2014 02:35:55 -0700, "Julie Bove"
> wrote:

> I bought 3, 8 oz. boxes of vanilla.

Use what's left in coffee or maybe it will be good on hot cereal - you
can always bake with it.



--
Avoid cutting yourself when slicing vegetables by getting someone else to hold them.

"sf" > wrote in message
...
> On Mon, 27 Oct 2014 02:35:55 -0700, "Julie Bove"
> > wrote:
>
>> I bought 3, 8 oz. boxes of vanilla.
>
> Use what's left in coffee or maybe it will be good on hot cereal - you
> can always bake with it.

I don't drink coffee and even when I did it was only black. Also don't eat
hot cereal or use milk on it. Nor can I think of anything I would bake that
would use it.

On 2014-10-27 21:34:58 +0000, Julie Bove said:

> "sf" > wrote in message
> ...
>> On Mon, 27 Oct 2014 02:35:55 -0700, "Julie Bove"
>> > wrote:
>>
>>> I bought 3, 8 oz. boxes of vanilla.
>>
>> Use what's left in coffee or maybe it will be good on hot cereal - you
>> can always bake with it.
>
> I don't drink coffee and even when I did it was only black. Also don't
> eat hot cereal or use milk on it. Nor can I think of anything I would
> bake that would use it.

Feed it to the hogs.

"Oregonian Haruspex" > wrote in message
...
> On 2014-10-27 21:34:58 +0000, Julie Bove said:
>
>> "sf" > wrote in message
>> ...
>>> On Mon, 27 Oct 2014 02:35:55 -0700, "Julie Bove"
>>> > wrote:
>>>
>>>> I bought 3, 8 oz. boxes of vanilla.
>>>
>>> Use what's left in coffee or maybe it will be good on hot cereal - you
>>> can always bake with it.
>>
>> I don't drink coffee and even when I did it was only black. Also don't
>> eat hot cereal or use milk on it. Nor can I think of anything I would
>> bake that would use it.
>
> Feed it to the hogs.

Well, my uncle in OK has hogs but I think the cost of shipping it to him
would be prohibitive.

On Mon, 27 Oct 2014 17:52:24 -0700, Oregonian Haruspex
> wrote:

>On 2014-10-27 21:34:58 +0000, Julie Bove said:
>
>> "sf" > wrote in message
>> ...
>>> On Mon, 27 Oct 2014 02:35:55 -0700, "Julie Bove"
>>> > wrote:
>>>
>>>> I bought 3, 8 oz. boxes of vanilla.
>>>
>>> Use what's left in coffee or maybe it will be good on hot cereal - you
>>> can always bake with it.
>>
>> I don't drink coffee and even when I did it was only black. Also don't
>> eat hot cereal or use milk on it. Nor can I think of anything I would
>> bake that would use it.
>
>Feed it to the hogs.

She already said her family won't eat it.

On Mon, 27 Oct 2014 14:34:58 -0700, "Julie Bove"
> wrote:

>
> "sf" > wrote in message
> ...
> > On Mon, 27 Oct 2014 02:35:55 -0700, "Julie Bove"
> > > wrote:
> >
> >> I bought 3, 8 oz. boxes of vanilla.
> >
> > Use what's left in coffee or maybe it will be good on hot cereal - you
> > can always bake with it.
>
> I don't drink coffee and even when I did it was only black. Also don't eat
> hot cereal or use milk on it. Nor can I think of anything I would bake that
> would use it.

You can't think of anything you'd back that would call for milk or
vanilla? Really?


--
Avoid cutting yourself when slicing vegetables by getting someone else to hold them.

"sf" > wrote in message
...
> On Mon, 27 Oct 2014 14:34:58 -0700, "Julie Bove"
> > wrote:
>
>>
>> "sf" > wrote in message
>> ...
>> > On Mon, 27 Oct 2014 02:35:55 -0700, "Julie Bove"
>> > > wrote:
>> >
>> >> I bought 3, 8 oz. boxes of vanilla.
>> >
>> > Use what's left in coffee or maybe it will be good on hot cereal - you
>> > can always bake with it.
>>
>> I don't drink coffee and even when I did it was only black. Also don't
>> eat
>> hot cereal or use milk on it. Nor can I think of anything I would bake
>> that
>> would use it.
>
> You can't think of anything you'd back that would call for milk or
> vanilla? Really?

Well yeah. Not anything I would eat at any rate. I did try making that
cobbler but nobody liked it.

"JohnJohn" > wrote in message
...
> On Mon, 27 Oct 2014 02:35:55 -0700, "Julie Bove"
> > wrote:
>
>>
>>"JohnJohn" > wrote in message
. ..
>>> On Mon, 27 Oct 2014 00:44:14 -0700, "Julie Bove"
>>> > wrote:
>>>
>>>>I do not recommend this! I screwed up. Bought an 8 oz. box of soy milk
>>>>to
>>>>make cream of mushroom soup for a tuna casserole. I actually screwed up
>>>>twice as after tasting it and realizing that it was lacking something, I
>>>>realized that I hadn't put the tuna in! That was easily remedied but...
>>>>There was no way to fix the fact that I had accidentally bought vanilla
>>>>flavored soy milk. Grrr... I knew right away once it hit the pan. I
>>>>could
>>>>tell by the smell. I did add extra tuna, onions and parsley trying to
>>>>make
>>>>it more savory. The end result was just okay. Would have been far
>>>>better
>>>>without that vanilla. Worse still, I bought two more boxes! I have a
>>>>large
>>>>box of plain but I didn't want to open it because the rest would go to
>>>>waste. I just didn't notice the "vanilla" on the label because where it
>>>>was
>>>>placed was not even close to the "soy milk" part. I had to resort to
>>>>going
>>>>online to get the plain small boxes. So either way there is likely to
>>>>be
>>>>waste. Not sure what all else can be done with soy milk. I doubt that
>>>>I
>>>>can use all 24 boxes before it goes bad.
>>>
>>> You bought 24 boxes of vanilla flavored soy milk? I wonder how many
>>> liters that makes.
>>
>>No. I bought 3, 8 oz. boxes of vanilla. I have since bought 24, 8 oz.
>>boxes of plain. I have a larger box of plain. I didn't open it as I only
>>needed 8 oz. and I knew that I wouldn't be using any more soy milk this
>>week. I did not see the "vanilla" part on the box that I opened. Nor did
>>I
>>see it on the two boxes that I bought the other day. I thought it was
>>plain. Apparently not and apparently you can not get the 8 oz. plain in
>>any
>>stores around here. Only the vanilla which is why I had to resort to mail
>>order.
>
> I think that's a bit over 6 liters. Maybe you can freeze it.

No freezer room.

On 27/10/2014 1:54 AM, JohnJohn wrote:
> On Mon, 27 Oct 2014 00:44:14 -0700, "Julie Bove"
> > wrote:
>
>> I do not recommend this! I screwed up. Bought an 8 oz. box of soy milk to
>> make cream of mushroom soup for a tuna casserole. I actually screwed up
>> twice as after tasting it and realizing that it was lacking something, I
>> realized that I hadn't put the tuna in! That was easily remedied but...
>> There was no way to fix the fact that I had accidentally bought vanilla
>> flavored soy milk. Grrr... I knew right away once it hit the pan. I could
>> tell by the smell. I did add extra tuna, onions and parsley trying to make
>> it more savory. The end result was just okay. Would have been far better
>> without that vanilla. Worse still, I bought two more boxes! I have a large
>> box of plain but I didn't want to open it because the rest would go to
>> waste. I just didn't notice the "vanilla" on the label because where it was
>> placed was not even close to the "soy milk" part. I had to resort to going
>> online to get the plain small boxes. So either way there is likely to be
>> waste. Not sure what all else can be done with soy milk. I doubt that I
>> can use all 24 boxes before it goes bad.
>
> You bought 24 boxes of vanilla flavored soy milk? I wonder how many
> liters that makes.
>
Or litres!
Graham

On 10/27/2014 1:40 PM, Sqwertz wrote:
> On Mon, 27 Oct 2014 09:00:05 -0600, graham wrote:
>
>> On 27/10/2014 1:54 AM, JohnJohn wrote:
>>> On Mon, 27 Oct 2014 00:44:14 -0700, "Julie Bove"
>>> > wrote:
>>>
>>>> I had to resort to going
>>>> online to get the plain small boxes. So either way there is likely to be
>>>> waste. Not sure what all else can be done with soy milk. I doubt that I
>>>> can use all 24 boxes before it goes bad.
>>>
>>> You bought 24 boxes of vanilla flavored soy milk? I wonder how many
>>> liters that makes.
>>>
>> Or litres!
>
> Heaven forbid she just *had* to go online and order soy milk because
> NONE of her local stores which she goes to 3-4 times a week carry
> plain soy milk (all grocers carry plain soy milk).
>
> And then she wants to bitch about having to buy so much and create
> more drama for herself about how to use it all up. Duh.
>
> -sw
>
Don't worry. The shelf stable (for many months) soy milk will get
tossed based on expiration dates.

What's telling is she was making tuna casserole but didn't notice until
the last minute she left out the tuna. But she loves to cook! LOLOLOL

Jill

"Sqwertz" > wrote in message
...
> On Mon, 27 Oct 2014 09:00:05 -0600, graham wrote:
>
>> On 27/10/2014 1:54 AM, JohnJohn wrote:
>>> On Mon, 27 Oct 2014 00:44:14 -0700, "Julie Bove"
>>> > wrote:
>>>
>>>> I had to resort to going
>>>> online to get the plain small boxes. So either way there is likely to
>>>> be
>>>> waste. Not sure what all else can be done with soy milk. I doubt that
>>>> I
>>>> can use all 24 boxes before it goes bad.
>>>
>>> You bought 24 boxes of vanilla flavored soy milk? I wonder how many
>>> liters that makes.
>>>
>> Or litres!
>
> Heaven forbid she just *had* to go online and order soy milk because
> NONE of her local stores which she goes to 3-4 times a week carry
> plain soy milk (all grocers carry plain soy milk).

Yes they do. But only in large boxes. Or it is a brand that I can't use.
>
> And then she wants to bitch about having to buy so much and create
> more drama for herself about how to use it all up. Duh.

I wasn't bitching.

On Monday, October 27, 2014 1:40:45 PM UTC-4, Sqwertz wrote:
> On Mon, 27 Oct 2014 09:00:05 -0600, graham wrote:
>
> > On 27/10/2014 1:54 AM, JohnJohn wrote:
> >> On Mon, 27 Oct 2014 00:44:14 -0700, "Julie Bove"
> >> > wrote:
> >>
> >>> I had to resort to going
> >>> online to get the plain small boxes. So either way there is likely to be
> >>> waste. Not sure what all else can be done with soy milk. I doubt that I
> >>> can use all 24 boxes before it goes bad.
> >>
> >> You bought 24 boxes of vanilla flavored soy milk? I wonder how many
> >> liters that makes.
> >>
> > Or litres!
>
> Heaven forbid she just *had* to go online and order soy milk because
> NONE of her local stores which she goes to 3-4 times a week carry
> plain soy milk (all grocers carry plain soy milk).
>
> And then she wants to bitch about having to buy so much and create
> more drama for herself about how to use it all up. Duh.
>
> -sw

Yeah- but 'all the stores' have pearl onions.

"Kalmia" > wrote in message
...
> On Monday, October 27, 2014 1:40:45 PM UTC-4, Sqwertz wrote:
>> On Mon, 27 Oct 2014 09:00:05 -0600, graham wrote:
>>
>> > On 27/10/2014 1:54 AM, JohnJohn wrote:
>> >> On Mon, 27 Oct 2014 00:44:14 -0700, "Julie Bove"
>> >> > wrote:
>> >>
>> >>> I had to resort to going
>> >>> online to get the plain small boxes. So either way there is likely
>> >>> to be
>> >>> waste. Not sure what all else can be done with soy milk. I doubt
>> >>> that I
>> >>> can use all 24 boxes before it goes bad.
>> >>
>> >> You bought 24 boxes of vanilla flavored soy milk? I wonder how many
>> >> liters that makes.
>> >>
>> > Or litres!
>>
>> Heaven forbid she just *had* to go online and order soy milk because
>> NONE of her local stores which she goes to 3-4 times a week carry
>> plain soy milk (all grocers carry plain soy milk).
>>
>> And then she wants to bitch about having to buy so much and create
>> more drama for herself about how to use it all up. Duh.
>>
>> -sw
>
> Yeah- but 'all the stores' have pearl onions.

There was no drama. Having to buy extra of something is no big deal. And I
don't currently have a use for pearl onions. But they are all around me.

On Tuesday, October 28, 2014 10:46:27 PM UTC-4, Julie Bove wrote:
> "Kalmia" > wrote in message
> ...
> > On Monday, October 27, 2014 1:40:45 PM UTC-4, Sqwertz wrote:
> >> On Mon, 27 Oct 2014 09:00:05 -0600, graham wrote:
> >>
> >> > On 27/10/2014 1:54 AM, JohnJohn wrote:
> >> >> On Mon, 27 Oct 2014 00:44:14 -0700, "Julie Bove"
> >> >> > wrote:
> >> >>
> >> >>> I had to resort to going
> >> >>> online to get the plain small boxes. So either way there is likely
> >> >>> to be
> >> >>> waste. Not sure what all else can be done with soy milk. I doubt
> >> >>> that I
> >> >>> can use all 24 boxes before it goes bad.
> >> >>
> >> >> You bought 24 boxes of vanilla flavored soy milk? I wonder how many
> >> >> liters that makes.
> >> >>
> >> > Or litres!
> >>
> >> Heaven forbid she just *had* to go online and order soy milk because
> >> NONE of her local stores which she goes to 3-4 times a week carry
> >> plain soy milk (all grocers carry plain soy milk).
> >>
> >> And then she wants to bitch about having to buy so much and create
> >> more drama for herself about how to use it all up. Duh.
> >>
> >> -sw
> >
> > Yeah- but 'all the stores' have pearl onions.
>
> There was no drama. Having to buy extra of something is no big deal. And I
> don't currently have a use for pearl onions. But they are all around me.

Agh - she's surrounded by pearl onions. Watch out they don't attack you.