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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On Sat, 13 Feb 2010 13:29:32 +1300, Miche > wrote:
>Yes, I got a real sense of community from it. > >I was in an open-access computer lab at my university when I got the >news that Susan had died, and burst into tears on the spot. My >now-husband was with me, and took me up to the aviary to see the birds. >I don't think I'll ever forget that day. It was the drama that was so breathtaking. I mean, one minute we're anxiously awaiting news of her heart transplant and the next thing we knew, she was gone. IIRC, wasn't she keyboarding on a laptop while they awaited the surgery? Terry "Squeaks" Pulliam Burd --- "If the soup had been as warm as the wine, if the wine had been as old as the turkey, and if the turkey had had a breast like the maid, it would have been a swell dinner." Duncan Hines |
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