General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc.

Reply
 
LinkBack Thread Tools Search this Thread Display Modes
  #1 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 19,959
Default Who's-been-posting-here-longer-than-who?

On Fri, 22 Jan 2010 10:35:05 -0800, Ranee at Arabian Knits wrote:

> In article >,
> sf > wrote:
>
>> On Fri, 22 Jan 2010 23:01:30 +1300, Miche > wrote:
>>
>>>Reading but not posting some of the time, depending on what my life was
>>>doing.

>>
>> Listen here, Missy - if you have time to read, you have time to post!

>
> I know you're teasing, but that isn't true. You have to be able to
> come defend yourself against people who think you are an idiot to roast
> peppers in the oven instead of over a gas flame, etc. It's hard to just
> make a comment and then not answer any questions or replies or whatever,
> and that takes time that people often don't have.


or you could try this all-purpose reply (variously attributed to h.l.
mencken, edward r. murrow, or wolcott gibbs):

Dear Sir or Madam:

You may be right.

your pal,
blake
Reply
Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
Salmon on a board SteveB[_2_] General Cooking 2 08-12-2008 09:16 PM
Just for posters on this board thespokesman Barbecue 0 05-04-2008 11:11 PM
new to board + question Sara Ann General Cooking 13 06-12-2006 02:28 PM
Newbie on board with gas :-( T. L. Hicks Barbecue 12 09-06-2004 10:02 PM
Help with cutting board Amberinauburn General Cooking 21 12-05-2004 03:54 AM


All times are GMT +1. The time now is 07:36 PM.

Powered by vBulletin® Copyright ©2000 - 2025, Jelsoft Enterprises Ltd.
Copyright ©2004-2025 FoodBanter.com.
The comments are property of their posters.
 

About Us

"It's about Food and drink"