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![]() Jeff Edwards wrote: > "iqdiva52" > wrote in > lkabouttelevision.com: > > > Am I the only American who can't stand Paula Deen?I'm a southerner too... > > > > > > Nope. > > I think her show is tolerable, but nothing special. My wife, however, > cannot be in the same room when it is on - nails on a chalkboard to her. > And yes, we are southerners. My wife (from Oregon) can't stand her. I tried to tell her that she "cain't he'p" the way she "tawks" (I'm from Texas). But old Paula done crossed the line. She uses that North Carolinian abomination, TEXAS PETE. Ikk! Gag! Hardly worth calling a hot sauce due to its blandness. What did they use on pulled pork before Texas Pete? I've made pulled pork with El Yucateco habanera sauce and with Bufalo Chipotle sauce. Much tastier. Ted. |
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wrote:
> My wife (from Oregon) can't stand her. I tried to tell her that she > "cain't he'p" the way she "tawks" (I'm from Texas). But old Paula done > crossed the line. She uses that North Carolinian abomination, TEXAS > PETE. Ikk! Gag! Hardly worth calling a hot sauce due to its blandness. > > What did they use on pulled pork before Texas Pete? I've made pulled > pork with El Yucateco habanera sauce and with Bufalo Chipotle sauce. > Much tastier. Tonight, she makes buttery baked butter with a butter sauce. |
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![]() Mrs. Dash must die wrote: > > Tonight, she makes buttery baked butter with a butter sauce. That's my main complaint about her. I like her schtick, and much of what she cooks looks delicious, but it's so heavily laden with fat and salt, it's a wonder she doesn't weigh 500 lbs. -L. |
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![]() "-L." > wrote in message oups.com... > > Mrs. Dash must die wrote: > > > > Tonight, she makes buttery baked butter with a butter sauce. > > That's my main complaint about her. I like her schtick, and much of > what she cooks looks delicious, but it's so heavily laden with fat and > salt, it's a wonder she doesn't weigh 500 lbs. > > -L. I know, I wonder about all that butter and heavy cream also; she loads everything with butter. Everything she makes is fattening and bad for you, but looks like it tastes oh so good. > |
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![]() > wrote in message ups.com... > > Jeff Edwards wrote: > > "iqdiva52" > wrote in > > lkabouttelevision.com: > > > > > Am I the only American who can't stand Paula Deen?I'm a southerner too... > > > > > > > > > > Nope. > > > > I think her show is tolerable, but nothing special. My wife, however, > > cannot be in the same room when it is on - nails on a chalkboard to her. > > And yes, we are southerners. > > My wife (from Oregon) can't stand her. I tried to tell her that she > "cain't he'p" the way she "tawks" (I'm from Texas). But old Paula done > crossed the line. She uses that North Carolinian abomination, TEXAS > PETE. Ikk! Gag! Hardly worth calling a hot sauce due to its blandness. > > What did they use on pulled pork before Texas Pete? I've made pulled > pork with El Yucateco habanera sauce and with Bufalo Chipotle sauce. > Much tastier. > > Ted. I hate the expression (y'all) that she overuses; sorry about that. But, I like her very much; I like her cooking style and her attitude, so I put up with it. I also enjoy watching The Barefoot Contessor. She is always preparing a special ittle dinner on the beach with a neighbor, who is bringing the flowers and dessert. I like that, because I want to be there, too. > |
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I was at a bookstore the other day and saw a magazine I hadn't noticed
befo "Cooking with Paula Deen" or "Eating with Deenie" or some such claptrap. Had a warm family photo on the cover -- got to get the boys on there, or what'll they do for money when she passes on to the kitchen in the sky? -- and a boldface headline that totally ****ed me off (paraphrased): SEE PHOTOS OF BOBBY'S BIG NEW HOUSE INSIDE! Uh, no thanks. Cooking was fun. Watching her remarry on TV was pushing it. Reveling in the riches of her milquetoast, charmless sons is just an *inch* too far. The entire Deen family gets shoved into the "annoying" niche of my brain, where they can swap tips on being bubbly with Rachael Ray. |
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pfoley wrote:
> I hate the expression (y'all) that she overuses; sorry about that. But, I > like her very much; I like her cooking style and her attitude, so I put up > with it. > I also enjoy watching The Barefoot Contessor. She is always preparing a > special ittle dinner on the beach with a neighbor, who is bringing the > flowers and dessert. I like that, because I want to be there, too. > Y'all is a real, frequently used word down south. Paula's accent is what grates on my nerves, and I LIVE here in the south! The Barefoot Contessa just strikes me as a huge phony with her "rent-a-friends" parties. Why doesn't she just say "I'm going to show you how to make such-and-such today instead of pretending every show is a party prep??? I like her recipes, just not the faux lifestyle she portrays and that fake laugh of hers. Great house, kitchen and hair though ![]() |
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> Y'all is a real, frequently used word down south. Paula's accent is what
> grates on my nerves, and I LIVE here in the south! > The Barefoot Contessa just strikes me as a huge phony with her > "rent-a-friends" parties. Why doesn't she just say "I'm going to show you > how to make such-and-such today instead of pretending every show is a > party prep??? I like her recipes, just not the faux lifestyle she portrays > and that fake laugh of hers. Great house, kitchen and hair though ![]() I get the same feeling about Ina Garten. She's a women of heft (snicker) and I always get a kick out of how her face lights up when she starts making dessert. As for Paula Deen, she would be a lot easier to take if you turned off the sound, and turned on live captions. But her cooking's not bad. Larry T |
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LT wrote:
> I get the same feeling about Ina Garten. She's a women of heft (snicker) and > I always get a kick out of how her face lights up when she starts making > dessert. I'd rather see a cheerful woman of "heft" than a man with "short dick syndrome".. y'know? |
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![]() "LT" > wrote in message ink.net... >> > As for Paula Deen, she would be a lot easier to take if you turned >> off the > sound, and turned on live captions. > But her cooking's not bad. > > Larry T You think listening to Paula Dean with her Southern accent is hard to take. Try watching the Closed Captions .. they dont know what to type when it comes to some of the words thats used. Now thats funny ! > > |
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Larry wrote (I undid cross-posting):
> As for Paula Deen, she would be a lot easier to take if you turned off the > sound, and turned on live captions. > But her cooking's not bad. I'm afraid I have to disagree with you; I find her cooking little better than Sandra Lee's. I'd also modify your first sentence as follows: "As for Paula Deen, she would be a lot easier to take if you turned off the television." Bob |
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On 14 Sep 2006 20:12:02 -0500, "Bob Terwilliger"
> wrote: >Larry wrote (I undid cross-posting): > >> As for Paula Deen, she would be a lot easier to take if you turned off the >> sound, and turned on live captions. >> But her cooking's not bad. > >I'm afraid I have to disagree with you; I find her cooking little better >than Sandra Lee's. I'd also modify your first sentence as follows: > >"As for Paula Deen, she would be a lot easier to take if you turned off the >television." > >Bob > > I agree with you Bob. And her cooking is not the type of southern cooking I grew up with in Viriginia. Granted, they are to very different southern states, but I tend to lean towards the southern cooking of that Grande Dame of Southern Cooking, Edna Lewis. She was a Virginian too... And her cooking stands the test of time, and I not sure Paula's does. Paula seems too gimmicky to me..and she tends to use more convenience foods than I like. Edna Lewis's food was not incredibly high fat, or full of convenience foods....just very good southern cooking that oftentimes had a touch of elegance to it. Get the book she co-authored with a Georgian chef, Scott Peacock: The Gift of Southern Cooking. It will open your eyes. Christine |
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![]() LT wrote: > > Y'all is a real, frequently used word down south. Paula's accent is what > > grates on my nerves, and I LIVE here in the south! > > The Barefoot Contessa just strikes me as a huge phony with her > > "rent-a-friends" parties. Why doesn't she just say "I'm going to show you > > how to make such-and-such today instead of pretending every show is a > > party prep??? I like her recipes, just not the faux lifestyle she portrays > > and that fake laugh of hers. Great house, kitchen and hair though ![]() > > I get the same feeling about Ina Garten. She's a women of heft (snicker) and > I always get a kick out of how her face lights up when she starts making > dessert. Um, The Barefoot Contessa *is* Ina Garten |
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![]() "denise~*" > wrote in message oups.com... > > LT wrote: >> > Y'all is a real, frequently used word down south. Paula's accent is >> > what >> > grates on my nerves, and I LIVE here in the south! >> > The Barefoot Contessa just strikes me as a huge phony with her >> > "rent-a-friends" parties. Why doesn't she just say "I'm going to show >> > you >> > how to make such-and-such today instead of pretending every show is a >> > party prep??? I like her recipes, just not the faux lifestyle she >> > portrays >> > and that fake laugh of hers. Great house, kitchen and hair though ![]() >> >> I get the same feeling about Ina Garten. She's a women of heft (snicker) >> and >> I always get a kick out of how her face lights up when she starts making >> dessert. > > Um, The Barefoot Contessa *is* Ina Garten Yes she is... I was just using her real name, rather than the show title/nick name... Larry T |
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![]() "Goomba38" > wrote in message ... > pfoley wrote: > > > I hate the expression (y'all) that she overuses; sorry about that. But, I > > like her very much; I like her cooking style and her attitude, so I put up > > with it. > > I also enjoy watching The Barefoot Contessor. She is always preparing a > > special ittle dinner on the beach with a neighbor, who is bringing the > > flowers and dessert. I like that, because I want to be there, too. > > > > Y'all is a real, frequently used word down south. Paula's accent is what > grates on my nerves, and I LIVE here in the south! > The Barefoot Contessa just strikes me as a huge phony with her > "rent-a-friends" parties. Why doesn't she just say "I'm going to show > you how to make such-and-such today instead of pretending every show is > a party prep??? I like her recipes, just not the faux lifestyle she > portrays and that fake laugh of hers. Great house, kitchen and hair > though ![]() -- Well if you are a southerner, why does her accent bother you; don't understand? It's that y'all thing that annoys me. I can see why Barefoot Contessa would bother you, but I kind of like that play acting; maybe it is not faux; maybe that is how she lives; maybe those are her friends. Choose to believe. |
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On Thu, 14 Sep 2006 19:05:41 GMT, "pfoley" >
wrote: > >"Goomba38" > wrote in message ... >> pfoley wrote: >> >> > I hate the expression (y'all) that she overuses; sorry about that. >But, I >> > like her very much; I like her cooking style and her attitude, so I put >up >> > with it. >> > I also enjoy watching The Barefoot Contessor. She is always preparing a >> > special ittle dinner on the beach with a neighbor, who is bringing the >> > flowers and dessert. I like that, because I want to be there, too. >> > >> >> Y'all is a real, frequently used word down south. Paula's accent is what >> grates on my nerves, and I LIVE here in the south! >> The Barefoot Contessa just strikes me as a huge phony with her >> "rent-a-friends" parties. Why doesn't she just say "I'm going to show >> you how to make such-and-such today instead of pretending every show is >> a party prep??? I like her recipes, just not the faux lifestyle she >> portrays and that fake laugh of hers. Great house, kitchen and hair >> though ![]() >-- >Well if you are a southerner, why does her accent bother you; don't >understand? It's that y'all thing that annoys me. I can see why Barefoot >Contessa would bother you, but I kind of like that play acting; maybe it is >not faux; maybe that is how she lives; maybe those are her friends. Choose >to believe. > > I am a southerner and it bothers me too. I have aunts who cook just like her, even look like her but doesn't put on the act she does. Its more of a cartoon copy of the wonderful southern women I know. I do watch when its a topic I like, get some recipe ideas but I turn the sound down real real low. |
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pfoley wrote:
> Well if you are a southerner, why does her accent bother you; don't > understand? Because accents vary by locale as well as social/environmental background. For example, there are many different accents in the state of NY alone.A southern accent in Georgia can be totally different than one from Alabama or Texas.... Paula Deen's isn't a very classy accent to me. |
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![]() pfoley wrote: > > wrote in message > ups.com... > > > > Jeff Edwards wrote: > > > "iqdiva52" > wrote in > > > lkabouttelevision.com: > > > > > > > Am I the only American who can't stand Paula Deen?I'm a southerner > too... > > > > > > > > > > > > > > Nope. > > > > > > I think her show is tolerable, but nothing special. My wife, however, > > > cannot be in the same room when it is on - nails on a chalkboard to her. > > > And yes, we are southerners. > > > > My wife (from Oregon) can't stand her. I tried to tell her that she > > "cain't he'p" the way she "tawks" (I'm from Texas). But old Paula done > > crossed the line. She uses that North Carolinian abomination, TEXAS > > PETE. Ikk! Gag! Hardly worth calling a hot sauce due to its blandness. > > > > What did they use on pulled pork before Texas Pete? I've made pulled > > pork with El Yucateco habanera sauce and with Bufalo Chipotle sauce. > > Much tastier. > > > > Ted. > > I hate the expression (y'all) that she overuses; sorry about that. It's funny how the FN personalities all become self-parodies, with ridiculous overuse of favorite expressions, etc. I don't like Paula Deen, and abhor her stupid sons. |
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![]() > wrote in message ups.com... > > pfoley wrote: > > > wrote in message > > ups.com... > > > > > > Jeff Edwards wrote: > > > > "iqdiva52" > wrote in > > > > lkabouttelevision.com: > > > > > > > > > Am I the only American who can't stand Paula Deen?I'm a southerner > > too... > > > > > > > > > > > > > > > > > > Nope. > > > > > > > > I think her show is tolerable, but nothing special. My wife, however, > > > > cannot be in the same room when it is on - nails on a chalkboard to her. > > > > And yes, we are southerners. > > > > > > My wife (from Oregon) can't stand her. I tried to tell her that she > > > "cain't he'p" the way she "tawks" (I'm from Texas). But old Paula done > > > crossed the line. She uses that North Carolinian abomination, TEXAS > > > PETE. Ikk! Gag! Hardly worth calling a hot sauce due to its blandness. > > > > > > What did they use on pulled pork before Texas Pete? I've made pulled > > > pork with El Yucateco habanera sauce and with Bufalo Chipotle sauce. > > > Much tastier. > > > > > > Ted. > > > > I hate the expression (y'all) that she overuses; sorry about that. > > It's funny how the FN personalities all become self-parodies, with > ridiculous overuse of favorite expressions, etc. > > I don't like Paula Deen, and abhor her stupid sons. Geez, what do have against her sons? > |
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![]() "pfoley" > wrote in message ink.net... > > > wrote in message > ups.com... >> >> pfoley wrote: >> > > wrote in message >> > ups.com... >> > > >> > > Jeff Edwards wrote: >> > > > "iqdiva52" > wrote in >> > > > > lkabouttelevision.com: >> > > > >> > > > > Am I the only American who can't stand Paula Deen?I'm a >> > > > > southerner >> > too... >> > > > > >> > > > > >> > > > >> > > > Nope. >> > > > >> > > > I think her show is tolerable, but nothing special. My wife, > however, >> > > > cannot be in the same room when it is on - nails on a chalkboard to > her. >> > > > And yes, we are southerners. >> > > >> > > My wife (from Oregon) can't stand her. I tried to tell her that she >> > > "cain't he'p" the way she "tawks" (I'm from Texas). But old Paula >> > > done >> > > crossed the line. She uses that North Carolinian abomination, TEXAS >> > > PETE. Ikk! Gag! Hardly worth calling a hot sauce due to its >> > > blandness. >> > > >> > > What did they use on pulled pork before Texas Pete? I've made pulled >> > > pork with El Yucateco habanera sauce and with Bufalo Chipotle sauce. >> > > Much tastier. >> > > >> > > Ted. >> > >> > I hate the expression (y'all) that she overuses; sorry about that. >> >> It's funny how the FN personalities all become self-parodies, with >> ridiculous overuse of favorite expressions, etc. >> >> I don't like Paula Deen, and abhor her stupid sons. > > Geez, what do have against her sons? >> > > |
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![]() pfoley wrote: > > wrote in message > ups.com... > > > > pfoley wrote: > > > > wrote in message > > > ups.com... > > > > > > > > Jeff Edwards wrote: > > > > > "iqdiva52" > wrote in > > > > > > lkabouttelevision.com: > > > > > > > > > > > Am I the only American who can't stand Paula Deen?I'm a southerner > > > too... > > > > > > > > > > > > > > > > > > > > > > Nope. > > > > > > > > > > I think her show is tolerable, but nothing special. My wife, > however, > > > > > cannot be in the same room when it is on - nails on a chalkboard to > her. > > > > > And yes, we are southerners. > > > > > > > > My wife (from Oregon) can't stand her. I tried to tell her that she > > > > "cain't he'p" the way she "tawks" (I'm from Texas). But old Paula done > > > > crossed the line. She uses that North Carolinian abomination, TEXAS > > > > PETE. Ikk! Gag! Hardly worth calling a hot sauce due to its blandness. > > > > > > > > What did they use on pulled pork before Texas Pete? I've made pulled > > > > pork with El Yucateco habanera sauce and with Bufalo Chipotle sauce. > > > > Much tastier. > > > > > > > > Ted. > > > > > > I hate the expression (y'all) that she overuses; sorry about that. > > > > It's funny how the FN personalities all become self-parodies, with > > ridiculous overuse of favorite expressions, etc. > > > > I don't like Paula Deen, and abhor her stupid sons. > > Geez, what do have against her sons? They're dumb. They're Beavis & Butt-head with southern accents. |
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![]() >> I don't like Paula Deen, and abhor her stupid sons. > > Geez, what do have against her sons? Apparently you have not seen the show they now have. They travel around and give reviews of food. Sounds innocent enough, but they act like a couple of Gomer Pyles. Larry T |
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Goomba38 said...
> Ohhhhhh no... the accent is just the grating bit on top of what she says > that is annoying. Her food doesn't impress me terribly either.. some > okay, some not. Her sons are just banking on her fame to make a living, > which is also kinda annoying. > Goomba Be thankful that Paula doesn't let her husband Michael do a "how to boil water" episode by himself. Each half hour will end with "To be continued..." for a couple days. ![]() Andy |
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Barging in...I'm a lurker today..I will take any of the so called cooks
except that know it all ( and YOU know nothing) Attitude of EMERIL !!!! I do not like Paula Deen either...Too much of a good thing is TOO MUCH ! DANCE As Though No One is Watching !! Live The Moment !!!! |
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![]() > > I hate the expression (y'all) that she overuses; sorry about that. But, I > like her very much; I like her cooking style and her attitude, so I put up > with it. > I also enjoy watching The Barefoot Contessor. She is always preparing a > special ittle dinner on the beach with a neighbor, who is bringing the > flowers and dessert. I like that, because I want to be there, too. > > I can do without Paula and the Bubbas, but have always really enjoyed Ina Garten. Have been busy the past few months chairing an fundraising auction for our local Habitat for Humanity. We thought it would be fun to include a few celebrity items, so the search was on...First to respond with a lovely signed cookbook was The Barefoot Contessa. Of the celeb chefs, Ina Garten was the only one who even had a means of contact and she's aces in my book! Nancy T |
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ntantiques wrote:
> Have been busy the past few months chairing an fundraising auction for > our local Habitat for Humanity. We thought it would be fun to include > a few celebrity items, so the search was on...First to respond with a > lovely signed cookbook was The Barefoot Contessa. Of the celeb chefs, > Ina Garten was the only one who even had a means of contact and she's > aces in my book! Yes, that was classy of her. Did you have any other responders? |
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On 14 Sep 2006 20:17:02 -0700, "ntantiques" >
wrote: > >> >> I hate the expression (y'all) that she overuses; sorry about that. But, I >> like her very much; I like her cooking style and her attitude, so I put up >> with it. >> I also enjoy watching The Barefoot Contessor. She is always preparing a >> special ittle dinner on the beach with a neighbor, who is bringing the >> flowers and dessert. I like that, because I want to be there, too. >> > > >I can do without Paula and the Bubbas, but have always really enjoyed >Ina Garten. >Have been busy the past few months chairing an fundraising auction for >our local Habitat for Humanity. We thought it would be fun to include >a few celebrity items, so the search was on...First to respond with a >lovely signed cookbook was The Barefoot Contessa. Of the celeb chefs, >Ina Garten was the only one who even had a means of contact and she's >aces in my book! > >Nancy T If she was the only one you could contact, maybe that's why she was the first to respond? |
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![]() Well, ol' Paula's new show trailers (PARTIES WITH PAULA) have her gushing over a a bust of her sculpted in butter. Hoowee. When is Giada going to break out the designer lard they make in Bella Italia? T. |
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said...
> > Jeff Edwards wrote: >> "iqdiva52" > wrote in >> lkabouttelevision.co >> m: >> >> > Am I the only American who can't stand Paula Deen?I'm a southerner >> > too... >> > >> > >> >> Nope. >> >> I think her show is tolerable, but nothing special. My wife, >> however, cannot be in the same room when it is on - nails on a >> chalkboard to her. And yes, we are southerners. > > My wife (from Oregon) can't stand her. I tried to tell her that she > "cain't he'p" the way she "tawks" (I'm from Texas). But old Paula done > crossed the line. She uses that North Carolinian abomination, TEXAS > PETE. Ikk! Gag! Hardly worth calling a hot sauce due to its blandness. > > What did they use on pulled pork before Texas Pete? I've made pulled > pork with El Yucateco habanera sauce and with Bufalo Chipotle sauce. > Much tastier. > > Ted. I enjoy her show! Sure, all TV chefs have to act and talk to the camera. Paula can ham it up as good as the next TV chef. My all-time favorite TV chef was Justin Wilson. He was so deadpan funny. R.I.P. I GAR-ON-TEE! Andy |
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Andy <q> wrote in :
> I enjoy her show! > > Sure, all TV chefs have to act and talk to the camera. Paula can ham > it up as good as the next TV chef. > > My all-time favorite TV chef was Justin Wilson. He was so deadpan > funny. R.I.P. > > I GAR-ON-TEE! I always got the sense that Justin was relatively genuine. Granted, I'm sure he was putting some of it on, but I could buy that he was an old cajun coot from the swamp for the most part. I think the problem a lot of people have with Paula is that something about it just doesn't seem real. Maybe she's being very true to herself, but it comes across as over-the-top in a manufactured way. -Jeff |
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![]() "Jeff Edwards" > wrote in message 5.20... > Andy <q> wrote in : > > I enjoy her show! > > > > Sure, all TV chefs have to act and talk to the camera. Paula can ham > > it up as good as the next TV chef. > > > > My all-time favorite TV chef was Justin Wilson. He was so deadpan > > funny. R.I.P. > > > > I GAR-ON-TEE! > > I always got the sense that Justin was relatively genuine. Granted, I'm > sure he was putting some of it on, but I could buy that he was an old > cajun coot from the swamp for the most part. I think the problem a lot > of people have with Paula is that something about it just doesn't seem > real. Maybe she's being very true to herself, but it comes across as > over-the-top in a manufactured way. > > -Jeff I think that she is a hard-working woman who struggled to get where she is today but never allowed the money and fame to change her character. If you watched her Chefology, she really is inspirational...and I love her cooking but I guess I am biased being from N.C....and I do like Texas-Pete! |
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![]() "DonEagles" > wrote in message ... > > "Jeff Edwards" > wrote in message > 5.20... > > Andy <q> wrote in : > > > I enjoy her show! > > > > > > Sure, all TV chefs have to act and talk to the camera. Paula can ham > > > it up as good as the next TV chef. > > > > > > My all-time favorite TV chef was Justin Wilson. He was so deadpan > > > funny. R.I.P. > > > > > > I GAR-ON-TEE! > > > > I always got the sense that Justin was relatively genuine. Granted, I'm > > sure he was putting some of it on, but I could buy that he was an old > > cajun coot from the swamp for the most part. I think the problem a lot > > of people have with Paula is that something about it just doesn't seem > > real. Maybe she's being very true to herself, but it comes across as > > over-the-top in a manufactured way. > > > > -Jeff > > I think that she is a hard-working woman who struggled to get where she is > today but never allowed the money and fame to change her character. If you > watched her Chefology, she really is inspirational...and I love her cooking > but I guess I am biased being from N.C....and I do like Texas-Pete! == I agree, that is the way I feel about her also. ---- > > |
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On Thu, 14 Sep 2006 18:36:08 -0400, "DonEagles" >
wrote: > >"Jeff Edwards" > wrote in message . 45.20... >> Andy <q> wrote in : >> > I enjoy her show! >> > >> > Sure, all TV chefs have to act and talk to the camera. Paula can ham >> > it up as good as the next TV chef. >> > >> > My all-time favorite TV chef was Justin Wilson. He was so deadpan >> > funny. R.I.P. >> > >> > I GAR-ON-TEE! >> >> I always got the sense that Justin was relatively genuine. Granted, I'm >> sure he was putting some of it on, but I could buy that he was an old >> cajun coot from the swamp for the most part. I think the problem a lot >> of people have with Paula is that something about it just doesn't seem >> real. Maybe she's being very true to herself, but it comes across as >> over-the-top in a manufactured way. >> >> -Jeff > >I think that she is a hard-working woman who struggled to get where she is >today but never allowed the money and fame to change her character. If you >watched her Chefology, she really is inspirational...and I love her cooking >but I guess I am biased being from N.C....and I do like Texas-Pete! > Those Chefographys were really good. I even liked Ina after I saw her profile, and I'm not a big fan of hers. I'm from Oregon, so I don't think the fan bases are all that regional. I can't stand the ones from California, except Giada. I can tolerate the down home, country people much more than the pretentious, "I'm rich and you're not" preppy personalities anyday. |
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![]() Jeff Edwards wrote: > Andy <q> wrote in : > > I enjoy her show! > > > > Sure, all TV chefs have to act and talk to the camera. Paula can ham > > it up as good as the next TV chef. > > > > My all-time favorite TV chef was Justin Wilson. He was so deadpan > > funny. R.I.P. > > > > I GAR-ON-TEE! > > I always got the sense that Justin was relatively genuine. Granted, I'm > sure he was putting some of it on, but I could buy that he was an old > cajun coot from the swamp for the most part. I think the problem a lot > of people have with Paula is that something about it just doesn't seem > real. Maybe she's being very true to herself, but it comes across as > over-the-top in a manufactured way. > > -Jeff Justin Wilson was a highway safety engineer working for the state of Louisiana. He would travel around the state and put on safety lectures. He was so funny that he became a professional comedian. The cooking was just a hobby. He put out comedy records and toured with big bands. It's odd that now he's known for the cooking shows, but it was really the humor in his presentation, rather than the magnificence of the recipes, that made those shows popular. Ob topic: I don't watch much Food TV anymore because I'm sick of the same faces over and over. Flay at least tries to do different things. Paula Deen is the same act over and over. I don't need to watch her untalented sons - so I don't. Susan B. |
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![]() Andy wrote: > said... > > > > > Jeff Edwards wrote: > >> "iqdiva52" > wrote in > >> lkabouttelevision.co > >> m: > >> > >> > Am I the only American who can't stand Paula Deen?I'm a southerner > >> > too... > >> > > >> > > >> > >> Nope. > >> > >> I think her show is tolerable, but nothing special. My wife, > >> however, cannot be in the same room when it is on - nails on a > >> chalkboard to her. And yes, we are southerners. > > > > My wife (from Oregon) can't stand her. I tried to tell her that she > > "cain't he'p" the way she "tawks" (I'm from Texas). But old Paula done > > crossed the line. She uses that North Carolinian abomination, TEXAS > > PETE. Ikk! Gag! Hardly worth calling a hot sauce due to its blandness. > > > > What did they use on pulled pork before Texas Pete? I've made pulled > > pork with El Yucateco habanera sauce and with Bufalo Chipotle sauce. > > Much tastier. > > > > Ted. > > > I enjoy her show! > > Sure, all TV chefs have to act and talk to the camera. Paula can ham it > up as good as the next TV chef. > > My all-time favorite TV chef was Justin Wilson. He was so deadpan funny. > R.I.P. > > I GAR-ON-TEE! That's because he was also a comedian! Check out his records sometime. Susan B. |
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