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Diabetic (alt.food.diabetic) This group is for the discussion of controlled-portion eating plans for the dietary management of diabetes. |
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On Wed, 08 Feb 2006 12:45:44 GMT, "Ozgirl"
> wrote: > >Quentin Grady wrote: > >> LOL. You're winding me up? Bechamel sauce??? >> Bet bechamel sauce is easy to make. > >It is very easy to make. My daughter in law makes her own >for her fantastic lasagne (that's my son's words). Last time >I complimented her on her lasagne my son said "and she makes >her own Béchamel sauce too!" lol. > >> Apart from the bechamel sauce it sounds pretty straight >forward. > >Geez, every can make it after the first couple of lumpy >sauce times ![]() >and white sauces as a young bride. Hi Jan, I don't get much chance to cook now. Standing for more than a few minutes without sticks is painful. So cooking is a shared experience. I have a caregiver twice a day to help me. -- Quentin Grady ^ ^ / New Zealand, >#,#< [ / \ /\ "... and the blind dog was leading." http://homepages.paradise.net.nz/quentin |
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