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Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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"BMC" > wrote in news:aWurb.224465$0v4.16747932
@bgtnsc04-news.ops.worldnet.att.net: > Use your first name. > > > Finocchio568 > wrote in message > ... >> I'm currently brainstorming names for a bakery I'm hoping to open in a > year. >> Just one simple, effective and possibly catchy word. Any suggestions > would be >> very much appreciated. The bakery will be a rustic, homey type (with an >> European twist/flavor) - scones, breads, poundcakes, crackers, cookies, >> pies/tarts...(and eventually sandwiches & soups). Nothing too fancy. >> >> Thank you for your help! >> >> Ciao, Michae > > > I like this suggestion. Do any of these named restaraunts sound familiar: McDonalds Wendy's Denny's Coco's Popeye's (well he was fictitious) Jean-Scott's Perkin's Ruby's Diner |
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