Home |
Search |
Today's Posts |
![]() |
|
Winemaking (rec.crafts.winemaking) Discussion of the process, recipes, tips, techniques and general exchange of lore on the process, methods and history of wine making. Includes traditional grape wines, sparkling wines & champagnes. |
|
LinkBack | Thread Tools | Display Modes |
|
|||
|
|||
![]()
Alright. I have my 25 pounds of strawberries now and am about to start my
batch. I am following the recipe from the wine makers recipe book. Do I need to change any of the times in the recipe because I am making a 5 gallon batch vs. a 1 gallon batch? thanks, joe |
Thread Tools | Search this Thread |
Display Modes | |
|
|
![]() |
||||
Thread | Forum | |||
no time to bake - how to divide time in recipe over a day | Baking | |||
Oops! This time with recipe! Recipe: "Sauteed" Mushrooms in Dehydrator | General Cooking | |||
beef barley soup a maybe recipe...it keeps changing. | General Cooking | |||
changing recipe??? | Preserving | |||
Can I make this recipe ahead of time? | General Cooking |