Home |
Search |
Today's Posts |
![]() |
|
Winemaking (rec.crafts.winemaking) Discussion of the process, recipes, tips, techniques and general exchange of lore on the process, methods and history of wine making. Includes traditional grape wines, sparkling wines & champagnes. |
|
LinkBack | Thread Tools | Display Modes |
Posted to rec.crafts.winemaking
|
|||
|
|||
![]()
On Jul 25, 10:44*pm, Steve Potter > wrote:
> On Jul 24, 12:26 am, Dan Tortorici > wrote: > > > > > > > Not sure I understand the purpose of the valve after the regulator. > > Aren't you going to regulate the output by adjusting the regulator? > > Dan > > > On Jul 23, 7:01 pm, Steve *Potter > wrote: > > ... > > > > I think you mean PSI, not CFM. *As regulators change pressure, not > > > volume. > > > > Also, if it was me, I would put a valve just after the regulator with > > > a barbed hose end and use the same tube you use for siphoning your > > > wine. > > > > Steve > > Yes, you are going to regulate the pressure with the regulator. *The > valve is to start and stop the flow as well as a crude regulation of > the volume. > > Steve- Hide quoted text - > > - Show quoted text - My rig has two guages and two knobs. One knob opens the tank. And it's Guage is PSI. the other knob adjusts the gas flow rate, it's gauge is CFM. |
Thread Tools | Search this Thread |
Display Modes | |
|
|
![]() |
||||
Thread | Forum | |||
nitrogen update | Barbecue | |||
compressed nitrogen | Barbecue | |||
Nitrogen gas for preserving... | Preserving | |||
The Practical Bar B Q'r | Barbecue | |||
5 gallon keg and Argon for wine storage? | Winemaking |