Hi
In the unlikely event that anyone was wondering what had happened to
me after me recent re-appearance. I've been working flat out on part
of my website. I've now put on line just about all the recipes that I
serve here more or less regularly. That wasn't hard. What WAS a PITA
was translating them all into French. Anyway, it's finished for the
moment, though if anyone finds any bad mistakes, I'd be grateful if
they'd tell me.

One quick word also off topic, more or less. Like everyone here, I've
been horrified by the news from Victoria in Australia. Jacquie & I
have really felt for all our friends from the region and for the
people who have lost everything.
--
All the best
Fatty from Forges