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Sourdough (rec.food.sourdough) Discussing the hobby or craft of baking with sourdough. We are not just a recipe group, Our charter is to discuss the care, feeding, and breeding of yeasts and lactobacilli that make up sourdough cultures. |
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my son made some bread last year he calld Greek, or Agean Island
Cottage bread. He turned the recipie in to his Humanities teacher and never got back the recipie. What is worsw we cannot recvall what the real name of the bread was or we cold google it. Thanks Paul Willamette Valley Oregon |
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On 10 Jul, 10:04, Paul > wrote:
> Greek, or Agean Island > Cottage bread. ... > > Thanks > > Paul Willamette Valley Oregon What was the bread like Paul? I'm sure it can be recreated from a good description. Jim |
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![]() Why doesn't he ask his teacher for the recipe? "Paul" > wrote in message oups.com... > my son made some bread last year he calld Greek, or Agean Island > Cottage bread. He turned the recipie in to his Humanities teacher and > never got back the recipie. What is worsw we cannot recvall what the > real name of the bread was or we cold google it. > > Thanks > > Paul Willamette Valley Oregon > |
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On 11 Jul, 09:36, "Phil" > wrote:
> Why doesn't he ask his teacher for the recipe? > lol, do you think that didn't occur to him? lol Are you saying Paul's really stupid? Jim |
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![]() You seem to be the one who thought of that. "TG" > wrote in message oups.com... > On 11 Jul, 09:36, "Phil" > wrote: >> Why doesn't he ask his teacher for the recipe? >> > > > lol, do you think that didn't occur to him? lol Are you saying Paul's > really stupid? > > Jim > |
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On 12 Jul, 01:55, "Phil" > wrote:
> You seem to be the one who thought of that. > > "TG" <sourdough lol well thinking "why didn't he ask the teacher" for one second then realising he must have a good reason not to ask the teacher and asking him assuming it hadn't occurred to him are to very different things. Relax Phil. Jim |
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![]() "Paul" > wrote in message oups.com... > my son made some bread last year he calld Greek, or Agean Island > Cottage bread. He turned the recipie in to his Humanities teacher and > never got back the recipie. What is worsw we cannot recvall what the > real name of the bread was or we cold google it. Whatever it was you were attempting to google, check to see if you spelled it in some ordinary way. Google gets "recipie", for instance, but is not universally competent for correcting capricious spelling. Whenever some unexpected culinary delight appears, according to my efforts, in my kitchen, I do not hesitate to give it an esoteric name. Names of Aegean Islands would be good, as there are many of them, and one might never run out. Be ever watchful of Humanities teachers! -- Dicky |
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> my son made some bread last year he calld Greek, or Agean Island
> Cottage bread. > Paul Willamette Valley Oregon possibly Cretan Cottage Bread? When googled, this came up, but haven't found a recipe for it yet. gw |
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