Cowboy Supper

1 Pkg. Beef or Polish sausage sliced
1 small onion chooped
1 pound ground beef or turkey
1 large can Buschs Baked beans any flavor
salt and pepper to taste

In frying pan combine sausage and onions until sausage is browned equally
and onions are tender, In large pot brown the ground beef or turkey then
drain, add the sausage and onions to the browned meat in large pot, the
last thing you add its the lrg can of baked beans, let simmer and med-low
until heated through, serve with biscuts and enjoy

--
Rec.food.recipes is moderated by Patricia D. Hill at .
Only recipes and recipe requests are accepted for posting.
Please allow several days for your submission to appear.
Archives: http://www.cdkitchen.com/rfr/ http://recipes.alastra.com/