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Preserving (rec.food.preserving) Devoted to the discussion of recipes, equipment, and techniques of food preservation. Techniques that should be discussed in this forum include canning, freezing, dehydration, pickling, smoking, salting, and distilling. |
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A neighbor has a boatload of green tomatoes and he wants to make salsa
with them. Comments? Recipes deemed safe for same? With measurements. I told him I'd see what I could find out TIA. -Barb |
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