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Preserving (rec.food.preserving) Devoted to the discussion of recipes, equipment, and techniques of food preservation. Techniques that should be discussed in this forum include canning, freezing, dehydration, pickling, smoking, salting, and distilling. |
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Just happened to stop by the local thrift store this morning and found
six boxes of a dozen lids and rings for fifty cents a box. What a deal! Beaucoup fruit jars too but I don't need more pints or quarts. Jars were pretty cheap too. Looks like another canner/preserver went to that big kitchen in the sky and his/her family got rid of the good stuff right away. I was already tired out so didn't poke around to see if a pressure cooker was around somewhere cheap. Probably will go back again tomorrow when they open at 1000. Knowing full well that I probably get those jars while I'm at it, hate to see orphan jars just sitting around gathering dust when they can do that in my pantry. <BSEG> George |
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