Home |
Search |
Today's Posts |
|
Preserving (rec.food.preserving) Devoted to the discussion of recipes, equipment, and techniques of food preservation. Techniques that should be discussed in this forum include canning, freezing, dehydration, pickling, smoking, salting, and distilling. |
Reply |
|
LinkBack | Thread Tools | Display Modes |
Posted to rec.food.preserving
|
|||
|
|||
Arizona State Fair Results
On 10/12/2017 5:03 AM, Wayne Boatwright wrote:
> We aren't able to go to the fair as we are still on our mini-vacation. > Howver, I had a friend attend the fair on the 10th and review the food > exhibits. > > Woo-Hoo!!! I was awarded a blue ribbon for my pickle entry but only a > third place for the strawberry preserves. They judged the preservrs as > too dark, but excellent on all other points. I'm not surprised about > that because the "sun process" typically produces a rather dark > preserve. The strawberries were uniformly whole and filled the jar > nicely along with the syrup, but the color was a very dark red. One > comment from the judges said the pickles were a very intresting > departure from usual process in this category. I assume he was > referring to the "candied" description and flavor. We'll be returning > on Saturday and we'will get to see everything for ourselves. > > I have Xnews installed on a thumb drive, so was able to post on a hotel > PC. > Congratulations, next year at the fair you will need to outdo yourself. The only ribbons at a fair I have gotten were for fancy rabbits, a very long time ago. I think the ribbons are packed away some place. I do miss not having cooked rabbit frequently but we can only have dogs and cats here. I've eaten both when on a survival hike in the military but prefer chicken and rabbit. <G> Oh yeah, snakes and turtles are tasty. George |
Posted to rec.food.preserving
|
|||
|
|||
Arizona State Fair Results
On 10/14/2017 4:11 PM, Wayne Boatwright wrote:
> On Thu 12 Oct 2017 08:04:30a, George Shirley told us... > >> On 10/12/2017 5:03 AM, Wayne Boatwright wrote: >>> We aren't able to go to the fair as we are still on our >>> mini-vacation. Howver, I had a friend attend the fair on the 10th >>> and review the food exhibits. >>> >>> Woo-Hoo!!! I was awarded a blue ribbon for my pickle entry but >>> only a third place for the strawberry preserves. They judged the >>> preservrs as too dark, but excellent on all other points. I'm >>> not surprised about that because the "sun process" typically >>> produces a rather dark preserve. The strawberries were uniformly >>> whole and filled the jar nicely along with the syrup, but the >>> color was a very dark red. One comment from the judges said the >>> pickles were a very intresting departure from usual process in >>> this category. I assume he was referring to the "candied" >>> description and flavor. We'll be returning on Saturday and >>> we'will get to see everything for ourselves. >>> >>> I have Xnews installed on a thumb drive, so was able to post on a >>> hotel PC. >>> >> Congratulations, next year at the fair you will need to outdo >> yourself. > > Thanks, George! > > Right now I'm thinking Sweet Chunky Tomato Jam, Picked Lemon Beets, > and a deparature with Boston Brown Bread w/Walnuts and brandy-soaked > Raisions, baked in wide-mouth and processed under pressure. > >> The only ribbons at a fair I have gotten were for fancy rabbits, a >> very long time ago. I think the ribbons are packed away some >> place. I do miss not having cooked rabbit frequently but we can >> only have dogs and cats here. I've eaten both when on a survival >> hike in the military but prefer chicken and rabbit. <G> Oh yeah, >> snakes and turtles are tasty. > > I don't think I cold do snakes or turtles, let alone dogs or cats. > However, I do like rabbit, especilly sothern fried as you would > chicken. :-) > I had a commercial rabbitry back in the sixties, sold the skins, sold young rabbits for folks just starting (big thing back then), ate a lot ourselves, showed them at fairs and rabbit shows all over Louisiana and Texas, shipped a few to a rabbit show in California by train, won a blue ribbon there. Time came when we had to move from the homestead and we haven't had rabbits or eaten any since then, about the early eighties. Here in LaLa land you can't have critters other than dogs and rats. Occasionally the odd water snake will come up from the retention pond and I eat them. <G> Raised on a ten acre farm in Orange Cty, Texas and we ate whatever we could shoot, catch, or run down. Meals now are just from grocery stores except for the small veggie garden in our small backyard. Can't walk far so I can't go deer hunting or rabbit hunting. One of my grandsons hunts and fishes and he says he will take me out for that. Unfortunately he is an elevator mechanic and has to put in a lot of overtime, helps his family though. The fairs here in Texas, especially in Houston, are humongous and downtown. No way I'm going there. Already petitioned the HOA to have a trio of rabbits and they almost strangled to death saying no that quick. Heck, rabbits only squeal when they're breeding or being slaughtered, hardly hear them. <G> |
Posted to rec.food.preserving
|
|||
|
|||
Arizona State Fair Results
On Wed, 18 Oct 2017 05:10:08 GMT, Wayne Boatwright
> wrote: >When I was a small child I was given a pair of baby rabbits (both >neutered). I raised them until they were nearly 10 years old, and >then my dad returned them to the breeder. > Is that a euphemism? |
Posted to rec.food.preserving
|
|||
|
|||
Arizona State Fair Results
On Thu, 19 Oct 2017 14:32:44 GMT, Wayne Boatwright
> wrote: >On Thu 19 Oct 2017 06:59:29a, Boron told us... > >> On Wed, 18 Oct 2017 05:10:08 GMT, Wayne Boatwright >> > wrote: >> >> >>>When I was a small child I was given a pair of baby rabbits (both >>>neutered). I raised them until they were nearly 10 years old, and >>>then my dad returned them to the breeder. >>> >> >> Is that a euphemism? >> > >I guess I'm dense, but how do you mean that? Other than plain kindness, it would be unusual for a breeder to take back critters that age, especially ones who were neutered. So...I was asking if what you were really saying was that they were put down. |
Posted to rec.food.preserving
|
|||
|
|||
Arizona State Fair Results
On Fri, 20 Oct 2017 16:57:29 GMT, Wayne Boatwright
> wrote: >On Thu 19 Oct 2017 10:27:54a, Boron told us... > >> On Thu, 19 Oct 2017 14:32:44 GMT, Wayne Boatwright >> > wrote: >> >>>On Thu 19 Oct 2017 06:59:29a, Boron told us... >>> >>>> On Wed, 18 Oct 2017 05:10:08 GMT, Wayne Boatwright >>>> > wrote: >>>> >>>> >>>>>When I was a small child I was given a pair of baby rabbits >>>>>(both neutered). I raised them until they were nearly 10 years >>>>>old, and then my dad returned them to the breeder. >>>>> >>>> >>>> Is that a euphemism? >>>> >>> >>>I guess I'm dense, but how do you mean that? >> >> Other than plain kindness, it would be unusual for a breeder to >> take back critters that age, especially ones who were neutered. >> So...I was asking if what you were really saying was that they >> were put down. >> > >No, they weren't put down. They kept my rabbits as pets. The had >three other older rabbits they also kept as pets. My dad had known >this couple for a long time and they were very kind people. Whew. |
Reply |
Thread Tools | Search this Thread |
Display Modes | |
|
|
Similar Threads | ||||
Thread | Forum | |||
Arizona State Fair | Preserving | |||
Arizona State Fair | Preserving | |||
Arizona State Fair | Preserving | |||
"Our state fair is a great state fair. . . ." | General Cooking | |||
Has the State of Arizona gone mad? | General Cooking |