Sunny wrote:
> Here's Morton's corned beef recipe. I'm about to do my first corned
> beef. Can other beef be substituted for brisket?

Yes, you can corn any cut you wish. Corning meats (you can use other
meats besides beef) is a time-honored preservation method from before
refrigeration as we know it.

The "corn" refers to salt in its nugget form--in German, "korn."

B/