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Default PING: Arri Melton Mowbray Pork Pie Recipe

On Feb 18, 8:34*pm, Wayne Boatwright >
wrote:
> On Thu 18 Feb 2010 12:13:11p, joebee told us...
>
> > "Kitty" > wrote in message
> ....
> > Sounds good to me, but what's a rasher bacon, one slice?

>
> Yes, but a thick slice, at least a 1/4" thick. *Thin won't do even if you
> increase the amount, as you want to dice it into little cubes. *Any store
> that sells slab bacon and cuts slices for you can cut you one.
>


Ok, that's good to know.
 
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