FoodBanter.com - PING: Arri Melton Mowbray Pork Pie Recipe

FoodBanter.com (https://www.foodbanter.com/)

- Preserving (https://www.foodbanter.com/preserving/)

- - PING: Arri Melton Mowbray Pork Pie Recipe (https://www.foodbanter.com/preserving/394017-re-ping-arri-re.html)

Kitty[_3_]

19-02-2010 12:33 PM

PING: Arri Melton Mowbray Pork Pie Recipe

On Feb 18, 8:34*pm, Wayne Boatwright >
wrote:
> On Thu 18 Feb 2010 12:13:11p, joebee told us...
>
> > "Kitty" > wrote in message
> ....
> > Sounds good to me, but what's a rasher bacon, one slice?
>
> Yes, but a thick slice, at least a 1/4" thick. *Thin won't do even if you
> increase the amount, as you want to dice it into little cubes. *Any store
> that sells slab bacon and cuts slices for you can cut you one.
>

Ok, that's good to know.

All times are GMT +1. The time now is 12:00 PM.