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Preserving (rec.food.preserving) Devoted to the discussion of recipes, equipment, and techniques of food preservation. Techniques that should be discussed in this forum include canning, freezing, dehydration, pickling, smoking, salting, and distilling. |
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In article >,
"Ophelia" > wrote: > Melba's Jammin' wrote: > > "Juice Extraction * steams the fruit to remove the juice for jellies > > (therešs no need to strain through a jelly bag);" sounds like the > > Mehu-Liisa steam juicer method. > > So, that is the equivalent of two gadgets then? <g> Y'know, O, by Jove, I do believe you're right!! And the Mehu-Liisa doesn't come cheap. I'm thinking you should probably get this. Looks like you should be prepared for poorly written instructions, however. > Well, it did say, in the blurb, that she hadn't made jam before ![]() > believe her ![]() Ah, I forgot that part. -- -Barb, Mother Superior, HOSSSPoJ http://web.mac.com/barbschaller, and here's the link to my appearance on "A Prairie Home Companion," <http://prairiehome.publicradio.org/ programs/2008/08/30/> |
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