"Bruce" wrote in message ...

On Sat, 14 Sep 2019 11:53:15 -0400, jmcquown >
wrote:

>On 9/14/2019 7:52 AM, Terry Coombs wrote:
>> On 9/14/2019 5:55 AM, Cindy Hamilton wrote:
>>> On Saturday, September 14, 2019 at 6:46:20 AM UTC-4, Bruce wrote:
>>>> On Sat, 14 Sep 2019 03:39:59 -0700 (PDT), Cindy Hamilton
>>>> > wrote:
>>>>
>>>>> If I put Worcestershire sauce in something, do I have to say "with
>>>>> anchovies"?
>>>> If you put a dead pig in a dish, it's a bit strange to call the dish
>>>> beans and rice.
>>> Where do you draw the line? If I fry the onions in a little bacon
>>> fat, do I have to say "Lentil Soup with Dead Pig"?
>>>
>>> Cindy Hamilton
>>
>> There is no line , Bruce just isn't happy unless he has something to
>> bitch about .
>>
>Most of us know the answer. Notice he never posts about what he's
>cooked? That's because he doesn't. No glorious discussions about
>vegetables (raw or cooked) he's prepared for dinner. He's not
>interested in food or cooking.

This could be a moment to nymshift, so I can reply. But anyway, I'll
ignore the biddy.

On the topic of food. We went out for Indian yesterday. I've decided
that it's a bit like durian. It's ok while you eat it, but the smell
haunts you for hours afterwards.

====

Not something I have actually come across and have never wanted to! It
sounds horrific!

On Sat, 14 Sep 2019 20:15:49 +0100, "Ophelia"
> wrote:

>"Bruce" wrote in message ...
>
>On Sat, 14 Sep 2019 11:53:15 -0400, jmcquown >
>wrote:
>
>>On 9/14/2019 7:52 AM, Terry Coombs wrote:
>>> On 9/14/2019 5:55 AM, Cindy Hamilton wrote:
>>>> On Saturday, September 14, 2019 at 6:46:20 AM UTC-4, Bruce wrote:
>>>>> On Sat, 14 Sep 2019 03:39:59 -0700 (PDT), Cindy Hamilton
>>>>> > wrote:
>>>>>
>>>>>> If I put Worcestershire sauce in something, do I have to say "with
>>>>>> anchovies"?
>>>>> If you put a dead pig in a dish, it's a bit strange to call the dish
>>>>> beans and rice.
>>>> Where do you draw the line? If I fry the onions in a little bacon
>>>> fat, do I have to say "Lentil Soup with Dead Pig"?
>>>>
>>>> Cindy Hamilton
>>>
>>> There is no line , Bruce just isn't happy unless he has something to
>>> bitch about .
>>>
>>Most of us know the answer. Notice he never posts about what he's
>>cooked? That's because he doesn't. No glorious discussions about
>>vegetables (raw or cooked) he's prepared for dinner. He's not
>>interested in food or cooking.
>
>This could be a moment to nymshift, so I can reply. But anyway, I'll
>ignore the biddy.
>
>On the topic of food. We went out for Indian yesterday. I've decided
>that it's a bit like durian. It's ok while you eat it, but the smell
>haunts you for hours afterwards.
>
>====
>
> Not something I have actually come across and have never wanted to! It
>sounds horrific!

Imagine cutting a fruit open and smelling a ripe French cheese. And
the next day, you walk into the same room and the smell's still there.

"Bruce" wrote in message ...

On Sat, 14 Sep 2019 20:15:49 +0100, "Ophelia"
> wrote:

>"Bruce" wrote in message
.. .
>
>On Sat, 14 Sep 2019 11:53:15 -0400, jmcquown >
>wrote:
>
>>On 9/14/2019 7:52 AM, Terry Coombs wrote:
>>> On 9/14/2019 5:55 AM, Cindy Hamilton wrote:
>>>> On Saturday, September 14, 2019 at 6:46:20 AM UTC-4, Bruce wrote:
>>>>> On Sat, 14 Sep 2019 03:39:59 -0700 (PDT), Cindy Hamilton
>>>>> > wrote:
>>>>>
>>>>>> If I put Worcestershire sauce in something, do I have to say "with
>>>>>> anchovies"?
>>>>> If you put a dead pig in a dish, it's a bit strange to call the dish
>>>>> beans and rice.
>>>> Where do you draw the line? If I fry the onions in a little bacon
>>>> fat, do I have to say "Lentil Soup with Dead Pig"?
>>>>
>>>> Cindy Hamilton
>>>
>>> There is no line , Bruce just isn't happy unless he has something to
>>> bitch about .
>>>
>>Most of us know the answer. Notice he never posts about what he's
>>cooked? That's because he doesn't. No glorious discussions about
>>vegetables (raw or cooked) he's prepared for dinner. He's not
>>interested in food or cooking.
>
>This could be a moment to nymshift, so I can reply. But anyway, I'll
>ignore the biddy.
>
>On the topic of food. We went out for Indian yesterday. I've decided
>that it's a bit like durian. It's ok while you eat it, but the smell
>haunts you for hours afterwards.
>
>====
>
> Not something I have actually come across and have never wanted to! It
>sounds horrific!

Imagine cutting a fruit open and smelling a ripe French cheese. And
the next day, you walk into the same room and the smell's still there.

====

Ooooooookayyyyyyy ..... ewww

Ophelia wrote:
>
> "Bruce" wrote in message ...
>
> On Sat, 14 Sep 2019 20:15:49 +0100, "Ophelia"
> > wrote:
>
> >"Bruce" wrote in message
> .. .
> >
> >On Sat, 14 Sep 2019 11:53:15 -0400, jmcquown >
> >wrote:
> >
> >>On 9/14/2019 7:52 AM, Terry Coombs wrote:
> >>> On 9/14/2019 5:55 AM, Cindy Hamilton wrote:
> >>>> On Saturday, September 14, 2019 at 6:46:20 AM UTC-4, Bruce wrote:
> >>>>> On Sat, 14 Sep 2019 03:39:59 -0700 (PDT), Cindy Hamilton
> >>>>> > wrote:
> >>>>>
> >>>>>> If I put Worcestershire sauce in something, do I have to say "with
> >>>>>> anchovies"?
> >>>>> If you put a dead pig in a dish, it's a bit strange to call the dish
> >>>>> beans and rice.
> >>>> Where do you draw the line? If I fry the onions in a little bacon
> >>>> fat, do I have to say "Lentil Soup with Dead Pig"?
> >>>>
> >>>> Cindy Hamilton
> >>>
> >>> There is no line , Bruce just isn't happy unless he has something to
> >>> bitch about .
> >>>
> >>Most of us know the answer. Notice he never posts about what he's
> >>cooked? That's because he doesn't. No glorious discussions about
> >>vegetables (raw or cooked) he's prepared for dinner. He's not
> >>interested in food or cooking.
> >
> >This could be a moment to nymshift, so I can reply. But anyway, I'll
> >ignore the biddy.
> >
> >On the topic of food. We went out for Indian yesterday. I've decided
> >that it's a bit like durian. It's ok while you eat it, but the smell
> >haunts you for hours afterwards.
> >
> >====
> >
> > Not something I have actually come across and have never wanted to! It
> >sounds horrific!
>
> Imagine cutting a fruit open and smelling a ripe French cheese. And
> the next day, you walk into the same room and the smell's still there.
>
> ====
>
> Ooooooookayyyyyyy ..... ewww

My nice old boss, "Heck, I'd eat a turd if it's properly
prepared."

I miss that fellow.

"Gary" wrote in message ...

Ophelia wrote:
>
> "Bruce" wrote in message
> ...
>
> On Sat, 14 Sep 2019 20:15:49 +0100, "Ophelia"
> > wrote:
>
> >"Bruce" wrote in message
> .. .
> >
> >On Sat, 14 Sep 2019 11:53:15 -0400, jmcquown >
> >wrote:
> >
> >>On 9/14/2019 7:52 AM, Terry Coombs wrote:
> >>> On 9/14/2019 5:55 AM, Cindy Hamilton wrote:
> >>>> On Saturday, September 14, 2019 at 6:46:20 AM UTC-4, Bruce wrote:
> >>>>> On Sat, 14 Sep 2019 03:39:59 -0700 (PDT), Cindy Hamilton
> >>>>> > wrote:
> >>>>>
> >>>>>> If I put Worcestershire sauce in something, do I have to say "with
> >>>>>> anchovies"?
> >>>>> If you put a dead pig in a dish, it's a bit strange to call the dish
> >>>>> beans and rice.
> >>>> Where do you draw the line? If I fry the onions in a little bacon
> >>>> fat, do I have to say "Lentil Soup with Dead Pig"?
> >>>>
> >>>> Cindy Hamilton
> >>>
> >>> There is no line , Bruce just isn't happy unless he has something
> >>> to
> >>> bitch about .
> >>>
> >>Most of us know the answer. Notice he never posts about what he's
> >>cooked? That's because he doesn't. No glorious discussions about
> >>vegetables (raw or cooked) he's prepared for dinner. He's not
> >>interested in food or cooking.
> >
> >This could be a moment to nymshift, so I can reply. But anyway, I'll
> >ignore the biddy.
> >
> >On the topic of food. We went out for Indian yesterday. I've decided
> >that it's a bit like durian. It's ok while you eat it, but the smell
> >haunts you for hours afterwards.
> >
> >====
> >
> > Not something I have actually come across and have never wanted to!
> > It
> >sounds horrific!
>
> Imagine cutting a fruit open and smelling a ripe French cheese. And
> the next day, you walk into the same room and the smell's still there.
>
> ====
>
> Ooooooookayyyyyyy ..... ewww

My nice old boss, "Heck, I'd eat a turd if it's properly
prepared."

I miss that fellow.

==

Lol ewwwwwww Gary!!!!!!!!!!!