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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Please, what was the much-mentioned hors d'oeuvre from this past spring's San
Diego Cook-In. It was a stuffed date, and had sausage, or bacon, and something spicey, I think. Would appreciate info on this. Thanks so much. Nancree |
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