 |
|
| General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
|
|
LinkBack | Thread Tools | Display Modes |
|
Posted to rec.food.cooking
|
|||
|
|||
Can You Use Sous Vide to Defrost?
Say you have a frozen roast or rib that you want to cook by sous vide for 24
or more hours. Can you just put the vacuum packed meat into the sous vide frozen, and use it to defrost the meat as well as cook it? Maybe you add a few hours to the cook time for that? -- W |
| Thread Tools | Search this Thread |
| Display Modes | |
|
|
Similar Threads
|
||||
| Thread | Forum | |||
| Sous Vide Circulators (Was: Sous- Vid(e) cooking) | General Cooking | |||
| My Sous Vide Experiences. (WAS: Hacking your slow cooker for Sous Vide) | General Cooking | |||
| My Sous Vide Experiences. (WAS: Hacking your slow cooker for Sous Vide) | General Cooking | |||
| My Sous Vide Experiences. (WAS: Hacking your slow cooker for Sous Vide) | General Cooking | |||
| My Sous Vide Experiences. (WAS: Hacking your slow cooker forSous Vide) | General Cooking | |||
Threaded Mode
