Shepherd's Pie

"Ground beef and veggies topped with potatoes spookily rising off the
plate with bubbly cheddar cheese". $13.

(Nope, not getting into cottage pie vs. shepherds pie debate again.
Bubbly cheddar cheese. I guess because it's orange?

I think they stole my roasted butternut squash soup recipe. That's
okay, I stole it from them and improved upon it. LOL

Chips and bloody mary salsa, $4.

Entree: Worms and eyeballs: Black squid ink pasta with meatballs. $13.

Dessert: Pumpkin cheesecake drizzled with caramel sauce. Somehow I
don't think caramel goes with pumpkin. Could be wrong.

Jill

jmcquown wrote:
> Shepherd's Pie
>
> "Ground beef and veggies topped with potatoes spookily rising off the
> plate with bubbly cheddar cheese". $13.
>
> (Nope, not getting into cottage pie vs. shepherds pie debate again.
> Bubbly cheddar cheese. I guess because it's orange?
>
> I think they stole my roasted butternut squash soup recipe. That's
> okay, I stole it from them and improved upon it. LOL
>
> Chips and bloody mary salsa, $4.
>
> Entree: Worms and eyeballs: Black squid ink pasta with meatballs. $13.
>
> Dessert: Pumpkin cheesecake drizzled with caramel sauce. Somehow I
> don't think caramel goes with pumpkin. Could be wrong.
>
> Jill


pumpkin spice is everywhere ... I saw it on popcorn ... it's even in my
cupboard ... how'd it get there??

On 10/28/2015 6:49 PM, tert in seattle wrote:
> jmcquown wrote:
>> Shepherd's Pie
>>
>> "Ground beef and veggies topped with potatoes spookily rising off the
>> plate with bubbly cheddar cheese". $13.
>>
>> (Nope, not getting into cottage pie vs. shepherds pie debate again.
>> Bubbly cheddar cheese. I guess because it's orange?
>>
>> I think they stole my roasted butternut squash soup recipe. That's
>> okay, I stole it from them and improved upon it. LOL
>>
>> Chips and bloody mary salsa, $4.
>>
>> Entree: Worms and eyeballs: Black squid ink pasta with meatballs. $13.
>>
>> Dessert: Pumpkin cheesecake drizzled with caramel sauce. Somehow I
>> don't think caramel goes with pumpkin. Could be wrong.
>>
>> Jill
>
>
> pumpkin spice is everywhere ... I saw it on popcorn ... it's even in my
> cupboard ... how'd it get there??
>
>
I helped an old guy find pumpkin pie spice when I was at the grocery
store. I was talking about caramel sauce drizzled on pumpkin pie.

Jill

On 2015-10-28 6:33 PM, jmcquown wrote:
> Shepherd's Pie
>
> "Ground beef and veggies topped with potatoes spookily rising off the
> plate with bubbly cheddar cheese". $13.
>
> (Nope, not getting into cottage pie vs. shepherds pie debate again.
> Bubbly cheddar cheese. I guess because it's orange?
>
> I think they stole my roasted butternut squash soup recipe. That's
> okay, I stole it from them and improved upon it. LOL
>
> Chips and bloody mary salsa, $4.
>
> Entree: Worms and eyeballs: Black squid ink pasta with meatballs. $13.
>
> Dessert: Pumpkin cheesecake drizzled with caramel sauce. Somehow I
> don't think caramel goes with pumpkin. Could be wrong.
>


Those are their specials? They sound disgusting. I have to agree about
caramel and pumpkin.

On 2015-10-28 6:56 PM, jmcquown wrote:

>> pumpkin spice is everywhere ... I saw it on popcorn ... it's even in my
>> cupboard ... how'd it get there??
>>
>>
> I helped an old guy find pumpkin pie spice when I was at the grocery
> store. I was talking about caramel sauce drizzled on pumpkin pie.

I don't know about pumpkin spice. I use nutmeg, cinnamon and ginger.

On Wednesday, October 28, 2015 at 6:33:07 PM UTC-4, jmcquown wrote:
> Shepherd's Pie
>
> "Ground beef and veggies topped with potatoes spookily rising off the
> plate with bubbly cheddar cheese". $13.
>
> (Nope, not getting into cottage pie vs. shepherds pie debate again.

Lord, please spare us another debate on S.P.

It's up there with the homefrieshashbrown debate. AGH.

Amen.

On Wed, 28 Oct 2015 16:51:44 -0700 (PDT), Kalmia
> wrote:

>On Wednesday, October 28, 2015 at 6:33:07 PM UTC-4, jmcquown wrote:
>> Shepherd's Pie
>>
>> "Ground beef and veggies topped with potatoes spookily rising off the
>> plate with bubbly cheddar cheese". $13.
>>
>> (Nope, not getting into cottage pie vs. shepherds pie debate again.
>
>Lord, please spare us another debate on S.P.
>
>It's up there with the homefrieshashbrown debate. AGH.
>
>Amen.

Yes, both Jill and sf are giving it an airing

Kalmia wrote:
> On Wednesday, October 28, 2015 at 6:33:07 PM UTC-4, jmcquown wrote:
>> Shepherd's Pie
>>
>> "Ground beef and veggies topped with potatoes spookily rising off the
>> plate with bubbly cheddar cheese". $13.
>>
>> (Nope, not getting into cottage pie vs. shepherds pie debate again.
>
> Lord, please spare us another debate on S.P.
>
> It's up there with the homefrieshashbrown debate. AGH.
>
> Amen.
>

Cue up the crockpot shepherd's pie recipe...

;-)

Kalmia wrote:
> On Wednesday, October 28, 2015 at 6:33:07 PM UTC-4, jmcquown wrote:
>> Shepherd's Pie
>>
>> "Ground beef and veggies topped with potatoes spookily rising off the
>> plate with bubbly cheddar cheese". $13.
>>
>> (Nope, not getting into cottage pie vs. shepherds pie debate again.
>
> Lord, please spare us another debate on S.P.
>
> It's up there with the homefrieshashbrown debate. AGH.
>
> Amen.
>
http://www.tasteofhome.com/recipes/s...shepherd-s-pie

http://www.bettycrocker.com/recipes/...e-ee2f9c07d50b

http://www.allyou.com/food/family-me...-shepherds-pie

tee hee...

tert in seattle wrote:

> jmcquown wrote:
> > Shepherd's Pie
> >
> > "Ground beef and veggies topped with potatoes spookily rising off the
> > plate with bubbly cheddar cheese". $13.
> >
> > (Nope, not getting into cottage pie vs. shepherds pie debate again.
> > Bubbly cheddar cheese. I guess because it's orange?
> >
> > I think they stole my roasted butternut squash soup recipe. That's
> > okay, I stole it from them and improved upon it. LOL
> >
> > Chips and bloody mary salsa, $4.
> >
> > Entree: Worms and eyeballs: Black squid ink pasta with meatballs. $13.
> >
> > Dessert: Pumpkin cheesecake drizzled with caramel sauce. Somehow I
> > don't think caramel goes with pumpkin. Could be wrong.
> >
> > Jill
>
>
> pumpkin spice is everywhere ... I saw it on popcorn ... it's even in my
> cupboard ... how'd it get there??


yer CAT put it there...


--
GM

tert in seattle wrote:

> jmcquown wrote:
> > Shepherd's Pie
> >
> > "Ground beef and veggies topped with potatoes spookily rising off the
> > plate with bubbly cheddar cheese". $13.
> >
> > (Nope, not getting into cottage pie vs. shepherds pie debate again.
> > Bubbly cheddar cheese. I guess because it's orange?
> >
> > I think they stole my roasted butternut squash soup recipe. That's
> > okay, I stole it from them and improved upon it. LOL
> >
> > Chips and bloody mary salsa, $4.
> >
> > Entree: Worms and eyeballs: Black squid ink pasta with meatballs. $13.
> >
> > Dessert: Pumpkin cheesecake drizzled with caramel sauce. Somehow I
> > don't think caramel goes with pumpkin. Could be wrong.
> >
> > Jill
>
>
> pumpkin spice is everywhere ... I saw it on popcorn ... it's even in my
> cupboard ... how'd it get there??


yer CAT put it there...


--
GM

On 10/28/2015 7:03 PM, Dave Smith wrote:
> On 2015-10-28 6:56 PM, jmcquown wrote:
>
>>> pumpkin spice is everywhere ... I saw it on popcorn ... it's even in my
>>> cupboard ... how'd it get there??
>>>
>>>
>> I helped an old guy find pumpkin pie spice when I was at the grocery
>> store. I was talking about caramel sauce drizzled on pumpkin pie.
>
> I don't know about pumpkin spice. I use nutmeg, cinnamon and ginger.
>
All I know is his wife sent him to the store with a list. He couldn't
find pumpkin pie spice so I found it for him. I'm sure any store
employee would have done the same, I just happened to be right there.

Jill

Gregory Morrow wrote:
> tert in seattle wrote:
>
>> jmcquown wrote:
>>> Shepherd's Pie
>>>
>>> "Ground beef and veggies topped with potatoes spookily rising off the
>>> plate with bubbly cheddar cheese". $13.
>>>
>>> (Nope, not getting into cottage pie vs. shepherds pie debate again.
>>> Bubbly cheddar cheese. I guess because it's orange?
>>>
>>> I think they stole my roasted butternut squash soup recipe. That's
>>> okay, I stole it from them and improved upon it. LOL
>>>
>>> Chips and bloody mary salsa, $4.
>>>
>>> Entree: Worms and eyeballs: Black squid ink pasta with meatballs. $13.
>>>
>>> Dessert: Pumpkin cheesecake drizzled with caramel sauce. Somehow I
>>> don't think caramel goes with pumpkin. Could be wrong.
>>>
>>> Jill
>>
>>
>> pumpkin spice is everywhere ... I saw it on popcorn ... it's even in my
>> cupboard ... how'd it get there??
>
>
> yer CAT put it there...
>
>
> --
> GM
>


Funny twice over!

Sqwertz wrote:
> I think I found out where they get their recipes:


I think you're k00koo!



Steve Wertz - unrepentant woman stalker and total head case begging poor
Omelet to shoot him with a sniper rifle in austin.food:

-----------------------------------------------------------------------------------
ost
>
3/18/2011 3:49 PM
Microsoft Internet News 4.70.1162
readnews.com - News for Geeks and ISPs
fa35d278.newsreader.readnews.com


Sorry I don't fit either of your Ideal Psycho Pal Profiles.

-sw
---------------------------------------------------------------------------------------

I'd prefer you use a sniper rifle on me from a few hundred yards away.
There you go - a reason for you to buy yet another gun and ammo.

----------------------------------------------------------------------------------------

jmcquown wrote:
> On 10/28/2015 6:49 PM, tert in seattle wrote:
>> jmcquown wrote:
>>> Shepherd's Pie
>>>
>>> "Ground beef and veggies topped with potatoes spookily rising off the
>>> plate with bubbly cheddar cheese". $13.
>>>
>>> (Nope, not getting into cottage pie vs. shepherds pie debate again.
>>> Bubbly cheddar cheese. I guess because it's orange?
>>>
>>> I think they stole my roasted butternut squash soup recipe. That's
>>> okay, I stole it from them and improved upon it. LOL
>>>
>>> Chips and bloody mary salsa, $4.
>>>
>>> Entree: Worms and eyeballs: Black squid ink pasta with meatballs. $13.
>>>
>>> Dessert: Pumpkin cheesecake drizzled with caramel sauce. Somehow I
>>> don't think caramel goes with pumpkin. Could be wrong.
>>>
>>> Jill
>>
>>
>> pumpkin spice is everywhere ... I saw it on popcorn ... it's even in my
>> cupboard ... how'd it get there??
>>
>>
> I helped an old guy find pumpkin pie spice when I was at the grocery
> store. I was talking about caramel sauce drizzled on pumpkin pie.
>
> Jill

I was talking about pumpkin spice, not some old guy@!

Gregory Morrow wrote:
> tert in seattle wrote:
>
>> jmcquown wrote:
>> > Shepherd's Pie
>> >
>> > "Ground beef and veggies topped with potatoes spookily rising off the
>> > plate with bubbly cheddar cheese". $13.
>> >
>> > (Nope, not getting into cottage pie vs. shepherds pie debate again.
>> > Bubbly cheddar cheese. I guess because it's orange?
>> >
>> > I think they stole my roasted butternut squash soup recipe. That's
>> > okay, I stole it from them and improved upon it. LOL
>> >
>> > Chips and bloody mary salsa, $4.
>> >
>> > Entree: Worms and eyeballs: Black squid ink pasta with meatballs. $13.
>> >
>> > Dessert: Pumpkin cheesecake drizzled with caramel sauce. Somehow I
>> > don't think caramel goes with pumpkin. Could be wrong.
>> >
>> > Jill
>>
>>
>> pumpkin spice is everywhere ... I saw it on popcorn ... it's even in my
>> cupboard ... how'd it get there??
>
>
> yer CAT put it there...

which would be pretty weird especially because my CAT doesn't EXIST

On 10/29/2015 12:20 AM, tert in seattle wrote:
> jmcquown wrote:
>> On 10/28/2015 6:49 PM, tert in seattle wrote:
>>> jmcquown wrote:
>>>> Shepherd's Pie
>>>>
>>>> "Ground beef and veggies topped with potatoes spookily rising off the
>>>> plate with bubbly cheddar cheese". $13.
>>>>
>>>> (Nope, not getting into cottage pie vs. shepherds pie debate again.
>>>> Bubbly cheddar cheese. I guess because it's orange?
>>>>
>>>> I think they stole my roasted butternut squash soup recipe. That's
>>>> okay, I stole it from them and improved upon it. LOL
>>>>
>>>> Chips and bloody mary salsa, $4.
>>>>
>>>> Entree: Worms and eyeballs: Black squid ink pasta with meatballs. $13.
>>>>
>>>> Dessert: Pumpkin cheesecake drizzled with caramel sauce. Somehow I
>>>> don't think caramel goes with pumpkin. Could be wrong.
>>>>
>>>> Jill
>>>
>>>
>>> pumpkin spice is everywhere ... I saw it on popcorn ... it's even in my
>>> cupboard ... how'd it get there??
>>>
>>>
>> I helped an old guy find pumpkin pie spice when I was at the grocery
>> store. I was talking about caramel sauce drizzled on pumpkin pie.
>>
>> Jill
>
> I was talking about pumpkin spice, not some old guy@!
>
Uh huh... Nowhere did they mention pumpkin pie spice. You brought it
up. I don't bake pies.

Jill

On Wednesday, October 28, 2015 at 6:33:07 PM UTC-4, jmcquown wrote:

> Dessert: Pumpkin cheesecake drizzled with caramel sauce. Somehow I
> don't think caramel goes with pumpkin. Could be wrong.

Given the caramel notes in pumpkin pie, I think it would be just fine
drizzled on pumpkin cheesecake. (Then again, caramel is one of my favorite
flavors.)

Of course, I've had some pumpkin cheesecakes that had only a nodding
acquaintance with pumpkin. More of a pumpkin-pie-spice cheesecake.

Cindy Hamilton

Dave Smith wrote:
>
> I don't know about pumpkin spice. I use nutmeg, cinnamon and ginger.

My guess is that anyone who would buy "pumpkin pie spice" doesn't cook
much and doesn't have the variety of spices that real cooks have.

On Thursday, October 29, 2015 at 10:31:43 AM UTC-4, Gary wrote:
> Dave Smith wrote:
> >
> > I don't know about pumpkin spice. I use nutmeg, cinnamon and ginger.
>
> My guess is that anyone who would buy "pumpkin pie spice" doesn't cook
> much and doesn't have the variety of spices that real cooks have.

You'd be surprised. I have a jar of Apple Pie Spice that I got as
a sample from Penzey's. I often use it when a recipe (even curry)
calls for whatever's in it. It sits in the cupboard along with
the dozens of other herb and spice jars.

Cindy Hamilton

jmcquown wrote:
> On 10/29/2015 12:20 AM, tert in seattle wrote:
>> jmcquown wrote:
>>> On 10/28/2015 6:49 PM, tert in seattle wrote:
>>>> jmcquown wrote:
>>>>> Shepherd's Pie
>>>>>
>>>>> "Ground beef and veggies topped with potatoes spookily rising off the
>>>>> plate with bubbly cheddar cheese". $13.
>>>>>
>>>>> (Nope, not getting into cottage pie vs. shepherds pie debate again.
>>>>> Bubbly cheddar cheese. I guess because it's orange?
>>>>>
>>>>> I think they stole my roasted butternut squash soup recipe. That's
>>>>> okay, I stole it from them and improved upon it. LOL
>>>>>
>>>>> Chips and bloody mary salsa, $4.
>>>>>
>>>>> Entree: Worms and eyeballs: Black squid ink pasta with meatballs. $13.
>>>>>
>>>>> Dessert: Pumpkin cheesecake drizzled with caramel sauce. Somehow I
>>>>> don't think caramel goes with pumpkin. Could be wrong.
>>>>>
>>>>> Jill
>>>>
>>>>
>>>> pumpkin spice is everywhere ... I saw it on popcorn ... it's even in my
>>>> cupboard ... how'd it get there??
>>>>
>>>>
>>> I helped an old guy find pumpkin pie spice when I was at the grocery
>>> store. I was talking about caramel sauce drizzled on pumpkin pie.
>>>
>>> Jill
>>
>> I was talking about pumpkin spice, not some old guy@!
>>
> Uh huh... Nowhere did they mention pumpkin pie spice. You brought it
> up. I don't bake pies.
>
> Jill

There's a jar in my cupboard with the words "pumpkin spice" on it,
and no "pie" in between ... and I'm wondering how the heck it got in
there. I blame all those lattes. It's not my fault! I'm just trying to
make decent conversation. It is a food group.

tert in seattle wrote:
> It is a food group.

How many inches do you aim for in that group?

"tert in seattle" > wrote in message
...
> jmcquown wrote:
>> On 10/29/2015 12:20 AM, tert in seattle wrote:
>>> jmcquown wrote:
>>>> On 10/28/2015 6:49 PM, tert in seattle wrote:
>>>>> jmcquown wrote:
>>>>>> Shepherd's Pie
>>>>>>
>>>>>> "Ground beef and veggies topped with potatoes spookily rising off the
>>>>>> plate with bubbly cheddar cheese". $13.
>>>>>>
>>>>>> (Nope, not getting into cottage pie vs. shepherds pie debate again.
>>>>>> Bubbly cheddar cheese. I guess because it's orange?
>>>>>>
>>>>>> I think they stole my roasted butternut squash soup recipe. That's
>>>>>> okay, I stole it from them and improved upon it. LOL
>>>>>>
>>>>>> Chips and bloody mary salsa, $4.
>>>>>>
>>>>>> Entree: Worms and eyeballs: Black squid ink pasta with meatballs.
>>>>>> $13.
>>>>>>
>>>>>> Dessert: Pumpkin cheesecake drizzled with caramel sauce. Somehow I
>>>>>> don't think caramel goes with pumpkin. Could be wrong.
>>>>>>
>>>>>> Jill
>>>>>
>>>>>
>>>>> pumpkin spice is everywhere ... I saw it on popcorn ... it's even in
>>>>> my
>>>>> cupboard ... how'd it get there??
>>>>>
>>>>>
>>>> I helped an old guy find pumpkin pie spice when I was at the grocery
>>>> store. I was talking about caramel sauce drizzled on pumpkin pie.
>>>>
>>>> Jill
>>>
>>> I was talking about pumpkin spice, not some old guy@!
>>>
>> Uh huh... Nowhere did they mention pumpkin pie spice. You brought it
>> up. I don't bake pies.
>>
>> Jill
>
> There's a jar in my cupboard with the words "pumpkin spice" on it,
> and no "pie" in between ... and I'm wondering how the heck it got in
> there. I blame all those lattes. It's not my fault! I'm just trying to
> make decent conversation. It is a food group.

Sometimes I think it is a waste of time


>
>

--
http://www.helpforheroes.org.uk/shop/

Ophelia wrote:
>
>
> "tert in seattle" > wrote in message
> ...
>> jmcquown wrote:

>>> Uh huh... Nowhere did they mention pumpkin pie spice. You brought it
>>> up. I don't bake pies.
>>>
>>> Jill
>>
>> There's a jar in my cupboard with the words "pumpkin spice" on it,
>> and no "pie" in between ... and I'm wondering how the heck it got in
>> there. I blame all those lattes. It's not my fault! I'm just trying to
>> make decent conversation. It is a food group.
>
> Sometimes I think it is a waste of time

oh it's always a waste of time

"tert in seattle" > wrote in message
...
> Ophelia wrote:
>>
>>
>> "tert in seattle" > wrote in message
>> ...
>>> jmcquown wrote:
>
>>>> Uh huh... Nowhere did they mention pumpkin pie spice. You brought it
>>>> up. I don't bake pies.
>>>>
>>>> Jill
>>>
>>> There's a jar in my cupboard with the words "pumpkin spice" on it,
>>> and no "pie" in between ... and I'm wondering how the heck it got in
>>> there. I blame all those lattes. It's not my fault! I'm just trying to
>>> make decent conversation. It is a food group.
>>
>> Sometimes I think it is a waste of time
>
> oh it's always a waste of time

Not with a few people.


--
http://www.helpforheroes.org.uk/shop/

Ophelia wrote:
>
>
> "tert in seattle" > wrote in message
> ...
>> Ophelia wrote:
>>>
>>>
>>> "tert in seattle" > wrote in message
>>> ...
>>>> jmcquown wrote:
>>
>>>>> Uh huh... Nowhere did they mention pumpkin pie spice. You brought it
>>>>> up. I don't bake pies.
>>>>>
>>>>> Jill
>>>>
>>>> There's a jar in my cupboard with the words "pumpkin spice" on it,
>>>> and no "pie" in between ... and I'm wondering how the heck it got in
>>>> there. I blame all those lattes. It's not my fault! I'm just trying to
>>>> make decent conversation. It is a food group.
>>>
>>> Sometimes I think it is a waste of time
>>
>> oh it's always a waste of time
>
> Not with a few people.

ok