So I am at the market dodging kids on rollerblades, shoppers who block
aisles with their butts and their carts, workers trying to run me down
with
8 foot tall racks of bread. As I walk by the meat section my eye falls on
the pork. Actually my eyes almost fell out. Two pound packages of
assorted
chops - 14.00. I had not looked at prices in a month and they have gone
way
up.

So few people are going to pay that price. Why even try to sell it? What
will they do when it reaches the sell by date? The waste must be
unimaginable


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