On Thu, 6 Mar 2014 16:58:50 -0800, gtr > wrote:

> On 2014-03-06 05:53:15 +0000, sf said:
>
> > On Wed, 5 Mar 2014 17:31:09 -0800, gtr > wrote:
> >
> >> On 2014-03-05 06:38:44 +0000, sf said:
> >>
> >>>>
> >>> I've never gotten food poisoning either, but if you're not allergic -
> >>> you won't get sick because of the way they're cooked - it's how
> >>> they're stored before or after cooking.
> >>
> >> At a very good and consistent restaurant I got me a bad clam and sick
> >> as a dog for about 3 days.
> >
> > Sorry to hear that, but it had nothing to do with the way they were
> > cooked.
>
> What was it?

Why did it turn bad? I'd start with poor storage.


--

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