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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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I have a new bag of powered sugar which my wife sprinkles on her
pancakes, but in order to use it faster I was wondering if there are any receipes calling for lots of it. Sprinkling it on stuff takes a long time. Could you use some of it in dough when you make bread or pizza or something like that. I had some "kolotches sp?" the other day, and the dough tasted sweet. Thanks Tom |
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