Dan Abel wrote:
>
> In article >,
> Damaeus > wrote:
>
> > Cooks.com is a disappointing website. I have found a few things there
> > that look pretty good, but there's a lot of garbage there, too. I would
> > like to find a website that actually has some chef(s) who actually review
> > the recipes for certain standards.
>
> Everybody wants something for nothing. Then when they find it, it's
> worth what they paid for it. Nothing.
>
> That's why I like cookbooks. Generally, the recipes are tested.

Epicurious.com and Allrecipes.com are pretty good sites, I use them a
lot.