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Default Getting a Whole Cheesecake Off a Springform Base

In news:rec.food.cooking, Mr. Bill > posted on Thu, 25
Nov 2010 08:12:42 -0500 the following:

> On Thu, 25 Nov 2010 06:35:05 -0600, Damaeus
> > wrote:
>
> > I would see if I could get the parchment to extend outside the
> > springform pan, then when I remove the tube, I would hopefully have
> > one sheet.

>
> You are TRYING to make this more difficult. Cut your parchment the
> size of the bottom removable. ...nothing will be overlaping anything.


Making the parchment the same size as the springform base would defeat the
purpose. The problem is getting something under the cheesecake to hoist
it off the pan. That said, however, after handling this one just in
slices, the cheesecake is a lot more durable than I thought it was. If I
get a plastic spatula wide enough, and with a handle that's sturdy enough
(not something a squirrel would use as a diving board), then getting it
off the base without parchment shouldn't be a problem.

I originally thought about having the parchment extend outside the
springform pan so I could just remove the tube, then slide the cake off
onto a plate using the large, rectangular sheet of parchment paper.

Damaeus
--
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