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Why call it a Dutch Oven?
On 5/16/2010 2:20 PM, Nomen Nescio wrote:
> Why call a dutch oven a dutch oven? I'm sure that many other > cultures/nations have been using that idea ever since iron was > cast. > "Dutch oven" is just what we happen to call it locally. No doubt other countries that will call it something else. Holland, for instance. I'm sure the Chinese don't call what they eat "Chinese food." I've always wondered what Swedish rats are called in Sweden - I'm guessing "Norwegian rats" or "French rats." |
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